Gourmet Food Supplier

"This kid, I hope I can get what I want." Hangtian looked at Hao Cheng's back and whispered a whisper.

When Hao Cheng’s back left, Hangtian got up from the chair: “No, I have to call Zhang Xin’s old man.”

As the saying goes, the children are worried about going to Hangtian. It is a matter of a thousand miles to Hangtian. He is also worried about being a master. Although he said that he will not take care of him, he will really ignore it.

Didn't Hangtian call Zhang Hao?

Hao Cheng, who left, did not go home directly, but turned to an old tea house.

This teahouse is simple in style and is very famous in the local area. When you enter the door, you will come to the welcome with a cheongsam.

“Hello, is there an appointment?” the welcome voice asked softly.

"Yes, Xia Yun box is my order, my name is Hao." Hao Cheng said.

"Okay, please come with Mr. Hao." Yingbin invited Hao Cheng to enter sideways.

One entrance is the noisy hall, and the middle part is a table. Some people are performing on it, singing the bullets and minors.

Yingbin led Hao Cheng from the wooden stairs and walked straight to the box at the window. The pillars of the box were written with the words Xia Yun.

"This is the Xia Yun private room, please ask Mr. Hao." Welcome to make a gesture.

"Thank you." Hao Cheng beheaded, then pushed open the private door.

At this time, three people in the private room were sitting inside.

One of them sat on the left side of the door called Wang Qiang. He was medium-sized and had a bald head with glasses. The first one said hello: "Hey, Hao Cheng, you can come."

The other sitting on the right side of the door is Liu Li is very fat, especially the stomach is very big, people sitting on the edge of the table while sitting on the stomach, heard Wang Qiang’s greeting also followed and nodded: "Yes, we can wait for a while. ""

Another one is sitting back to the door, called Huang Fei, he looks younger, the longest and most correct, and the words turned his head and nodded indifferently: "Hao Hao arrived, please sit down."

"Sorry, it's late." Hao Cheng was calm, directly sinned, and then sat on the main position.

Yes, these people are the people who Hao Cheng himself is about to negotiate to go to Rongcheng.

"It's not too late, as long as you can do it on the other side, Hang Master can't be good." Liu Li's fat man laughed and said.

"My master is really bad, but you are the same." Hao Cheng said.

"No, but who told us that we are over the age, and there is no special invitation for the round, or else we can see it with great light." Wang Qiang helplessly.

"There is only one round of the quota is not normal." Hao Cheng said.

"This is also true." Liu Li nodded.

"Let's get started." Huang Fei has no interest in complaining, directly.

"Well, then listen to Xiao Huang." Hao Cheng first responded.

The rest of the two nodded, and they all looked at Hao Cheng, who had just responded.

"Hao kitchen, since it is your proposal, then you will start first." Huang Feidao.

"Okay, let me talk about my thoughts." Hao Cheng said directly: "Our plans should be the same, to taste the cooking skills of Yuan's chef."

"But there are so many Su dishes. If we go to eat in a single way, there is no plan, then it will cost too much." Hao Cheng is clear.

"If you just taste a few famous dishes in Su cuisine, it is too wasteful. In the hands of Yuan’s chef, you should be able to do the legendary: the dishes are all fine, so we aim to eat as much as possible and eat as much as possible. To the chef Su made by Yuan’s chef.” Hao Chengdao.

"Hao Cheng summed up very well. This is the case. I have long wanted to taste the craftsmanship of Yuan’s chef, but I have no chance." Liu Li said with emotion.

"Who said no, although it is worthwhile to run a meal with a chef of Yuan, it is worthwhile, but we are not eating." Wang Qiang solemnly stressed: "It is for learning, to learn."

"It is true that you can learn a scale and a half claw, and you can improve our own cooking." Huang Fei said seriously.

“So I specially studied the rules in Yuan’s chef’s shop and the various strategies on the Internet.” Hao Cheng continued: “Because there are a large number of queues, it is natural to live close to a hotel within three kilometers of the store. There are seven, but I checked it online and it has been scheduled for two months."

"Is there a suite?" Wang Qiang was a little unbelievable. Even before the Magic Dusit opened, the hotel was not fully booked for two months.

