Genshin characters come to my house
056 Food Chapter: Slow Cooker and Pickled Fresh
Compared to the ingenious preparation of special chef Zhu Yu, the soup made by Liu Shan Xiangling looks very ordinary.
Emperor Zhongli, who had been sitting there for several days, finally couldn't help but want to participate.
As an old man who has lived for thousands of years, he is very good at making soup.
In the chaotic war years, he often led his men to suppress evil spirits. Because he often lived in no fixed place, it was common to boil a pot of broth and drink it on the road.
Zhongli has a unique skill, which is called slow cooking and pickling.
The ingredients are simple.
Ham, pork belly, bamboo shoots.
Throw these three simple ingredients into water and slowly simmer a pot of broth.
This was the food that countless pioneers of Liyue’s founding of the People’s Republic of China ate the most.
The emperor really wants people in this world to taste this food that most represents Liyue's long history.
Zhonghua and Liyue.
Although they are two different countries, they both have a long history of civilization.
Zhongli planned to use this soup to introduce the ancient Liyue civilization to the world.
Of course, slow-cooked pickled pork soup is not just any ordinary broth.
If ordinary people were to make it, they would need to use low heat to control the appropriate temperature and simmer for more than ten hours to barely finish the pot of broth.
But obviously there will not be ten hours for Liu Shan and others to cook a pot of broth during the competition.
But fortunately, there is a cheating tool called Guoba.
The god of stoves, Guo Ba, transformed into a sign that followed Liu Shan's hand and continuously transmitted the power of the flame to the pot used for stewing.
The stewing time that originally took ten hours was suddenly shortened to less than one hour.
Not long after the delicacies of the special chef Zhu Yu were completed and the judges had commented, Liu Shan, Xiang Ling and the others also served the slow-cooked and marinated delicacy.
"A pot of broth?" Several people were very curious about what secrets this ordinary-looking pot of broth held.
After all, although it is a local competition, not a national food competition, the opponent is a top chef after all.
It is impossible for Liu Shan and Xiang Ling to think that they can beat the special chef Zhu Yu with just a pot of ordinary broth.
The first judge couldn't bear it and took a spoonful of broth and put it in his mouth.
Hmm.
The first bite feels like ordinary broth.
The judges were a little disappointed.
Do these young people really have a big shortcoming in themselves, and this shortcoming happens to be making soup?
Several other judges also took a sip of the slow-cooked and marinated broth with a spoon.
ordinary.
This is what several judges said about this soup.
It seems that the final championship is going to be taken away by Zhu Yu, the special chef.
Several judges have already begun to sum up the scores in their hearts and how to give them. Try not to make Liu Shanxiangling and the others lose too ugly.
After all, these young people represented Lin Qing, the special chef, and also represented the face of Hilly City to a certain extent.
At this time, special chef Zhu Yu also came over.
When he was preparing taro soup just now, he actually took a moment to look at Liu Shan Xiangling.
It turned out that they were just making an ordinary broth, which made me very curious.
Pick up the spoon and put a mouthful of thick broth into your mouth.
Even though he was half paid, the special chef Zhu Yu didn't say anything and remained motionless.
"Excellent Chef Zhu Yu." Several judges reminded him, "It's time for you to return to your seat. We are about to start announcing the scores."
"No need." Special chef Zhu Yu suddenly said.
He faced Liu Shan Xiangling and others.
"Before today, I never thought that a person in his twenties could actually make a good pot of soup, and that a young chef in his twenties would have such ability.
But you tell me with your performance. This world is like the waves behind the Yangtze River pushing the waves ahead. If you don’t continue to work hard and immerse yourself in the honor of a top chef, you will be eliminated by this world sooner or later.
I lost today’s game.”
After the special chef Zhu Yu finished speaking, he turned around and left directly.
The judges at the scene were shocked.
What's going on!
How come an ordinary broth caused Special Chef Zhu Yu to withdraw from the competition?
Could it be that these two parties have already joined forces to prepare for hype?
"Is this broth so magical?" A judge looked at the broth in front of him, took another mouthful with a spoon, and prepared to put it into his mouth.
But before he could put the broth into his mouth.
Suddenly he felt that his taste buds seemed to be stimulated by something.
A fragrance began to spread in his mouth, and the umami flavor that was concentrated to the extreme permeated the whole body, like a Buddha with its wings spread out.
This is!
The taste of that soup just now!
Several judges were shocked at the same time.
Only now did they feel the ultimate gourmet experience brought about by the mouthful of soup.
But why is this delicious soup taking so long?
"Let's go." Zhongli said suddenly. "Since our opponent has withdrawn, we don't have to compete on the court."
"Now that I am qualified to participate in the National Food Competition, I must prepare well." Xiang Ling nodded with a happy face.
The honor and prize money in this competition are not the goals she is pursuing this time.
What Xiang Ling wants is the qualification to participate in the National Food Competition and compete with the top chefs of Chinese cuisine.
"Why does the Emperor look so disappointed?" Several people left the venue without waiting for the judges to announce the scores and awards. However, on the way out, Liu Shan noticed that Zhongli's expression seemed a little disappointed.
"Actually, I can't make the delicacy of slow-cooked pickled fresh food." Xiang Ling whispered, "This delicacy is not made with ingredients. It is made with Liyue's thousand-year history of civilization. Only those who truly know how to taste it
Only those with history can taste Liyue’s culture that has been passed down for thousands of years from the soup.
It's a pity that several judges didn't taste the culture contained in this delicacy at all. They just waited until the pickled umami flavor slowly spread out in their stomachs.
As for Zhu Yu, the special chef, although he tasted the extraordinary taste of the soup, he left in a hurry and did not slowly appreciate the history and culture contained in the soup.
Therefore, the emperor was very disappointed that no one could taste such a delicacy that best represented Liyue. It is said that in the past, the emperor only shared this delicacy with people who were willing to understand and appreciate it, but this time when it was brought out, no one knew how to taste it.
, he was disappointed."
"In those days, everyone was fighting everywhere, and no one knew whether they would still be alive to taste a pot of fresh soup the next day. So at that time, whenever they were about to march, the soldiers would hide a mouthful of pickled soup in their mouths, and then drink it.
one day."
Zhongli slowly said, "This is the real way to taste pickled food. It's my fault. The dead are gone, and the past is no longer. But I always want to look for the memories of the past in the present. This pickled food
, I hope no one will make it again in the future, and I hope no one will know how to taste it.”
"So, wine is better. Come, try this, this is delicious." Wendy on the side took out a bottle of beer and handed it to Zhongli with a smile.
A person who seems heartless but likes to indulge in alcohol.
One likes to keep learning, but always misses the past.
Liu Shan looked at these two ancient gods and couldn't help feeling a little emotional. Is immortality really a good thing?
Not long after the Southeast Food Competition ended.
Liu Shan's life began to gradually get on the right track.
Wendy has memorized the alcohol prices in all the bars and nightclubs in Hill City.
Zhongli began to learn to share various knowledge online and be discussed with others.
Noelle's pastry shop is open for business, and so far, it's doing well.
Xiangling is already studying various new dishes with special chef Lin Qing.
Liu Shan himself became a second creator of Genshin Impact. He made some videos of Noelle cosplaying Leader Qin, Zhongli cosplaying King Ruotuo, and videos of Wendy wearing women's clothes. These videos gradually gained popularity on the Internet.
Therefore, Sister Chen finally has the energy to send two new Teyvat continent characters.
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