Earthy Superstar

Chen Chichi: "Really?"

Luhani said: "Old Kyoto has this tradition, and the happiness and mourning is when the good fortune and longevity are all occupied."

Chen Chichi: "Do you still know this?"

Luhani: "People in Kyoto know it, and there is a record in the "Clean Barnyard Notes". "There is mourning and mourning. There is no time to mourn, so there is no joy. And the so-called happy and mourners, they say The good and longevity of the deceased is also gratifying. "Old Beijingers said that "happy and mourning" means "full blessing and longevity", that is, full blessing, full life, full end, and one is indispensable."

Chen Chichi was all stupid: "Stupid roe deer...Do you suddenly have some system in your head? Why do you know such a lofty knowledge?"

Deng Chao also doubted: "You specify to open it, such as a golden finger like'Superstar Starts with Encyclopedia.'"

Luhani said: "Egg! Obviously you are not learning and skillless."

Chen Chichi: "..."

Deng Chao: "Hahahaha! I didn't expect... our Tianba Dongba TUA will one day be said to be unlearned by the silly roe!"

Chen Chichi: "Little Deer has been much better since he was infected with mental illness by Li Tiezhu."

Li Tiezhu ignored them and ran to communicate with Wang Jiafang, which went smoothly.

Wang Jiafang is very willing to show the rural folk culture in the show, and agreed to let Li Tiezhu and the others go to the table, but they can't collect money, and will receive 24 points as a reward after completion.

Money is not important. The important thing is that the guests of the Primitive Man’s House in the next two days have land to eat, and no points are spent!

There are also many ways to set up a table. Some are directly charged to the chef. The host is only responsible for paying for the table. In some cases, the host’s family buys vegetables and rice, and the chef is only responsible for doing it, with the processing money in hand.

Of course Li Tiezhu has no time to buy.

He wrote a list of the ingredients that needed to be purchased, and asked someone to send it to Lao Jiu so that they could handle it by themselves.

In the morning, Li Tiezhu took everyone to chop up a lot of pine and bamboo back to burn charcoal, and tufted the charcoal to prepare pottery.

I still ate yesterday’s leftovers at noon. I packed it in a bamboo basket and put it in the spring water last night, and it wouldn’t be broken.

In the afternoon, everyone digs clay to make pottery together. Everyone is dirty, and even Oh Huo is covered in mud.

With red mud on the tip of her nose, Zhao Liya asked, "Is it okay for us to make something so ugly?"

Chen Chichi: "There isn't a bowl at home, you still think it's ugly? Just use it."

Li Tiezhu said: "That is, you first make the basic things like bowls, plates, and teapots. I will make a few larger jars to hold things."

Everyone started to fly and play in the mud, very happy.

The villagers onlookers laughed at their craftsmanship. From their simple concept, this group of people is just a **** with hands and feet. Li Tiezhu is half rubbish, because his craftsmanship is too unfamiliar.

Zhao Liya first made a dog food trough, which was quite thoughtful. It was divided into three pieces, with rice and vegetables on the other side, and soup on the other.

Nie Yao made a plate, Luhani made a pottery cup, Deng Chao made a bowl, and Chen Chichi made a... himself.

Chen Chi-Chidao: "Do you think I pinched myself to look like? After I burned it, I took it back and offered it to the Xianjuan main store. I stared at the employees every day. This is called...like my presence."

Li Tiezhu: "Well, you can ward off evil spirits."

Chen Chichi was angrily: "What to ward off evil spirits? Didn't I do the same?"

Luhani: "The more you look, the more you ward off evil spirits. If you don't look like you can't ward off evil spirits!"

Nie Yao: "Can Chi Chi make one more?"

Chen Chichi: "What are you doing?"

Nie Yao: "I will take it back to ward off evil spirits."

Deng Chao said, "I don't have such distress anymore. I have a picture of me and Chi Chi at home."

Everyone made a lot of strange shapes and moved them to dry under the eaves of the bamboo shed.

At 3 o'clock in the afternoon, they washed their hands and put on clean clothes. They went to the old nine to discuss the major events of the banquet. Of course, only Li Tiezhu would, and the others would go there for food and drink.

Old Jiu's father has passed away for more than two days. After today, he stopped working for three days. On the fourth day, he began to host a banquet to entertain relatives and friends.

In the deep bamboo forest in the bay to the east of the mountain beam is the home of the older brothers.

Still far away, Li Tiezhu and the others heard the music from the old nine family: "You look so beautiful when you smile, like a spring flower, blowing away all the troubles and all the sorrows..."

Chen Chichi and Deng Chao looked at each other, a little suspicious of life.

Is this family so happy?

Even more happily, the yards of the brothers in the bamboo forest are full of mahjong tables. The nearby villagers and relatives who came after hearing the news ate pumpkin seeds and drank jasmine tea to make mahjong. The children were in groups. Running wildly everywhere, laughter and joy.

In fact, since the day before yesterday, nearby villagers have come to eat at Laojiu’s house. The number of people is not too large. But the host’s family has to take care of the food. It’s just that the cooking is not a serious chef. The taste is relatively average and the dishes are also It will be less.

This is a common practice. Seven or eight women are usually asked to help. When the chef arrives, they will help the chef. Usually the chef will bring a few more professional chefs.

However, Li Tiezhu obviously didn't, he only had a group of pig teammates.

Seeing Li Tiezhu and others coming, the villagers happily came to greet and take pictures, and brought them pumpkin seeds, while the children excitedly circled around the cameraman to grab the shots.

