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Huashan is known as the "root of China".

It overlooks the Huangwei River in the north and the Qinling Mountains in the south. Together with the Yellow River, it gave birth to the Chinese nation.

Qin Shihuang first offered sacrifices to Mount Huashan, and when Taoism flourished in the Tang Dynasty, Taoist disciples lived in the mountains and built temples. They gradually dug a dangerous path up the north slope along the valley, forming "a road in Mount Huashan since ancient times".

Jiang Ye was fully equipped and was hiking at night. This was the highest mountain in the Five Mountains and "the most dangerous mountain in the world". He had wanted to come and experience it in his previous life.

It's not like the "poet sage" Lao Du, who was frustrated and devastated when he was looking at the mountains in middle age. Although we don't have the nine-section staff of the immortal, we can ride the ropeway!

The reason why he traveled through Taihua and experienced it was simply because he was a martial arts fan in his previous life.

In those classic TVB TV series in my memory, I read novels instead of doing my job during self-study class, a whole series of "Shooting a White Deer in the Flying Snow, and Reading a Laughing Book of Heroes Leaning on Biyuan"; sometimes it was inevitable that the class teacher would find out through the back door, and the books would be confiscated and she would have to be punished. The key was that she also

If I don’t give it back to you…

Hey, martial arts deceive men, and romance deceives women.

Before Jiang Ye imagined that he could become a great photographer, his early secondary school setting was that of a vagabond ranger who was happy with revenge, dressed in coarse linen, facing a harp, a pot of wine, and a stream of clouds, holding a sword and traveling to the ends of the world, leaving no trace behind.

OK.

In his previous life, Mr. Jin Yong was invited to Huashan Mountain and wrote the four characters "Huashan Mountain Discussing Swords".

On Peach Blossom Island that year, Zhou Botong described to Guo Jing the scene of the first Huashan Mountain Sword Competition. It was also the end of winter, Huashan Mountain was at the top of the mountain, and five contestants competed for seven days and seven nights in the heavy snow. Dongxie, Xidu, Nandi, Bei

The four beggars finally worshiped the magical king Chongyang as the best in the world in martial arts.

Jiang Ye is not out of breath and moves very quickly.

While recalling it, I feel regretful that the market for martial arts movies in this time and space is mediocre, and Xianxia has not yet emerged. If you like it, should you make it yourself? Play games, make dramas, or write novels?...

That's all, at this moment he has no worries, g, once the "Snake King" nature is awakened, lofty ambitions, setting small goals and so on will have to be put aside.

The contract with Tianyou is about to expire when he returns home by car. Although there are still several million in his account, the task of making money is not as urgent as when he came back from time travel, but how to accumulate and hold up the studio as soon as possible

To be stable and strong, writing and selling songs is still the first priority.

He was not worried about the follow-up results of "Meet"; he accidentally helped the squad leader in Jinzhou and solved Tang Shuo's problem. These were all unplanned things.

On the track of life, as a relaxed and optimistic player, Jiang Ye often talked about "letting nature take its course" in his previous life, mostly because his body had no choice.

He can't explain it now that he will live another life. He can only treat it as God's blessing. According to the law of conservation of energy, he feels that if you let yourself go and do your best according to fate, you may just attract good opportunities and things that can help you.

Huashan is a Taoist holy land. Although Jiang Ye is an atheist, he also has awe of people outside Liuhe. There is no belief in anything. Anyway, the philosophy of rock music and Lao Zhuang has always been the pursuit of freedom, which makes him more spiritual.

Have a sense of identity and intimacy.

The familiar atmosphere was accompanied by fellow photographers who also chose to climb at night, carrying their lens equipment to the East Peak and waiting to take photos of the sunrise.

The East Peak is more than 2,000 meters above sea level and consists of four peaks: one master and three servants. Tourists are indispensable at the observation deck. Jiang Ye directly climbed to the top of Chaoyang Peak. He found a good location before five o'clock in the morning, put down his backpack and set it up.

equipment.

