Great Power Army Reclamation
Chapter 1156 Getting Drunk
There is a strange thing about Bagua City: there is not a single traffic light on the city’s roads. According to the suggestions of experts and scholars, since the roads are connected in circles, there will be no traffic jams and road blockages in a county, and vehicles and pedestrians can reach their destinations no matter which direction they go.
However, every advantage has a disadvantage. The disadvantage is that outsiders are absolutely confused when they arrive here. The streets extending in all directions and the criss-crossing alleys make it difficult for people to remember the road. Maybe you look up after walking for more than an hour, brother. Why are you still here?
Now that we have entered the city, the first thing we need to solve naturally is food and accommodation. It's easy to stay there. Although the tourism industry is underdeveloped in this era, there are not many hotels, so just find one to stay.
In fact, even if you don't have a hotel, you won't have to worry about it, because the largest ethnic group here is the Kazakhs. If you knock on the door of any house, you are guaranteed to get the best hospitality.
Naturally, the two of them would not trouble others and find the county guest house. The guest house at this time still needed a letter of introduction. The two of them had been prepared for this, and they had issued a letter of introduction from the Corps Headquarters. This level is enough for them to live in the best rooms.
The journey was dusty, so naturally I took a shower first. After feeling refreshed, the two of them walked out of the guest house and went to the street to find food.
You never have to worry about finding food in a gathering place for ethnic minorities. There is always a fragrance floating on the street that makes you swallow your saliva.
Looking at the signs one after another, oxtail hot pot, stewed ox hoof. Nang pits meat, pulls strips, and grabs rice with hands. Both of us want to eat everything, but our stomachs are not big enough?
After making up their minds for a long time, the two finally chose to sit down in the shop where beef hooves were stewed.
Seeing that they were foreigners, several diners immediately started talking about the ingredients and taste of the stewed beef hooves.
It turns out that this dish must use local Turks cattle hooves as raw materials, add more than ten kinds of unique spices here and cook it for several hours. After one bite, you will be full of collagen, sour and refreshing, and can Let your tongue swallow it.
Ye Yuze and Yang Geyong are both foodies. When the food was served, they devoured it. When the food was at the bottom, they still looked like they were still unsatisfied. I forgot to drink the wine.
Seeing that the guests loved the food so much, the boss was naturally happy and offered them a drink with his home-brewed wine.
Ye Yuze pointed outside and asked the boss if he could order an oxtail pot and stir-fried beef tenderloin slices. The boss agreed without hesitation.
They are really better than the Han people in this regard. Han businessmen are basically enemies in the same industry. Especially for stores that are next to each other, let alone promoting each other, they basically don't do anything other than stumbling upon each other.
The closer ethnic restaurants are to each other, the better the relationship. For example, the owner of this beef trotters shop keeps praising the delicious oxtail and kidney slices next door.
Ye Yuze made this seemingly taboo request just because he couldn't bear the praise.
Unexpectedly, the boss laughed and shouted twice at the door. Soon the two bosses next to me came in with a basin each.
After introducing Ye Yuze, I realized that this oxtail pot is also very particular. The oxtail must be made from brown cattle that are 3-5 years old. It won’t be chewy when it’s tender, and it won’t taste good when it’s old.
Side dishes include Agaricus bisporus, tomatoes, wolfberries, potatoes and onions. Only these dishes can bring out the unique aroma of oxtail.
Under the guidance of the boss, Ye Yuze picked up a piece and took a bite, and then he couldn't take it anymore. It was so delicious.
Yang Geyong concentrated on dealing with the sirloin slices. Beef kidneys naturally require fresh seeds. You must choose the kidneys of cows that are slaughtered on the same day. Cut them into thin slices and add green pepper, bark and cumin as ingredients, and stir-fry over high heat.
The most important thing about this dish is that the heat is moderate. If the heat is too low, it will be bloody, and it will be too old to chew. It is said that good chefs cook this dish carefully. Usually the pot is found after counting to thirty.
Ye Yuze didn't dare to take off his chopsticks after taking a bite. Although it was delicious, he really didn't dare to eat it.
The boss knew what he was worried about by looking at his expression, and said with a smile: "Ba Lang, don't be afraid, just eat. When you are full, I will find you a wife."
Ye Yuze's face turned red when he said it, but the diners in the room burst out laughing. Yang Geyong didn't have so many scruples. Seeing that Ye Yuze didn't dare to eat, he moved his chopsticks like flying without hesitation, and half the plate went into his stomach in the blink of an eye.
After tasting the boss's wine, Yang Geyong nodded. Definitely authentic kumiss. But it tastes a bit unsatisfactory. Yang Geyong simply went to the car and moved a box of pure sorghum out, opened it and divided it among the people in the house.
Gao Liangchun knows everyone here, so he is naturally happy. Pour them one by one into the bowl and start drinking with Yang Geyong.
How could Yang Geyong and Ye Yuze be afraid of such a thing? There are just two Han dolls here, what are you afraid of? Just drink.
After a long drink, the sky was dark and the earth was dark. When the two of them woke up, they couldn't figure out where they were sleeping when they opened their eyes.
This is definitely not a guest house? Typical Kazakh decoration, whose house is this? The key point is that there is a beautiful ethnic girl lying between the two people. At this time, Hu kept turning his head to look at the two people with his big eyes flashing.
After asking, I found out that this was the boss's house, and everyone drank too much last night. The girl and her mother moved the two of them into their own room in the back room. Those people outside are still sleeping outside.
You may ask how it is possible for people to sleep on the ground? If you think too much, local restaurants are all carpeted, and a few low tables placed on the carpet are considered dining tables.
If you drink too much, you can lie down there at any time, and then go home when you sober up. As for the drink money, pay it when you remember it, the boss will remember it. If you don't give it to him, he will never ask for it from you.
At this time, the boss's wife also walked in. It seemed that she had just woken up and went out to clean up.
They would not prohibit guests from living in the same house as their own women. But guests also have to respect themselves, unless you want to be their son-in-law and not leave.
Yang Geyong and Ye Yuze quickly got up and thanked the proprietress and her daughter. The lady boss smiled and said she was welcome, saying that the milk tea outside was ready and asked them to come over and drink tea.
The two went to the front hall. Half of the diners had not left yet and were lying there fast asleep. Yang Geyong took out the money to settle the bill with the boss.
The boss's eyes widened: "Are you kidding me? Do you look down on me? Do I have to pay you for drinking so much wine from you?"
Yang Geyong didn't show any pretense at all. They drank milk tea and ate some naan and then left.
As soon as they arrived at the door, the boss stopped them and said that a family in the bazaar wanted to roast camel today. If you want to eat, you can go and check it out at noon.
Ye Yuze had never seen such a big thing like baking, so he pulled Yang Geyong to leave. Yang Geyong smiled: "It's too early. Go back to the guest house to wash up and rest for a while before going to see it."
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