Food: Stewed goose in iron pot, greedy little potatoes

Seeing Chen Jianyang's look of disbelief, Zhang Ziming could only nod his head and confirm:"Yes, Shilixiang's chef is a young man. His name is Su Han. He just came to Shilixiang recently."

"Seeing that he was good at cooking, Shilixiang's boss made him the chef. It looked like Su Han was only in his twenties."

Chen Jianyang looked at the shiny plate with an expression of disbelief on his face.

"In your twenties? So young? You're not tricking me, are you?"

"Nowadays, it is easy to become a chef, but it is not easy to become a master, especially those chefs in restaurants. Which one can become one without being immersed in the industry for decades?"

"These two dishes are so well done, there is nothing picky about them. Just by the chef's control over the taste and heat of the goose stewed in the iron pot and the chicken stewed with mushrooms, I don't believe that this is a young man in his twenties. It can be done!"

Except Chen Jianyang who doesn't believe it, other people at the radio station don't believe it either. In their twenties, no matter what, that's too young!

Many people are still apprentices or kitchen assistants at this age.

How can they become ten-year-olds? The chef of Lixiang?

From the perspective of people like Su Bingbing who have a certain knowledge of food, this result is too exaggerated!

They simply can’t believe that such two delicious dishes were made by a young man!

It couldn't be someone from the Bureau of Culture and Tourism. Was there a mistake?

They looked at the people from the Bureau of Culture and Tourism, their eyes full of suspicion.

Zhang Ziming was not annoyed when he saw that everyone didn't believe his words.

After all, he saw them at the beginning. Even when Su Han was so young, he couldn't believe that Su Han actually made these dishes.

"Your situation is too small, isn’t it? This is no longer the age where age and qualifications mattered. Are there still few geniuses coming out of all walks of life?"

"Today’s young people are amazing! If you don’t believe it, you can go to Shilixiang and find a chef named Su Han to find out."

Chen Jianyang knows Zhang Ziming's character very well.

Usually when he says this, it means absolute confidence.

Chen Jianyang looks at other people in the Cultural Tourism Bureau

"Are all the things your director said true?"

Everyone in the Cultural Tourism Bureau saw that they were being questioned, and they all stood up and supported their leaders.

"Of course what our director said is true! Su Han, the chef of Shilixiang, is indeed a young man!"

"Not only is he young, I think he is tall and handsome, and I want to introduce him to my girl!"

"The most impressive thing is his flipping technique! It’s so outrageous! The vegetables don’t fall off no matter how you stir-fry them! I practiced it at home and almost broke the kitchen!"

"Su Han made it look so comfortable! He even had some relief. I really don’t know how he managed to reach such a great level of cooking at this age."

"Su Han must be a genius, right? I have to say that sometimes the gap between people is really too big."

When people from the Culture and Tourism Bureau talked about Su Han, they couldn't stop talking.

Chen Jianyang and other people from the radio station listened silently to their evaluation of Su Han, and their expression control was out of control!

Shilixiang's Is the chef really a young man?

Or a tall and handsome young man?

It seems that he has to go and see it when he has time! Then let Su Han accept an interview, and then show his face inadvertently and show off his cooking skills.

It will definitely become popular on the Internet!

Maybe it can gain a large number of fans and attract a large number of people to come here!

Thinking of this, Chen Jianyang became excited.

Just one Su Han can attract a large number of southern potatoes to come and travel!

This is really a good idea!

Just when Chen Jianyang was proud of his idea,

Zhang Ziming interrupted Chen Jianyang's thoughts and asked:"What on earth did you bring someone here to find us?

He looked at Chen Jianyang and asked:"It's not working time now, why are you coming here in person?" What happened?"

Although many departments in Harbin City are working overtime due to the tourism boom.

But it is a bit unusual to take time out to visit them after work.

Chen Jianyang suppressed his curiosity about Su Han for the time being.

He said to Zhang Ziming:"This visit is actually for official business. You see, tourism in Harbin is completely popular now, so I am thinking about organizing some activities to continue to heat up the atmosphere.

Zhang Ziming suddenly realized:"Activity?" This is interesting. Do you have any good ideas?

Seeing Zhang Ziming's interest, Chen Jianyang immediately struck while the iron was hot and said,"How about holding a competition?" Competition is the easiest way to heat up the atmosphere."

Hearing this proposal, Zhang Ziming's eyes lit up.

Competition? Yes, there is a topic only when there is competition!

"It has to be you, Old Chen! That's a good idea! Just in time, how about setting up a food contest? It is both popular and can promote Northeastern cuisine."