"Xuehua Mountain" is truly the most beautiful place in the world. He watched it with great pleasure. He climbed up and looked into the distance. It was so beautiful that most of the hard work of physical exertion was gone.

The cliffs are thousands of feet long, the ancient trees are towering, and the smell of winter is like frost and snow, fried tea mixed with the aroma of pine mash wine; the strong wind blows into the forest, and the roar of the waves is hundreds of miles away. This elegance and elegance suddenly reminds him of the same feeling he gave him when they first met.

A person who feels...

In the blink of an eye, the morning light faded, and from 6 to 7 o'clock, I took several photos of the sun rising over the sea of ​​clouds as I wished. Jiang Ye rested for a while and returned home satisfied. He didn't go to too many scenic spots to join in the fun on the way back.

There are more than 300 stone carvings on the cliffs along the way. One place was exclaimed by netizens as "Sleeping with God". He couldn't help but laugh. His predecessor was a diligent person who got up early to practice martial arts. In this life, he was destined to lack sleep. Jiang Ye silently kept it in his heart.

A bow to show respect to Patriarch Chen Tuan, the "Sleeping Immortal".

After going down the mountain to freshen up a bit, he got on the expressway and drove to Chang'an City in an hour and a half.

I chose a small restaurant that was pleasing to the eye. The door was open and there was only one customer. It turned out to be a breakfast shop and it was already waiting to close at around 12 noon.

As we were planning to leave without delaying others to close the stall, someone's cell phone was playing loudly, and a song suddenly sounded - it was "Salted Fish".

Jiang Ye subconsciously stopped and turned around.

The shopkeeper, who looked to be about the same age, was stunned when he raised his head. He stared at his big eyes for two seconds, then he realized that he was really the same person...

He was overjoyed and stood up abruptly. The sturdy man from the northwest chuckled and said in contrasting Mandarin and Guanzhong accent: "Welcome!"

"I just thought I was dreaming."

"Please sit down, please. What would you like to eat?"

…

It had been a long time since he had met a fan. Jiang Ye was surrounded by enthusiastic fans. He shook hands and said hello. He sat down a little embarrassed and said, "Then please have a large portion of haggis soup."

"Okay! I'll cut a bowl for you."

"This boy doesn't sound like he's from here." After finishing the check, the old man next to him smiled without his front teeth and covered his mouth very kindly. He also helped introduce, "Their miscellaneous liver soup is known as [the best in the northwest]"

], the quantity is plentiful and the taste is good, the store has been open for more than 30 years! You must have found the right place."

"Come back tomorrow." The shopkeeper smiled and handed over a few pieces of change.

The old man took the banknote and stuffed it into his pocket, waving his hand.

There were no more customers, so the shopkeeper chatted with Jiang Ye while eating: "My name is Li Xiaolong, and this store was passed down from my grandfather's generation."

In ancient times, a large copper spoon was used to serve soup in a basin with meat. Half of a bowl of soup was filled with offal, hence the name "thick miscellaneous liver". A bowl of mutton soup, what you can see is

All the main and auxiliary ingredients are missing.

Authentic mutton soup has "seven treasures", namely mutton head, mutton heart, mutton liver, mutton lungs, mutton tripe, mutton tongue, and mutton eyes, which should be cut into thin shreds and long strips when cooking.

There is also a plate of verdant spring coriander minced, a plate of burning red chili noodles, and a can of salt. These three accompaniments are found on any dinner table that specializes in haggis.

The hot and scalding mutton soup is perfect for winter. It is extremely refreshing after one sip. The soup has a mellow flavor and the meat is tender but not rotten. Jiang Ye added some garlic sprouts and some side dishes, gave it a thumbs up and sincerely praised it.

"We usually open the door at 6:30 in the morning. My mother is usually responsible for cutting, and I am responsible for making all the ingredients in the afternoon." The shopkeeper started chatting and was very talkative. "If you come early, everything will be complete, but if you come late, it won't be possible."

, especially sheep eyes sell the fastest..."

A pot of fresh original soup needs to be simmered for more than four hours a day, and ingredients that are not bright and good are absolutely not allowed.

