Bringing System to Great Tang
Chapter 1256: There are many dishes according to the situation
"Adjust measures to local conditions, time conditions, and individual conditions, with overall development as the framework, technical support as the backbone, and implementation at the grassroots level as the details.
Proceeding from the actual situation, consolidate the idea of working for the people, actively coordinate the functions of various departments, and pay close attention to lazy governance and do not relax.
Consolidate the local industrial foundation, comprehensively investigate the industrial situation, strengthen publicity and education, boldly imagine, and carefully verify..."
Li Yi continued speaking, teaching a group of officials in Weinan County.
If there is no what he asked and said before, only the present words will sound very empty.
After contacting the previous things, and listening again, you will find that this is the Taoist initiation and the high-rise building.
That's right, not just for fun.
Li Yi faced the county official, and replaced it with a village official. What he said was another, more specific one.
If it is replaced by a certain common people, he will give his own ideas, what do the common people do? Raising insects is still planting dates.
"Don't be afraid of hardships, the grass and trees still have their aspirations, let alone people! When the year is cold, and then the pine and cypress will wither. Wen Tian, are you right?"
When Li Yi was speaking, Princess Yongmu came over.
Princess Yongmu nodded gently: "Well, yes! We are determined, confident, and capable. Those who know are not confused, those who are benevolent are not worried, and those who are brave are not afraid."
"Look, every ordinary beautiful woman understands." Li Yi said to Cao Yunbin and others.
Cao Yunbin: "..."
He knew where these words came from, he recognized them, but he definitely didn't say anything about an ordinary beauty.
Princess Great Tang is unusual? There is a princess in the royal family. How is she ordinary?
Do you Li Yi have any misunderstandings about the word ordinary?
"Yes, that's right!" Cao Yunbin didn't care what he thought, but the answer met the requirements.
"Have you eaten?" Li Yi looked at Princess Yongmu.
"We have to wait for half an hour, but... they want to eat fried lamb and drink hot white wine to be warm."
Princess Yongmu said she was here and asked Li Yi to cook.
"What do you want to eat?" Li Yi asked Princess Yongmu first regardless of others.
"Twice-cooked pork, scallion fried lamb." Princess Yongmu likes to eat fat and thin meat.
Twice-cooked meat must be three-layered meat. Of course, scallion-fried lamb is also fat. Otherwise, why do you use scallions?
"Okay, let them stir-fry lamb chops first, and then have a liver tip. When they eat it, we will eat twice-cooked pork and scallion fried lamb."
Li Yi winked at Princess Yongmu, as if we were eating secretly.
Princess Yongmu pursed her lips and nodded in support.
Then the two went hand in hand, and Li Yi stopped giving lectures.
"Mingfu, what did the proprietor just say? I didn't understand." A clan elder who listened to Cao Yunbin asked.
"It is very difficult to say that our officials should help everyone get things done, but we have to persist, and there is already a way."
Cao Yunbin said the content in the most straightforward words.
You don't need to talk to the clan elder for specifics, and you will mention it later when you operate.
The people don't worry about this. The children are happier. The candied haws are made, and they run around holding a bunch of them in their hands.
Adults don’t care, no one shouts ‘be careful, don’t prick’.
The child knows by himself that none of the children who eat candied haws under normal circumstances can pierce themselves.
Unless it is spoiled since childhood, and then not familiar with that bamboo stick.
Children who eat candied haws do not need to remove the tip of the stick in advance.
When the child ate the first hawthorn, they found that eating the second one was strenuous, and the corners of the mouth were uncomfortable. They would bite the stick with their teeth and break.
Break it off, the next one is still the first one.
Anything that is left sideways and a whole lot is left will not be eaten.
The children in the north ate candied haws and processed the lottery while eating.
Because of the small mouth, biting sideways, I can't eat it in one bite, and I can't bear the sugar. What if I don't bite properly and the sugar drops?
"How?" Li Longji ate the fried lamb and asked Li Yi, who continued to cook there.
"He is dedicated to the people, but the methods need to be improved. I am willing to follow the rules and have my own ideas, which is good."
Li Yi gave Cao Yunbin a positive comment.
He could see that Cao Yunbin really wanted to profit for the people, not for political achievements.
"Where is Sun Guan?" Li Longji called out Sun Guan's name, a student in Zhuangzi.
Two hundred and twenty people plus forty-two people, he wrote down each one of them.
"Steady!" Li Yi gave a one-word evaluation.
He knew that Sun Guan had an idea, but he felt that the timing was wrong and kept waiting.
After Weinan's development has formed a virtuous circle, other things will be mentioned, starting with small changes and ending with big changes.
As Li Yi said, he brought a box with sand from the side.
Twenty bean worms were taken out, and the bamboo sticks were put through, fried in a frying pan, fried and plated, and served with chili sauce and jam.
There is little jam, just enough to dip two bean worms, for the little guy.
The little guy is feeding Guo Ziyi candied haws. Guo Ziyi stands beside him with a machine gun in one hand, his head turning around.
Li Yidu wondered whether the gun-handling arm could react quickly in an emergency.
The heavy machine gun is very heavy, and it has been held, the muscles are not stiff?
Guo Ziyi ate a hawthorn, and the little guy went to feed others.
Wu Jieyu looked at the bag in the warm stroller and found that there was a road that was not only rugged, it should be said to be unworkable.
The little guy was born different from other children, so young, he actually knows how to "crow in people's hearts".
Including myself eating the candied hawthorn hawthorn from a little guy, the little guy's innocent appearance makes people want to take care of him.
If that's the case, I don't worry anymore. An imperial concubine who always wants to please others will be very weak in the future.
The scary thing is that the little guy's hands were red with cold, and then he untied the clothes and put his hands in the clothes to warm them.
Under this circumstance, he still smiled at others.
This kind of perseverance and sunshine will inspire people.
How old is he? When he gets older, what will Li Yi teach him?
"Look, the timing of the local people's choice is very good, now there is a large amount of green garlic, which is suitable for making twice-cooked pork."
Li Yi glanced at the green garlic covered with grass curtains, which were all sent by the local people.
Princess Yongmu knows that twice-cooked pork with green garlic is delicious, and the pungency of green garlic is different from garlic and garlic sprouts.
"Li Lang, what does that mean?" she asked.
"It means that our Douban is selling well. The salty and spicy Douban made from broad beans.
Take advantage of any opportunities available to help the local development and create a brand by the way.
For example, the pickled mustard in the Shu area, when there is no need to make money with pepper alone in the future, the pepper will also prevail in the Shu area, as well as around the Yangtze River in Dongting Lake.
Now, the dry products of wild garlic and the wet pickles are the most spicy. "
Li Yi said while cooking ~www.wuxiaspot.com~ In fact, there was Douban when there was no chili.
People in other places are willing to use tempeh and Douban in Shu, just adding salt.
Tempeh is soybeans, and watercress is broad beans.
The tempeh sauce is salty and contains sodium glutamate.
The watercress of broad bean is fresh and salty, and there is sodium glutamate in it.
The kimchi in the Shu area is mainly pickled, and the kimchi in the northeast is mainly pickled.
Therefore, the Northeast never said that it is kimchi, more of it is Jicai.
If Li Yi was in Yunnan at that time, it was mainly salted, but the salted meat was meat.
The pork is chopped up, salted, sealed in a jar, fermented naturally, and then taken out and eaten directly.
"Yeah!" Princess Yongmu nodded.
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