Deng Chao knocked and fried pumpkin seeds: "This is the first time I have seen such a funeral."

He didn't feel embarrassed to say, a little bit of fun.

Chen Chichi: "This music single has a bit of looping! Can't you change the song?"

Nie Yao: "That's, whose song is broken!"

Zhao Liya: "Ours."

This is the DJ version of the chorus of Li Tiezhu and Zhao Liya, the most widely spread.

Barrage:

"I miss this scene!"

"My hometown in southern Sichuan, our happy and joyous event is like this."

"Fuck, you actually put "You look so good to smile"?"

"Aren't you afraid that the old man will uncover the coffin and rise up?"

"This is the custom. I used to hire a theater troupe."

"Yes, there will be a video at night."

"The pirated discs rented for 5 yuan on the street are put out late every night, and children love to watch them!"

The old nine’s yard was killing pigs. Two big fat pigs had already been killed. One was shaving. The other was grabbed by a few strong men and pressed on the stone slab to be killed. Everyone laughed when they saw Li Tiezhu coming. Say hello.

Many adults and children gather around the yard to watch the killing of pigs. No matter who kills the pigs, there is no shortage of spectators.

Their native dog began to bark.

Lao Jiu kicked the dog away and said, "Ma Wu, give the knife to the little master, and kill the pig for the little master. Your dog said that the bleeding will not be clean."

Ma Wu quickly handed the knife to Li Tiezhu: "Uncle, come on."

Li Tiezhu was not polite, carrying a long and slender pig-killing knife, and came to the pig-killing stand, wiped the pig's neck twice, and then used force to locate the position... the white knife went in and the red knife came out.

With the cry of pigs, blood gushed from the opening beside Li Tiezhu.

Old Jiu quickly put the tub underneath to catch the blood.

Zhao Liya, who had just entered the gate of the courtyard, screamed in fright, and ran out with her face covered, not daring to look.

Luhani also lost his management ability: "Oh! Is it so rough?"

The other three artists are okay. Not only are they not afraid, but they are also very interested.

The pig was still struggling and screaming.

Li Tiezhu held the pig's head with one hand, and with the other hand pressed the pig-killing knife, and said to Ma Wu: "If you find the position right, the heart will be punctured with a single knife. Otherwise, the pig will die slowly, and the blood will not be cleaned, don't you know? ?"

Ma Wu nodded: "I know, I just can't find the location..."

Li Tiezhu: "Teach you a trick. Prepare a longer iron sign, sign and continue stabbing without piercing the heart."

Ma Wu: "I want it."

Li Tiezhu: "Raise the pig's hind legs a little bit."

The pig burped after struggling twice, and the blood quickly drained away.

Li Tiezhu took out the pig-killing knife and returned it to Ma Wu. The old nine's wife brought him a basin of water for him to wash his hands. The house dog who was barking at Li Tiezhu just sobbed and ran away with his tail clipped.

Barrage:

"I'm going, I'm terrified with this knife."

"The program team has already borrowed a spot to shoot, what's to be afraid of?"

"Brother Seriously, the technique of killing pigs is really good!"

"It's much better than killing pigs last season. Which bamboo stick stabbed last season was cruel..."

"I have loved watching pigs since I was young."

"Hahaha, did that dog pee scared?"

"Oh Huo dare not enter the yard."

"Look for Zhao Liya's psychological shadow area!"

"If you kill a pig, you will kill a pig. Do you have to teach on-site?"

"Pig: Are you polite?"

Li Tiezhu washed his hands and smoked on the floor of Old Jiu. The two sat down at a table in the yard and began to discuss matters concerning the banquet.

The brothers pushed the young and energetic old Jiu to lead the charge, and the old Jiu said:

"There are not many elderly people living in the nineties, and we don’t know which content to correct. It must be nine buckets, but I heard it is different from the normal nine buckets. Master, do you know what’s going on? A charter?"

Li Tiezhu said, "I know. The old rule of Baixi's nine bowls is that the number of dishes should be doubled, and the number of the table should be doubled. As for the dishes, it is only the difference between which one is served first and which one is served later. For cold dishes, the filial son starts the ceremony, and then moves the chopsticks, and the steaming bowl starts to serve at this time."

Jiudouwan does not mean that there are only nine dishes, but that nine must be available.

Lao Jiu had bought all the dishes on Li Tiezhu's list and asked, "What about the dishes? Are those prepared now?"

Li Tiezhu said: "No matter how good the food is, you can~www.wuxiaspot.com~ It depends on the ability of the host. Do you have the top nine bowls with full qualifications? The first bowl of fish liver fried fish maw, two bowls of chicken stewed fritillary. III. Bowls of lard stewed tofu, four bowls of carp and bird's nest blanched. Five bowls of golden hook and vinegar, six bowls of money hanging gourd. Seven bowls of bunks with blocks, eight bowls of fat and raking. Nine bowls of clear soup to gargle your mouth and drink enough The meal is full and crisp. It's easy to be comfortable!"

Old Jiu was dumbfounded: "Forget it...our brothers, I guess we can only afford tofu, fatty meat piers, fatty meat and clear soup..."

Li Tiezhu: "Then talk about a hammer? I saw it for you. You personally clean up some etiquette things, and ask a few older people to ask. I know the etiquette and rules of cooking, other things I don't understand."

Old nine: "I know, I know..."

Except for Zhao Liya, several artists were all listening, and they were so dizzy that they didn't understand.

Even the Kyoto native Luhani who "knows the rules" is ignorant. Many locals don't understand the rules of the nine bowls in southern Sichuan, only the cook and the elderly Menqing.

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