Food, Gambit, And God Tongue Swap Body

Who did Qin Ran see in private?

Hearing this, Erina frowned instinctively,

Who are you going to see?

It seems that there are not many people who can intervene in this matter.

Actually, Erina wanted to help in dealing with Eizan.

But Qin Ran said no, and she stopped insisting.

However, Erina actually wanted to see how far Qin Ran could achieve on his own.

It is not an easy task to get a reigning Elite Ten down.

After thinking about it for a long time, Erina didn't even think about what Qin Ran had to do to make this happen.

Forget it, wait patiently, you should know the answer soon.

Thinking of this, Erina looked up at Alice,

At this moment, she asked another thing.

"663" "Alice, you can dig up Eizan's customers so smoothly, did you use the name of Nakiri's family?"

"Does Grandpa know about this?"

Hearing Erina's question, Alice's scalp felt numb:

"Ken... definitely doesn't know."

"This... this kind of thing, how dare I tell my grandfather and his old man.""

"If he knew, he would certainly be able to lecture me all day..."

"I secretly handled this matter behind my back from my grandfather."

"Erina, if anything leaks out then, you must help me smooth things out."

"I'm most afraid of grandpa nagging in my ear,

"Really, it's all for Qin Ran, that's why I do this kind of thing.

"I tell you Erina, if this bastard dares to take me down in the future, Miss Ben, he must be cut into pieces."

"For him, I really...really gave everything."

"Even, even the family banner was used."

In dealing with Eisan, Alice really spared no effort to help.

Erina saw this too.

Actually, Alice keeps saying that her Erina has changed a lot,

In fact, Erina feels that Alice has changed a lot,

After all, they are two sisters, and they know a lot about things.

were captured by the same man,

When it comes to this kind of thing, I don't know if it is a kind of fate.

Although the two sisters were chatting at this time,

But their attention never left the stage from beginning to end.

The 2 hour cooking time was quickly over.

Accompanied by the sound of a gong.

Almost at the same time, Qin Ran and Yukihira Sōma stopped what they were doing at the same time.

The host Rei Kawashima's voice came from the loudspeaker:

"time up!"

"Our two cooks seem to have finished their cooking."5

"Okay, then next, Yukihira Sōma will present your cooking to the judges. 39

"Attention, please don't make the respected senior judges wait for a long time!"

As Kawashima Rei's words fell,

Yukihira Sōma walked onto the judge's seat with a smile on his face.

"Everyone, please feel free to taste it boldly.

"This is how I cook sushi.""

Remove the lid of the container,

The next second, an extremely exquisite sushi platter was presented to everyone.

Yukihira Stream Buffet Seafood Sushi Platter,

This is the name of the dish made by Yukihira Sōma,

Almost as soon as the dishes appeared, all five judges focused their attention.

"It looks quite delicate.

"Is it a sushi platter? There are so many varieties, it seems that all of them are seafood sushi.

"Looking at this shape, is the seafood sushi made into a thin roll? Hey, this is a very bold attempt."

The so-called seafood sushi, most of them take the "nigiri sushi" route.

The thin roll sushi, because it is relatively small, is not suitable for large pieces of seafood.

Of the five judges present, only Inui Hinako is running a traditional Japanese restaurant,

Therefore, her shop is the one that deals with sushi most frequently.

At this moment, Inui Hinako raised a doubt after seeing Yukihira's cooking:

"In principle, any kind of sushi can be made into thin rolls.

"It's just that, because of its narrow and slender body, thin rolled sushi doesn't have much storage space for ingredients and seasonings....

"Most thin rolls of sushi are just paired with one seasoning or one ingredient.

"It can be said that this type of sushi is the epitome of minimalism in sushi cuisine."

"I think, this classmate, you should know very well that this is in the semi-finals of the autumn selection."

"You shouldn't really make a dish, such an ordinary dish.

Compared with other types of sushi, thin roll sushi cannot be made colorful because of its size.

But this Yukihira dish, at first glance,

Really simple.

It seems that there is nothing, just roll a piece of seafood in it?

This kid's thinking shouldn't just stop here.

Hearing Inui Hinako's words, Yukihira grinned and showed her signature smile:

"Senior, let's try it directly!"

"My cooking has something in it!

Dojima Gin is not as talkative as Hyugako, and soon, he chose to start directly.

He opened his mouth and took a bite of a piece of Yukihira's sushi,

In the next second, Dojima Gin's expression changed dramatically.

Not right!

This dish is very wrong!

After chewing a bite or two,

He felt something very different.

Mellow! Rich! Delicious!

Why, why is there soup overflowing from the sushi?

1.9 Dojima Gin quickly picked up a new piece of sushi and observed it carefully,

Understood!

Now I understand!

On the skin surface of this sashimi, there is a layer of glued substance!

Feeling the delicious taste in his mouth, Dojima Gin's thoughts suddenly brightened:

"Student Yukihira, did you cover this sashimi with jelly?

"Soup jelly??

As soon as Dojima Gin finished speaking, Hyugako quickly focused on the newly picked up sushi.

"I understand, when Yukihira cut the sashimi, he didn't use the ordinary cut, but the concave cut..."

"The purpose, is to create space on the sashimi that can be used?"

"You are in this depression, covered with dashi stock jelly!"