Wang Qiang opened the software of the hotel, but he did not believe in Hao Cheng, but people would have luck.

He sorted by distance, the first one was called "Liu Da Homestay".

There are only five rooms in the hotel. The price is not price. Wang Qiang does not matter. After all, they are still small and have capital. The most important issue is that there is no room. As Hao Cheng said, the room that can be set up two months later is full.

Wang Qiang, who does not believe in evil, is not convinced to go in one by one. They are all full houses. They know that they are ranked eleventh in order to find a room.

"This happy Hilton has a room, fast booking." Wang Qiang said with enthusiasm.

"Well, what I want to say is this. There is a room for Huaneng Hilton, which is seven kilometers away from Yuanzhou Xiaodian. Then I have already set it." Hao Chengdao.

"..." Wang Qiang quietly closed the phone and didn't want to talk.

However, Wang Qiang looked at it and noticed a detail. When you open the hotel information, there will be a straight line distance from the station, the airport or the attraction, and now there will be a distance from the Yuanzhou store.

There is no second store in the country, which will standardize the straight-line distance of a store.

No one spoke again, Hao Cheng continued: "We can go to the queue every day, every time we order at least two dishes, you can not eat snacks and rice, only eat vegetables."

"This way we can exchange and eat, Yuan said in the chef's shop that can not exchange taste, but must be finished, this is a must." Hao Cheng said.

"The last point is definitely no problem, I have not heard that there are people who can leave the dishes cooked by Yuan Chef." Wang Qiang nodded directly.

"No, there is a person in the Yuan chef's shop who is blacklisted." Huang Feidao.

"This is also incredible. The chef Chef Yuan is cooking. I can't help but see a drool on TV. Can anyone still have such dishes?" Liu Li obviously didn't know the quirks of Ling Hong's friends. Surprised.

In fact, this can't be said that they don't understand Yuanzhou, but because they understand it, they feel incredible. They know that Yuanzhou's cooking skills are superb, so they feel incredible.

"It is said that when Yuan’s chef opened the store, the man had a quirk, so it would be like this.” Huang Fei said faintly.

"Oh, what a pity." Liu Li shook his head.

"It's a pity." Wang Qiang agreed to nod.

"Let's get down to business, so we can't leave it. Everyone orders food according to their own food, so we can eat at least eight dishes for a meal, so we can eat all the dishes in a year." Hao Chengdao.

"Two days on this day, there are more than 5,000 dishes counted. We don't have so many Su dishes." Wang Qiang hesitated.

Although Su cuisine belongs to one of the eight major cuisines, it does not have as many as 5,000 or so. In fact, the more important thing is that not everyone is as familiar with the cuisines they have met, like Yuanzhou.

For example, Wang Qiang is good at Su Xi Cai, and the rest of the dishes are only slightly involved, so it is really not clear about the specifics of Su.

"Of course not so much, I think Hao Kitchen is so arranged because it leaves us time to absorb and integrate." Huang Feidao.

"Oh, right, I didn't think about it for a while. Once we eat it, we have to ponder it." Wang Qiang nodded.

"Yes, then one year is almost the same." Liu Li also nodded.

"I think it is similar." Huang Fei also nodded in agreement.

"Okay, since everyone agrees, then go to Rongcheng and we will start as soon as possible?" Hao Chengdao.

"Of course, I have already explained it before I came." Wang Qiang nodded first.

"No problem, I have seen the ticket, I went to Rongcheng a lot, I will do it all day and tomorrow, my wife's luggage will be packed up for me." Liu Li took a picture of his fat belly.

"I can always." Huang Fei also nodded.

"Then we will set the plane at 10 o'clock tomorrow morning." Hao Cheng said.

"I think I need a kitchen." Huang Feidao.

"This is natural. I have already made an appointment with a friend of Rongcheng. He will set aside a kitchen for me." Hao Chengdao.

"There is no problem." Several people are in harmony.

"Well, let's go tomorrow." Hao Cheng finally hammered.

In this way, the four-member group is going to eat the Su cuisine made by Yuanzhou.

......