Chapter 238 Special Chef System
“I don’t think there’s anything special about it!”
Just seeing and smelling it is nothing special to everyone.
“Indeed, although the taste was changed after adding persimmons, how could such an idea alone attract all the customers from the big restaurant next door?”
Tansho Kei was also very puzzled. After all, although this dish was not bad, it shouldn’t be so amazing.
“Why don’t you just try it and know?”
Liu Kai said, the world of Little Chef is mainly spiritual. Although there is a saying that food glows, these green peppers and pork shreds do not glow, so they only look good now.
After hearing this, everyone stopped talking and took off the lower part of the mask to taste it.
After taking the first bite, the four of them stopped moving at the same time.
“It’s so strange, why is there such a strong sense of satisfaction?”
Alice Nakiri looked at the green pepper and pork on the plate with some doubt.
“In addition to the sense of satisfaction, there is also a sense of happiness, as if eating this dish is a very happy thing!”
Nakiri Erina also spoke up. This dish looked like a good dish, but it gave them this special feeling.
“This feeling makes people not want to stop at all, but there is nothing bad in it, which is incredible”
While eating, Tansho Hui said that this is the special feature of the cuisine in the Little Chef’s World. Different chefs make different dishes, which will give people a completely different feeling. This feeling is related to the chef.
Liu Maoxing has always adhered to the idea that food is something that brings happiness to people, so everyone who eats the food he makes can feel this special flavor.
It is precisely because of the special features of this dish that it has taken away the business of Yangquan Restaurant.
Otherwise, it would be impossible to achieve such a thing simply by relying on this dish.
“It’s amazing, how is this done?”
Although there are spiritual theories in the Shokugeki world, they are not comparable to the world of Little Chef.
This world has its own special chef system. Whether it is for people in the food wars world or people in the food captive world, this is a very amazing skill.
“It’s very simple to find out what’s going on. Just visit Yangquan Restaurant in the evening. As for how to get the other party to speak, I don’t think I need to teach you.”
Liu Kai said with a smile
“That’s true. We have a lot of chips in our hands.”
After hearing Liu Kai’s words, Nakiri Erina also smiled. They had a large amount of gold and various special ingredients in their hands. No matter which one, it was a huge attraction for these people.
“Master Jidi is here!”
Just as the four of them finished eating the food in front of them, they suddenly heard a commotion in the crowd.
“This name is quite friendly.”
Liu Kai also felt familiar with this name. Most people are familiar with the anime version of Xiao Danjia, and the translation of the anime version is much more interesting.
For example, Master Jidi’s name is actually Jidi Dumplings. In the comics, there are two versions, Zhou Yu and Ding You. The Zhou Yu version is more common, after all, his daughter is named Zhou Meili.
Amid the conversation among the crowd, everyone also knew who Master Jidi was. He was the current head of Yangquan Restaurant and a very good chef.
The people who set up the stalls here all knew their identities. They were the daughter of Master Jidi and two apprentices from Yangquan Restaurant.
After specific inquiries, I also learned what the specific situation was.
“This Yangquan Restaurant is quite interesting. They only recruit one apprentice at a time. They are planning to take the elite route!”
After listening to the explanations of the people around them, everyone understood the cause and effect of this matter.
Because there are two apprentices, one of them must be eliminated, but not everyone wants to see this situation, so they are using their own methods to resist, hoping to change this rule.
Needless to say, Master Jidi discovered the secret of the green pepper and pork shreds at the first time, and then Tang Sanjie also solved his own problem. Master Shiquan came forward to change the rules of Yangquan Restaurant.
“I thought old men were people who liked to follow the rules, but I didn’t expect them to be so flexible. This ending is a happy one for everyone!”
Alice Nakiri said with some surprise. After all, most of the old men she had met in the past were stubborn and it was impossible for them to change.
This Master Shiquan has now changed the long-standing rules, which is indeed very good.
“Somewhat similar to grandpa”
Nakiri Erina also gave her own evaluation, which is true. After all, in the plot of Food Wars, Nakiri Senzaemon broke all the rules for his granddaughter and didn’t care at all.
In this way, time came to the night, and when Yangquan Restaurant closed, everyone brought some gifts to the door.
“It’s you, those strange guests during the day!”
The person who opened the door was Dudu. He recognized them at a glance. After all, they were quite obvious during the day. They were dressed strangely and had masks on their faces. It was impossible not to remember them.
“Hello, we are here to visit Master Jidi 120 and Master Shiquan”
Nakiri Erina spoke up. After hearing this, Dudu immediately let someone in. No matter what, the visitor must be a guest, and there are so many people in Yangquan Restaurant, so there is no need to worry.���A person is making trouble. (To read exciting novels, go to Feilu Novel Network!)
Afterwards, she quickly called Master Jidi and others over.
“Is there anything I can help you with?”
Master Shiquan asked, these people look a little strange
Hearing this, several people took off their masks. As soon as the masks were taken off, there were many gasps.
“good…………So beautiful!”
After seeing the faces of the four people, Dudu also exclaimed. There was nothing she could do. They were too beautiful. She had indeed never seen such beautiful people.
“Looks very young!”
After seeing the faces of the four people, Master Jidi also knew that they were very young.
“We are chefs from overseas. We are very interested in your cooking methods, so we came to visit you to exchange ideas and learn from you. This is a gift.”
Nakiri Erina said as she placed a huge package on the table.
This identity was also said casually by them, but it is not wrong. Although people in this era are more xenophobic, as long as there are enough chips and there is no discrimination, communication is not difficult.
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