Eight-Year-Old Me, Take Leave Of Absence To Return To The Village To Preside Over The Wedding!

But obviously, Chen Mo's current cooking skills are not covered!

The sugar juice is flying up and down with the iron spoon, and it can use the air to adjust the temperature!

This made everyone present stare wide-eyed!

Even Chen Dazui was dumbfounded when he saw this move!

Good guy! This is simply better than the chef of a big restaurant!

The little master's culinary skills are simply amazing!

And little girl Dai looked at it and didn't know what was going on!

The audience in the live broadcast room were also dumbfounded!

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[Chen Bu Mucao! What kind of kung fu can this eight-year-old child have? ! 】

【What the hell! Why does it look like the little boss in the cartoon? 】

[Six six six! With this one hand, this kid can make money without being a chef and juggling in the future! 】

[I'm damn! This makes me hungry! I can smell the fragrance through the screen! 】

[Good guy! Let alone try it! Just looking at it, I know it's absolutely delicious! 】

Friends of the water have typed out some comments on the barrage!

This little master is simply the reincarnation of the God of Cooking!

This is definitely not forgetting to drink Mengpo soup when I was born!

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At this time, a village aunt who was helping the cook next to her also said dumbfounded:

"Hey, the fragrance explodes so quickly! Did you smell it?"

If you want to smell it, it must be the help cooks like Aunt Erya and Aunt Liu who smelled it first.

I could smell it when Chen Mo put the meat in the pot!

Now Chen Mo has started to add water to the pot.

The water is warm water just prepared by the third grandson's wife.

Because both hot and cold water will affect the texture of the meat.

"Okay, third aunt, don't increase the fire yet!"

"It's almost ready to cook!"

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Chen Mo wiped the sweat from his forehead.

Although it is almost evening now, who is not hot next to the stove?

"Little master! Give me a towel, and take a bite of this watermelon to quench my thirst!"

Erya is Zhang Dabao's daughter.

At this time, this female high school student looked at Chen Mo with starry eyes, so handsome!

Chen Mo is not bad at all, although the child is well-nourished now and he is 1.4 meters tall.

But this aura is almost the same as 1.8 meters!

And he is really handsome at a young age with starry eyes and sword eyebrows.

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Not even the wheat-colored skin.

The rest are basically the same as those little fresh meats on TV!

Of course Arya is a fifteen-year-old high school student.

How dare you covet someone else's eight-year-old grandpa?

It's just a sneak peek.

And at this moment, Chen Mo also cooked the sugar color!

He blanched the meat in a thick syrup simmered over a low heat.

Then quickly plunge into the long-prepared ice cubes in a wrap.

Set the syrup on the outside to form a crust.

Then scoop it up quickly!

The meat is crispy on the outside and tender on the inside!

And it's not too hot, just ready to be cooked.

Then slice a little cucumber and serve.

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Chen Dabao ran over happily at this time, and handed him a bottle of Arctic Ocean soda.

"Young master, wow! You don't even need to taste this, just smell it and you'll know it's not bad!"

Chen Mo took it and touched it, the soda was still cold.

Open the soda and take a sip, it's really cool!

Chen Mo was also very surprised by his cooking skills, and said with a smile:

"It's good not to delay things, tomorrow will be your family's big day!"

"Congratulations, I haven't seen your daughter-in-law yet!"

When Chen Dabao heard this, he also said very politely:

"It's the daughter of the Yang family village in the neighboring village! My kid used to be a classmate!"

"Tomorrow, I have to trouble you, little master!"

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Now looking for objects in rural areas is basically in the vicinity of ten miles and eight villages.

We all know the basics, and rest assured.

Like in the city, I have been fooling around outside for a few years.

Then it is rare to find an honest person to take over and marry.

At this time, Chen Mo gave the whole group a generous plate.

"Sixth Aunt, send it to everyone, serve it on the table and start making!"

Aunt Six also gave a thumbs up when she heard the words!

"Okay, little master, I've also helped the cook dozens of times!"

"Ten miles and eight villages, your meat is the most delicious!"

After hearing what Aunt San said, everyone around nodded in agreement.

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Looking at the folks who are swallowing their saliva, Chen Mo still has a sense of accomplishment.

And Chen Dazui also shouted:

"The little master's crystal sweet and sour pork is out of the pot, everyone come and try it!"

And this group of people had already prepared chopsticks at this time.

The crystal sweet and sour pork just came out.

Countless chopsticks flew from all directions!

These people took a bite of sweet and sour pork.

The incomparable fragrance immediately surprised everyone!

This little grandpa's processing technique is a must, and the finished product is even more delicious in color and fragrance!

Just looking at the presentation, it has far surpassed many big restaurants in the city.

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After this mouthful, there is a sweet and sour sauce, and a slightly cold crispy coating.

There are also greedy fruit cubes!

This taste is the essence of southern cuisine!

For a time, there were many fans, and the folks were full of praise!

"It's delicious! This shit is so much better than the one in the restaurant!"

"Look at the layer of sugar on the outside, the fried one is crystal clear!"

"Good guy! If it's clear, it's clear! Why are you robbing my bowl?!"

"I'm a mother! It's hard for a god to eat such a bite of meat!"

And like the folks, I think this meat is delicious in the world.

There is also Chen Dazui who has passed the chef's certificate in all seriousness.

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The first feeling he had when he entered the mouth was sweetness!

Then there is incense! This full of meaty aroma burst in the mouth.

He feels that his taste buds have been for more than twenty years.

What a waste of meat!

In the past, this learning chef was always in the textbook.

See what is fat but not greasy, vocabulary that melts in your mouth.

Chen Dazui was deeply puzzled by this, and felt that this was an exaggerated description.

But now, this piece of sweet and sour pork gave him the perfect answer.

It turns out that what was said in the recipe textbook is actually right!

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