Douluo Continent on the tip of the tongue

The preparation speed of the ingredients is slightly slower than that of the bottom of the pot, but it does not make the diners wait too long. Soon, the extremely delicate ingredients, which have been processed and plated one by one, are served by the Qin sisters. According to the diners

The orders are placed on the shelf next to the table in order for them to take them by themselves.

Yu Lianxin raised her hand to pick up a small plate of delicate ingredients and looked at it carefully.

It was an ingredient placed in a small glass dish. It looked a bit like a white paste, with a slight transparency. You could vaguely see that it was made from a mixture of many kinds of ingredients. The paste was arranged by Qi Han.

It looks like a leaf, which looks very cute.

This is...

Yu Lianxin felt a little familiar. She seemed to have seen such an ingredient on the menu just now. She opened the menu and quickly saw the relevant introduction to this ingredient.

Shrimp paste: Made from blue gold shrimp, a specialty of Blue Wave City, the shells are removed and beaten thousands of times with a stick, and then egg white and other accessories are added to form the shrimp meat, which adds a crispy texture to the shrimp meat.

How to eat: Use a small spoon to roll the shrimp into a small ball with a width of two fingers, put it into the pot, wait for the shrimp to float, take it out and eat it as soon as possible. If it takes too long, it will affect the taste.

It turns out that was the case. When Yu Lianxin looked at the shrimp slipper again, the faint green color inside was clearly the unique blue markings on the meat of the green gold shrimp.

Pick up the small plate, use a small spoon to slowly separate the shrimps according to the menu, and after turning them into small balls two fingers wide on the plate, Yu Lianxin carefully lowers them into the spicy pot in front of her.

middle.

After a few minutes, a smile appeared on her face, and the shrimp floated roundly, with a light red soup on the surface.

After being cooked, the shrimp paste is no longer white with a slight bluish tint, but has turned into a light shrimp red. Yu Lianxin did not dare to delay for too long, for fear that the shrimp paste would taste bad due to being left for a long time, so she quickly used it.

Use a slotted spoon to pick up the shrimps one by one and put them into the dipping dishes for himself, Fuya and Yunruo.

"Here, how do you like the shrimp slippery taste?"

Yu Lianxin feels quite accomplished. After all, she can say that she cooked the shrimp paste herself.

Hmm...even though I followed the instructions on the menu, it was not difficult at all.

But having a chef father, this is her first time cooking!

"Thank you, senior sister!" x2

Facing the polite thanks from the two school girls, Yu Lianxin showed a smile on her face. She used her chopsticks to pick up a shrimp slipper in her dipping dish, letting its surface be covered with the sauce in the dipping dish, and gently

took a bite on the shrimp slide.

Yu Lianxin made her own dipping dish. After referring to the recipe for the oil dish, she added less sesame oil and more of her favorite beef sauce, so it didn't look too greasy.

After chewing for a while, Yu Lianxin was immediately surprised by the elastic and tender texture of the shrimp in his mouth. The dipping dish mixed with beef sauce and various sauces tasted very delicious, paired with the crispy and spicy taste of the spicy pot.

As well as the delicious taste of shrimp meat itself, the three gradually merge during the chewing process, creating an unparalleled feast for the tongue.

tasty!

Yu Lianxin ate the remaining half of the shrimp slider in one gulp, and continued to feel the delicious elasticity of the shrimp slider, her eyes narrowed with satisfaction.

Perhaps it was because Yu Lianxin did it herself, whether preparing the dipping dish or adding the shrimp paste. Eating this delicious shrimp paste, she not only felt particularly delicious, but also felt a sense of accomplishment.

Perhaps this is the most special thing about hot pot.

Yu Lianxin suddenly realized.

This green shrimp is a specialty of Blue Wave City, and it can also be regarded as a rare ingredient. The quantity is not particularly large, and its status is roughly equivalent to that of Blue Star's hairy crabs.

A serving of shrimp squid is not expensive, perhaps because the raw material is just ordinary sea shrimp. The cost of systematic professional breeding of such ingredients is not too high, so it only costs two Gintama coins per serving. A serving of shrimp squid is probably enough.

It is rolled into ten shrimp sliders two fingers wide. The portion is not large, and the price/performance ratio is very good.

Yu Lianxin kept four for herself and gave the others to the two school girls. Soon, the dish she dipped in became empty again.

Silently suppressing the thought of having another shrimp slippery dish, Yu Lianxin quickly turned her attention to another ingredient.

It was a large plate of finely chopped smoothies, piled up like a mountain. Pieces of dark brown and rough-surfaced ingredients were neatly rotated and stacked on the side of the mountain. At the top of the mountain made of smoothies, there was also a cute ice sculpture of a calf.

.

This is...

Yu Lianxin flipped through the menu and quickly found the corresponding ingredient introduction and eating guide.

Beef Baiye: Derived from the century-old soul beast Cang Yue Cow, it is derived from the stomach of Cang Yue Cow. It has the effects of nourishing the spleen and stomach, replenishing qi and blood, replenishing deficiency and replenishing essence, quenching thirst, and dizziness. The taste is crisp and elastic, suitable for rinsing.

cook.

How to eat: Pick up a piece of beef louver and put it into the bottom of the boiling pot. Use chopsticks to move the beef louver up and down fifteen times in the bottom of the pot, and it is ready to eat.

Huh?

What a strange way to eat.

Does it have to be done fifteen times?

Is it okay to do it once more or less?

At this moment, there were big question marks in Yu Lianxin's little head.

But for the first time, she still chose to follow what was on the menu.

After picking up a piece of beef louver and putting it into the pot, Yu Lianxin counted fifteen times in her mind according to the instructions on the menu, and then put the slightly curled beef louver into the dipping dish.

The aborigines of Douluo Continent rarely eat offal, and Yu Lianxin has never eaten it before, but after eating the fried sausage in Qi Han's shop, she now doesn't think there is anything wrong with eating beef louvers.

, so he dipped it in the dipping plate without any psychological burden. Yu Lianxin skillfully rolled up a piece of beef leaf with chopsticks and put it into his mouth.

After chewing for a while, Yu Lianxin's eyes lit up.

The beef lobster itself actually has no taste. The only thing that surprised her was the crisp and elastic unique texture. The entrance was full of the flavor of the sauce in the dipping dish and the spicy pot bottom. These two alone were enough.

It already tastes great.

After eating a piece of beef louver, Yu Lianxin pursed her lips, then picked up the second piece with chopsticks and put it into the hot pot.

The crispy beef fennel is so delicious!

The portion of beef lobster is very large, with dozens of pieces on the plate. With Yu Lianxin's efforts, Yunruo and Fuya also tried to eat this unique food.

Yunruo had also eaten beef sausage in Qihan's shop, not to mention Fuya. The two of them were not too repelled by the beef stomach. After feeling the unique crispy taste, the two of them soon fell in love with each other.

The woman also became a prisoner of Niu Baiye.

"Sister, please try this."

Not only Yu Lianxin was trying various ingredients, but the other two women were also trying. After Yu Lianxin started, the three women selected their favorite ingredients and shared them with the other two. Suddenly, everything on the small table

The atmosphere became more harmonious.

This is also difficult to achieve with ordinary delicacies, because in the past in Qihan's small shop, everyone ate their own meals, and such sharing behavior rarely occurred.