Golden Fishing Village

The Mid-Autumn Festival is the same old routine, with every family gathering together to burn tiles, roast chicken, and roast meat, and at night they watch the moon and eat mooncakes together.

The seafood mooncakes from Longtou Village are out of the oven again. This time, they are combined with dried fish slices and canned fish made on the village production line to form gift boxes. Tourists are buying them as a good choice for gifts.

Of course, the big crabs from Longxiang Lake are indispensable for gifts.

After laying the groundwork in the market in the past two years, the crabs from Longxiang Lake are more popular this year.

Lu Hu began to create topics, naming the crabs produced in the lake as "dragon crabs", and sold them in large quantities in the Hongyang Peninsula area through the platform, which was very popular.

It happened that Lu Wuyi came back to celebrate the Mid-Autumn Festival. Ao Muyang was worried that he would be bored in his spare time, so he asked him to be responsible for dragon crab fishing, and arranged for him to do his old job and lead the team to bake mooncakes.

The day before the Mid-Autumn Festival, he took Lu Zhizi to visit relatives and revealed the information that he was going to get married next year.

His uncle and aunt were very relieved when they heard the news, and they said that he should get married.

Because the weather was dry this year, there was still no rain after the fall, so even though it was the Mid-Autumn Festival, the high temperature alert was still not lifted.

In addition to the dryness and heat, the autumn tiger also brought fierce mosquitoes and flies.

Autumn mosquitoes are much more powerful than summer mosquitoes. Maybe they realize that their lives are coming to an end, so they are more ferocious. Some tourists are bitten and even allergic!

Mosquito repellent stickers, floral water, and radar insecticides are useless. Some people in the village went to the mountains to collect wormwood, dried it and burned it, and wanted to perform a simple and elegant traditional mosquito fumigation performance.

As a result, mosquitoes today are devastated by various insecticides. After natural elimination and evolution, they are much stronger than their ancient ancestors. Wormwood is useless to them, but it has fumigated many tourists with tracheitis.

The villagers were dumbfounded. There was a lot of water in and around Longtou Village, including Longxian Lake and paddy fields. These places bred a large number of mosquito larvae. Because of the high temperature, the larvae grew into adults, making the mosquito army more and more powerful.

Ao Muyang thought about it and felt that using floral water or insecticides was only a temporary solution. To solve the problem, the mosquito larvae, that is, the mosquito larvae in the water, had to be killed.

Mosquito larvae live in dirty water. There are ditches in the village, which are the worst-hit areas for mosquitoes. Lao Ao asked every household to keep the ditch clean and clean it first.

There were also many mosquito larvae in the paddy fields and lakes, which could not be cleaned. However, Lao Ao also had a way to deal with them. He drained all the water in the paddy fields and raised willow fish in the lake!

Willow fish is a small fish of the carp family, commonly known as mosquito fish. Of course, willow fish is also a common name because their bodies are as slender as willow branches.

This fish is very adaptable. It can not only live in various water bodies such as rivers, ponds, swamps, and rice fields, but also be raised in small water bodies such as small pools, rockery pools, family lotus tanks, and flower vases.

In this matter, Su Penghui helped him a lot.

Willow fish is not a Chinese fish. It is native to the Texas-Guadalupe River in the United States. Later, it was gradually distributed in low-lying areas and ditches along the Atlantic coast of southern United States and northern Mexico, and gradually spread to South America, Asia and other places.

Willow fish are still rare in China. They are mainly introduced in Guangdong. It happened that one of Su Pengyu's students was the director of the training base. Ao Muyang bought some fish through this relationship and transported them to the lake.

Willow fish is different from other fish. It has many extraordinary features. For example, it has no stomach and a short digestive tract. When it preys on mosquito larvae, it can be said to be a wolf swallowing. Because they can't preserve food, they excrete it after eating, so they must eat from morning to night.

Ao Muyang has learned about the information about willow fish. Although they are only two or three centimeters in size, they are very good at killing mosquitoes:

In summer and autumn, a fish can eat hundreds of mosquito larvae in a day and night, and can swallow more than 200 at most.

After the small fish were delivered, Ao Muyang fed them with golden drops first, and then sent them into the lake.

They swam very agilely and gracefully. After entering the lake, they gathered into groups and began to swim close to the water surface.

Seeing this, Ao Muyang was very happy: "This is a model worker. He didn't rest when he arrived at the site, and he didn't need to adapt to the environment. He just started working!"

Now the weather is still hot and the water temperature is high, and the activity of willow fish is very strong.

They also have strong survival ability. When the water temperature drops and the weather is cold, willow fish will live in deep water or weedy waters. In winter, they will even burrow into the mud to hibernate, and they can survive even if there is insufficient oxygen in the water.

It was the right time to put willow fish in the lake. A large number of mature crabs were taken away, and the remaining ones were some crab seedlings, which would not prey on willow fish, giving them half a year of wretched development time.

After putting the small fish into the lake, the mosquito and fly problem was almost solved. Ao Muyang walked home from the lake and saw a lot of straw piles in the fields, some of which were smoking.

Seeing this, he rushed over and asked from a distance: "What's going on? Who is lighting the fire?"

Ao Mubang pulled his ear and smiled and asked: "I lit it, aren't you allowed to light the fire?"

"Village chief, it's actually not a big deal. In which year did we not directly burn the straw here?"

"It won't pollute the air. Don't listen to those stupid experts yelling that air pollution is caused by burning firewood and hay? Isn't this funny? Our ancestors have been burning firewood and hay for about five thousand years. Why didn't there be air pollution before?"

The people around thought he was here to stop them from burning straw, so they complained.

Ao Muyang waved his hand and said, "I'm not telling you not to burn it, but isn't it a sheer waste of things if you do this? The rice in our village doesn't use pesticides or fertilizers, it's pure natural stuff, it's a pity to burn it directly."

Ao Mubang was shocked: "Fuck, village chief, this thing can be eaten?"

Ao Muyang rolled his eyes and said, "It can't be eaten, but it can be used for cooking."

"Hey, that can't be done." The villagers shook their heads again and again, "There is no place to dry the straw, at most put it in the field to dry half dry, and now every household uses electricity and gas to cook, who still burns rice straw?"

Ao Muyang said, "I'm not talking about cooking with it to make fire, wait, don't burn these piles of rice straw for me, I have a use for it."

There is an old man raising sheep in the village next to him. These are all free-range goats, strolling on Dalong Mountain every day, eating pollution-free fresh grass and fruits, and drinking mountain spring water, so the mutton tastes delicious.

Ao Muyang went to buy a sheep and came back. He called La Zhong and asked him to slaughter the sheep.

The fat sheep was tied to the chopping board. The general and the wolf brothers surrounded it with ill intentions, and scared the fat sheep to call for mother.

La Zhong approached the fat sheep. Maybe he looked old and had the temperament of a man who was old, or maybe he drove away the dogs and wolves. The sheep showed an unusual attachment to it and rubbed its head against him when it approached.

As a result, La Zhong took out a sharp knife from his waist and cut his neck directly!