Gourmet Food Supplier

"It seems that the eyes of the foodie are still bright, and they discovered it so early." Yuan Zhou got Si Jinning's menu.

At a glance, I recognized the dishes in the national cuisine. Although there are only a few dishes, they are indeed the first to open this new cuisine.

Curiously raised his head and glanced at Si Jinning and his apprentices, "It seems that they are not chefs. I don't know what they do."

Although a little curious, it's business hours. Yuanzhou doesn't have too many thoughts. Instead, he converges his mind and devotes himself to cooking.

"Every time I feel depressed, I feel refreshed when I come to see Boss Yuan cooking, and if I eat some food cooked by Boss Yuan, my life will be perfect." A woman with long hair and melon face faced the person next to her. humane.

There was still a little frown between the eyebrows, but at this time it was completely stretched out. Obviously, the words just now are the true portrayal.

"I can see that this chef is really handsome and looks very pleasing to the eye." Catkins leaned on the chair with his chin half supported.

Seeing Yuanzhou's movements like walking with clouds and flowing water with that face is also very beautiful. It is the first time for her to accompany her friends to this small restaurant for dinner. Although she has heard it many times, she has also seen many of Yuanzhou's Reported, but did not understand it in depth.

Because Catkins's goal has always been not to cook by oneself, just find someone who can cook, so I really don't know the cooking skills, unless I plan to choose this person, I will learn more about it.

"Ah... Boss Yuan has a fiancee." The long-haired Li Juan coughed dryly and quickly reminded her friend who seemed to be rippling.

"Oh...that's really a pity." Catkin's thin eyebrows raised, and the corners of the eyebrows naturally showed a sense of style.

The voice was prolonged with a bit of an exquisite taste, and it was two points crisp to the bones. It was obviously powerful.

Yuan Zhou, who is serious about cooking, didn't know that he was almost spotted by a sturdy beauty who was comparable to Queen Jiang, but he felt a little cold all over.

"Master, do we really not notify the younger sister?" Si Hongyuan felt that as a senior brother, he could fight for the younger sister.

When saving time, the younger junior sister suddenly saw someone who was supposed to be in Gusu unexpectedly appeared here.

"No, I'll see you in a while anyway." Si Jinning glanced at Si Hongyuan disgustingly, not waiting to see him.

Si Hongyuan was speechless now. What his master can do is not only according to his thoughts, but to say sorry to the younger sister in the bottom of my heart.

It's just a few words of chatting, and the first dish is served.

A scent of freshness to the extreme rushed over, lingering on the tip of the nose for a long time, until the dishes were placed on the table, the two people recovered from the fragrance, it was too fresh.

Looking down at the dishes on the table, the two of them took a breath as if retreating, and they didn't know how to describe their feelings at the moment.

The snow-white plate is also full of snow-white ingredients, and the long and thin shapes are all the same white. I dazzled my eyes and thought it was a kind of ingredient. When I got closer, I realized that it was actually not the same.

One kind of color is more whiter, one kind of feeling is similar to off-white, but both the size and color of the ingredients are very similar, and the white fine porcelain plate makes people feel very unified at a glance.

"This dish of braised chicken shreds looks really good. It's the first time I've seen it in what I ate. I was fortunate enough to eat it once made by Fang Yuchu. I don't feel this white." Si Jinning said.

"Is it Uncle Fang Shifang? Isn't their family an ancestor or the imperial chef of the Qing Palace?" Si Hongyuan had some impression of this Fang Shi.

He has never eaten the dishes made by the other party, but it does not prevent him from knowing his greatness, family history, and his grandfather is a royal cook. It is not too late to pass to him, and many of his skills have not been lost.

A private restaurant opened is very popular. I don’t have the ability and no way to eat. It’s only led by regular customers. It’s very famous in the Gusu area. He has met Fang Shi himself. He met with the chef, but Just that once.

But because of its characteristics, the impression is very deep.

"Fang Yuchu's specialty dishes don't look as good as this. It feels like snow." Si Jinning said.

After talking about picking up the chopsticks and wanting to taste the taste, the main reason is that the fragrance is very attractive and it has been tempting people to eat it.

In fact, the dish of braised chicken shreds is very simple, that is, chicken and winter bamboo shoots are different, that is, two ordinary ingredients in Yuanzhou give a high-level feeling.

The braised chicken shreds are not placed randomly, but it seems to be consciously placed directly into a big circle. The two ingredients blend with each other, layered together to form a round circle, which is very beautiful.

Going down with the chopsticks, not only the shredded chicken but also the shredded winter bamboo shoots were put in the mouth. The tender chicken and the crisp winter bamboo shoots, one soft and the other hard, matched each other. Just bite the softness of the shredded chicken, and then immediately I can feel the taste of crispy winter bamboo shoots. They are all delicious ingredients. Adding the two together is not as simple as one plus one equals two.

There is still a slight sweetness in the freshness. This sweetness once again sets off the freshness. The ancients said that the eyebrows were fresh, and it was sincere not to deceive me!

It is also the source of the fresh and extreme fragrance before. Si Jinning is more satisfied with the more he eats. As for what I wanted to see before, this dish is a bit authentic, but now I can’t remember it. Eat all the food in your stomach.

I always felt that putting food on the plate was a crime, so in order not to commit a crime, Si Jinning worked hard to eat at a speed that was not consistent with his age.

"Does the food in this restaurant have magical powers, and can increase people's eating speed?" Si Hongyuan looked at the master at almost one-third faster than usual.

Of course, if there was no saliva in his mouth, his doubts would be even more natural.

Although he wanted to eat very much, the master didn't speak, and the engraved respect of the teacher made Si Hongyuan dare not to be presumptuous.

Fortunately, Si Jinning was fast, and this torture was quickly over. The main thing was that the dishes were finished, and the plates were as clean as new, and there were no tricks, which reduced the sense of temptation.

"Forgot to let Hongyuan eat together." Si Jinning realized at this time and did not greet the apprentice to eat together.

I secretly made up my mind to give the apprentice a taste of the next dish, and it would be considered eaten.

Si Hongyuan didn't know what the master was thinking, because his attention was attracted by the dishes that just came up.

At first glance, it is red. Although the colors are different, they are all shades of red, which makes people feel warm when they look at it.

What's more, there is an overbearing spiciness that hits the tip of the nose, making it impossible for people to ignore it.

This is the spicy chicken ordered by Si Hongyuan.

Si Jinning, who had just set up the flag, was agitated by the fragrance. The first reaction was to pick up the chopsticks and plan to eat it. With such a wonderful taste, I don’t remember who ordered it. It’s edible on the table. , Is the point.

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