Another World’s Fruit Tycoon

"Hello, uncle!" In Zhou Kun's house, Xu Yang had a well-behaved face. He lost the fragrant temperament of the past and became a good, civilized and polite child.

As a good friend of Zhou Kun who used it and threw it away, the Xiangyan where Xu Yang was located was probably the last restaurant company in Copper City to know about these pine nuts. His purpose of visiting today is very simple, that is, to take Zhou Kun away. The last batch of pine nuts.

"Xu Yang, why are you free to come here today?" When Zhou Kun and his family lived in the old house, Xu Yang often came to visit, so Lao Zhou is no stranger to Xu Yang.

"Uncles and aunts, I haven't come to see you since you recovered, so I brought something specially today." Xu Yang raised the things in his hand, which happened to be about to celebrate the Chinese New Year. Many New Year gift boxes are right now.

"You come here and bring anything, have you eaten? Or stay for lunch, just today your aunt stewed a duck."

"Stop eating, today I have business affairs with Zhou Kun, and I will go back when I'm done."

Xu Yang has a heavy responsibility today. You must know that Chef Wei of Xiangyan has been uneasy recently because of the pine nuts. At the beginning, Jufenglou had a lot of pine nuts-related specialties because it grabbed pine nuts, and all the old customers of Xiangyan ran to the door.

Chef Wei didn't know the truth. He thought that the cuisine he had recently made was not suitable for his taste and his craftsmanship had deteriorated, so he immersed himself in designing several new dishes.

However, Xu Yang felt that there was something wrong with it. After inquiring in private, he discovered that Kunyang actually produced a new pine nut. It is said that the magic of this pine nut is that it has an indescribable complex fragrance, and only a small amount can add a lot of color to the dishes. .

Xu Yang's first reaction was why this pine nut himself was the last to know!

In fact, Zhou Kun can’t be blamed. In a strict sense, these pine nuts did not flow into the market at all. It’s just that because of the relationship between Liang Xuan and Chef Ma, each restaurant received a batch of lottery tickets through abnormal means, which were finally exchanged for them. Pine nuts.

"Manager Xu, I don't think it is necessary for Xiangyan to use these pine nuts."

Relying on Xu Yang's relationship with Zhou Kun, he was confident that he could get a batch of pine nuts anyway, at most because of the number of pine nuts, but at this time Chef Wei suddenly rejected Xu Yang's offer to purchase the goods.

"Chef Wei, this pine nut is used in this Jufeng Building, and it has become popular again recently. If we don't use the pine nut, it will be difficult to compete with each other for a while." Xu Yang's statement is not unreasonable. After all, the customers lost in the past two days are the best proof.

“I’ve discovered from the last time that the tomatoes and water chestnuts are available. Although the ingredients in Kunyang are good, the biggest problem is that they can’t provide them for a long time. Once the customers get used to the ingredients provided by Kunyang, they suddenly stop. Goods are no less than drinking poison to quench thirst for our Xiang Banquet."

It turns out that Chef Wei's concern is this. The chef understands the importance of ingredients best, but it is not a good thing for a chef to rely too much on one ingredient. The batch of tomatoes and water chestnuts in Kunyang before did bring him a lot of fame in Copper City, but the side effects after the food supply was cut off are also very obvious.

At least Ma Gongzi’s mouths are being raised up, and now they are picking thorns every day, and when they are rarely satisfied, the threshold of customer tastes is constantly increasing. If the corresponding chef level has not kept up, this is for the Hunan led by Chef Wei. It was not a good thing for the chef team after the banquet.

"Master Wei, I'm definitely going to get this pine nut. After all, I won't get it back if there are conditions. When the time comes, the boss knows that I can't explain it."

"I said it is unnecessary, even if you take it back, I won't use it."

"I can't control this. Anyway, I will buy it first."

During Xu Yang's journey to the Flower of Jinlan, Xiao Xu, Chef Wei's apprentice, discovered that his master was absent-minded, and he was talking about what he was thinking.

If Xiao Xu had the courage to get closer, he could hear the words pine nuts spoken by Chef Wei with the highest frequency.

"Ant fried pine nuts don't know if people in Tongcheng are used to eating, and pine nuts and sun rice fried rice is also good." Chef Wei formulated the spoon in his hand, but his thoughts were all on the pine nuts.

"Xiao Xu, go and see if Manager Xu has returned."

Every less than half an hour, Chef Wei would call Xiao Xu to run to the front desk. Not long after that, Xiao Xu had already run three or four times inside and out.

"Master Wei, Manager Xu is back."

However, to Xiao Xu’s surprise, after he brought back the news of Manager Xu’s return, Master Wei only replied an "Oh". After that, the stir-fry and the stir-fried dishes were like the people who were looking forward to before. Not like him.

"Chef Wei, you come and taste this pine nut tile."

As soon as Xu Yang came back, he stuffed a pine nut tile into Chef Wei's hand. Chef Wei looked at the amber tiles in his hands with ivory white pine nuts, and smelled a peculiar fragrance from above.

"The brown sugar here is not the same as the pine nuts. The hardness of the sugar is just right when it is fried. There is a crispy aroma in it. The pine nuts are fat but not greasy and have a special fragrance. I can't say what the taste is. Which pine nut tile is? bought?"

"It's not which one bought it, but the owner of the pine nuts asked his neighbors to do it." At Zhou Kun's house just now, Lao Zhou politely took out the pine nut tiles to entertain Xu Yang.

Xu Yang simply tasted a slice and wanted to swallow all his tongue, so he ate three to five yuan in one go. After knowing that this pine nut tile was made of thousands of kilograms of Kunyang pine nuts outside, he finally understood why. This pine nut can be sold so expensive.

Xu Yang knows that Chef Wei is a stubborn person~www.wuxiaspot.com~ Because of the concerns mentioned before, even if he brings back the pine nuts, this stubborn guy may not be willing to use the pine nuts in the new dishes of Xiangyan. All The pine nut tiles brought back were the bait cast by Xu Yang.

"The taste of this pine nut is really good, no wonder the price is high, but Manager Xu, you should take these pine nuts away, I won't use it." Chef Wei carefully savored the scent of pine nuts in his mouth. To be honest, his heart is at war between heaven and man, no chef can resist the temptation of this special ingredient.

"This pine nut is 2,000 yuan per catty even if it is a friendly price. If you don’t use the boss, Master Wei, you will not be able to reimburse me, so you should put it away, even if it is only used for special diners, otherwise I will not bear it. Such expensive pine nuts.” Although Xu Yang's remarks were a bit miserable, they did make Chef Wei accept the bag of pine nuts.

"In this case, I let Xiao Xu receive it in the warehouse, but let's talk about when to use this pine nut."

Chef Wei finally confessed that Xiao Xu would put it in a locker at the innermost side of the warehouse. After all, that lock might be his last stubbornness.

()