After a while, Jiang Ye felt warm all over, and asked about the local way of eating: "Is there anything special about it?"

"Good question!" the shopkeeper said cheerfully, "There are many ways to eat it. If you like the juiciness, break the buns into small pieces and soak them in a bowl, and drink the soup at the end. Some people also like to hold them in their hands and eat the buns in one mouthful of soup.

..."

Seeing Jiang Ye not being pretentious and eating happily, and even taking some close-ups of the food with his camera, the young shopkeeper asked him to sign an autograph and started chatting about music.

He has loved listening to "Stubborn" since it first came out, and he also followed Jiang Ye's Weibo. When [Dream5] was released, he downloaded and supported it in the first wave. Unfortunately, during that time, he was on his wedding honeymoon, but he received the news that his father was sick and hospitalized.

information.

"The store was forced to close for a while. My mother had to stay with my father, and it was already tiring to take care of the patients. I was afraid that she would collapse too." Li Xiaolong laughed at himself and continued, "First of all, at home, in the store

, I think I can do it. I listen to "Salted Fish" every day. After a man gets married, he should shoulder these responsibilities.

It seems that it was then that I truly realized how difficult it was for my parents. I used to always be high-minded and low-handed, looking down on this and that. I thought that they had been running such a small shop left by my grandfather for decades, which was less than 30 square meters.

Mi, I must be more promising than my dad, haha...

Later, my dad was discharged from the hospital after treatment, and I officially took over the store. Now I have adapted to it, and I am used to listening to music and taking a rest after closing time at noon.

I'll take my wife to the beach again during the Spring Festival. I still owe her half of the honeymoon, so I'll make up for it. Oh, by the way, she also really likes listening to your songs! We are both big fans hehe."

…

The third generation head of the Lao Li family is simple and honest, and Jiang Ye was moved when he heard it. There are stories in the music, which can bring comfort and strength to people in need. This was also one of his earliest original intentions. The fine works of his previous life are not in vain.

"What, can I take a photo with you? I promise not to mess up my hair! I'll tell my wife when I go back later that I met you in the store, I'm afraid she won't believe it." Li Xiaolong scratched his head, hesitated for a while and finally brought it up.

Like many loyal fans on the Internet, they do not think that being hidden means that they will no longer be successful. On the contrary, they are looking forward to Jiang Ye leaving Tianyou and making a comeback.

"No problem, how to shoot."

Jiang Ye immediately agreed, looking at the mobile phone lens raised by the other party, not pretending to be cool at all, showing a sunny eight-tooth smile.

Knowing that he lived not far away, Li Xiaolong selected and promoted several Chang'an scenic spots and food alleys, and warmly invited him to come back tomorrow morning.

Listening to the single loop of "Salted Fish", Jiang Ye suddenly felt blessed and said: "Then I will shoot something tomorrow and edit it into a short video to help you promote it, if you don't mind and don't disturb me."

Li Xiaolong was startled and raised his fat body. Jiang Ye took advantage of him and quickly scanned the code and paid a round amount.

"Hey, hey, I promised that this meal would be mine. Really?" The shopkeeper stretched out his hand to stop him and was about to speak incoherently, "What do I mind? This restaurant relies on word of mouth. You can just eat and take pictures as you like.

, I can’t get those either, just don’t give me any more money tomorrow.”

Jiang Ye laughed and patted him.

Choose music to cut in, and shape the character through the character's actions, language, items and atmosphere in the scene, and even music, such as "Each boss has his own single cycle"...

Take off the mask, lower your body, and relax your tone.

Food documentaries that break away from traditional routines, no, should be called short video programs.

Unexpectedly, this self-driving trip would bring unexpected rewards. Trying the local breakfast every time he went was one of his favorites.

Inspiration surged instantly, and Jiang Ye set a direction. His heart couldn't wait any longer, and he was eager to give it a try.

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PS: This chapter has a lot of foreshadowing and a smooth transition.

It’s so rare to write 3,000 words in ten lines at a time, huh.