Chinese Cooking Master Boy: The God of Cookery System

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Shou nodded with great satisfaction, and threw another Insight spell on the [Dandan Noodles], and all the attributes were immediately displayed!

【Sichuan Dandan Noodles] Introduction: Dandan noodles, a Han Chinese specialty noodle. One of the"Top Ten Noodles of the Celestial Empire", a famous Chengdu snack made by rolling flour into noodles, boiling them, and scooping fried minced pork on top. Features: thin noodles, crispy sauce, salty, fresh, slightly spicy, fragrant, and very tasty.

Founder: Unknown

Quality of the dish itself: S (the level of dishes is divided from low to high: SS、S、A.B、C、D6 levels)

Highest quality: SS

Preparation conditions: Requires 80 stamina.

Preparation quality of this dish: S+1 (equipment skill improvement probability) = SS.

Chef level requirement: [Second-rate Chef] or above!

Method: (Omitted, see the Food Building for details!!)

Because there were five examiners, Qin Shou divided the big bowl of noodles into five small portions at the end and put them in five small bowls respectively!

"Hey, such a perfect noodle.���How can he not be called a peerless talent in the country!!" He felt a little proud, and then looked at the"Bald Qiang" over there who had not finished yet!

Qin Shou raised the corner of his mouth slightly, raised his hand and said loudly:"Examiner, I've finished it!!"

The voice was neither loud nor soft, but it could be heard clearly by everyone in the examination room!

"What!"

"Someone finished it!!"

"Who is it?"

Everyone in the venue was surprised!

"Ah! It’s that little brat! I know him, he’s the eldest disciple of the top chef and the master chef, the Little Chef!"Finally someone recognized Qin Shou’s true identity!

The people around were all surprised, and Qin Shou’s vanity was greatly satisfied at this moment! Hehe, now is the time to show off!

The five examiners in black clothes were also slightly surprised. They didn’t expect that it was a child who finished it so quickly!

After a closer look, isn’t this the genius chef Little Chef recommended by Master Langwen and Admiral Li?

The chief examiner in charge couldn’t help but secretly surprised in his heart: It’s worthy of being recommended by Admiral Li and Master Langwen at the same time. Although he is a child, he actually completed the work in such a short time!!

Several examiners walked to Qin Shou’s table, and their eyes were immediately attracted by the steaming [Sichuan Dandan Noodles]!

"This is……"

Qin Shou's face was filled with strong confidence. He clasped his hands together and said,"Yes, this is my unparalleled noodles. Examiners, please try it!"

The chief examiner picked up one of the bowls of [Sichuan Dandan Noodles], looked at it and smelled it!

"Well... the aroma is so fragrant, and the color is very bright. The smell of chili peppers can't help but make people drool!! The noodles that make people hungry just by smelling them!!"

The examiner walked up to Qin Shou and saw that Qin Shou's work was actually a bowl of plain noodles without soup, so he asked,"Is this your Guoshi Wushuang noodles?

The chief examiner nodded to the other four!

The other four also picked up the dandan noodles and put them into their mouths at the same time!

When they took the sips, the faces of the examiners froze, and then their taste buds erupted like a volcano!

""Good... delicious, the noodles are thin and the marinade is crispy and fragrant! Although there is meat in it, it is spicy and not greasy, delicious and rich! To be honest, this is the first time I have eaten such delicious noodles, it can be said to be delicious in color, aroma and taste!!" The examiner said very satisfied, and ate the remaining [Dan Dan Noodles] in the bowl in a few bites, leaving only a little soup.

"Moreover, the noodles were very chewy when I was eating them. Every bite bounced against my teeth. They were so chewy!!" The examiner was shocked, put down the empty bowl, stared at Qin Shou and asked,"Let me ask you, Little Chef!"

"yes!"

"Let's not talk about why the noodles you made are so tasty. Just the fact that the noodles are chewy and can bounce against the teeth is very puzzling. How did you do it?"The chief examiner asked in confusion.

This was also the confusion of the chefs watching around.

Qin Shou had expected them to ask this question and put the used lye water on the table!

"That’s because I used this!!"

The five examiners stared at the alkaline water in the bowl at the same time, but they were still very confused!

Qin Shou continued to explain:"The dough was first soaked in water, and then taken out after swelling. Then, a few drops of this soaked water were added to the raw dough. After adding this, I didn’t add a drop of clean water!"

One of the examiners didn’t believe it when he heard it:"What nonsense! How could such chewy noodles be made by only adding a few drops of this black water and no other clean water at all!"

"But then again, what is this liquid? Is it magic water?"

Qin Shou clasped his hands together and said with a smile,"We call this liquid [alkali water]】！！"

The chief examiner was shocked when he heard this:"Lake water! It turned out to be that mysterious lye water!"

Ah Fei in the distance put his hands on his chest and said lightly:"Sure enough, it was that thing... Master Abei!"

The other four examiners looked at the chief examiner and couldn't help asking:"Hey, sir, what is lye water?"

"Uh... lye water is... that……"The examiner obviously didn't know what was going on and was hesitating.

Qin Shou smiled and said,"Let me explain!

In the inland of Gansu Province, there is a place called Lanzhou.

There is a legendary water called lye water!

Just add a few drops of it into the dough and the dough will become very chewy and very Q!

Alkaline water is a liquid extracted from a certain rock in Lanzhou that is crushed and boiled in water.

This kind of rock is made by farmers digging a hole in the loess desert in Lanzhou, burning weeds in it, and then rapidly cooling and solidifying the ashes to make an artificial rock!

"

The examiner picked up an alkali stone on the table in disbelief and said in disbelief,"Is this what you are talking about?"

"Yes!"

"Well... This is also the first time I have seen this rock in person, but how can you have such a rare thing?"The examiner cast a puzzled look at Qin Shou again.

Qin Shou looked at this [alkali stone] and couldn't help but think of his mother, the master Abei whom he (Qin Shou himself) had never seen in person, and said with a little sadness:"That was my mother, she used it when she went downstairs in Sichuan!"_

Feilu reminds you: Three things to do when reading - collection,