Halberd card system

After preparing all the materials, Liu Bi’s three-star card, the strongest card in the “sushi” field among the three stars, [Jiangtai], has been successfully used.

“The three-star card [Jiang Tai] is successfully used, the cooking comprehensive attribute is increased by 300 points (now the total attribute is 418), and all the cooking skills and abilities of [Jiang Tai] are obtained, and all abilities disappear after an hour.” The voice of the system is in the mind system path.

When used, unknown and familiar powerful forces poured into the body, and a lot of knowledge about sushi cooking came to mind. At this moment, Liu Bi is the sushi expert [Jiang Tai], and the momentum of the whole person has undergone a huge change.

However, at this time, everyone in the restaurant was still whispering about this huge tuna.

“Didn’t… Unexpectedly, classmate Liu really knew Miss Erina, if it weren’t for her, we wouldn’t have successfully obtained such fresh and high-quality tuna! Eto Shinichi looked at the envious gazes of the trainees around him.

That’s right, Liu Bi’s tuna was obtained by Erina, who used her Shijie privilege to get it from the underground ingredient warehouse of the Far Moon Resort. Of course, Erina’s arrogant and arrogant personality naturally will not help someone who is not familiar with her… However, when the two reach some kind of “deal”, it is a different matter!

All in all, Liu Bi was able to get this complete tuna smoothly thanks to Erina’s help. Although there were also trainees who saw the scene of the “transaction” between the two, Shijie had all the privileges of Yuanyue, which was already something that all Yuanyue people knew, and when they saw it, they only had white envy and dry eyes… At most, he can only secretly scold Liu Bi in his heart for being shameless, and don’t look for Erina’s thigh to help.

“This guy… Ready to use whole tuna? What he thought! Takmi was also startled when he saw Liu Bi get this large tuna, and at the same time his heart was more puzzled and puzzled.

Although making sushi with such whole tuna is certainly more delicious than the scattered tuna in the restaurant, it means dissecting such a large tuna.

Everyone understands that the larger the tuna, the more difficult it is to dissect, and the slightest mistake can ruin the meat quality of the tuna and affect the next sushi production. Another point is that making sushi does not have to use whole tuna, and it is also an important assessment! Just now, Guan Shouping also said that he is not required to do any special sushi, as long as he is willing to go, he can pass the assessment.

So it’s not a big problem to just use tuna from one part of the restaurant to highlight a certain taste of sushi, after all, these instructors don’t deliberately embarrass everyone. But Liu Bi took out a whole tuna, which meant that he wanted the tuna to be dissected… Compared to other people who directly hold a certain part of the tuna that has been dissected, he has one more step than others, it takes not much time, and once there is an error in the dissection, he loses everything!

Therefore, many people think that Liu Bi is swollen face again to fill up fat. It can obviously be simpler, but it is so complicated.

Eto Shinichi also felt the friendly gazes of others towards this side, and came to Liu Bi and whispered, “Liu… Classmate I… We use tuna really… Is it really okay? Yes… Wouldn’t it be too complicated? ”

However, Liu Bi did not say a word, his left hand was flat on the tail of the tuna, and the right hand holding the knife was placed on the head of the tuna, took a deep breath and slowly spit it out, and after ringing it three times, he suddenly opened his eyes.

“Drink!” Liu Bi’s loud drink attracted everyone’s attention.

“Neuropathy…”

Before some people could start spraying him, Liu Bi had already picked up Melke’s kitchen knife and first cut through the tuna’s belly.

“Break!!”

The two sounds of “Boom” and “Boom” mercilessly and quickly cut the tuna into two pieces along the belly of the fish from the body.

“Wow oooooo Actually dissected such a large tuna in an instant? Lie to people! ”

“I just heard that this transfer student’s tongue and sense of smell are very powerful… I’ve never heard that his knife skills are so strong! ”

Liu Bi just showed his hand, and the cooking room exploded.

At this moment, even Guan Shouping, who was sitting on the general tai, stood up in surprise and looked at Liu Bi’s side. In fact, just now, he was worried or thought that Liu Bi would only become the laughing stock of others if he took such a large tuna.

Not to mention that he didn’t believe that Liu Bi could dissect a tuna of this size alone, even if he himself used that kind of kitchen knife, he couldn’t dissect and split the tuna in two so quickly.

But now Liu Bi has done it, and it seems so relaxed, Guan Shouping is not surprised that it is impossible!

Takmi was also stunned for a long time, with bean-sized sweat on his forehead, and at this time he was surprised and speechless, this kind of magical knife skill was not comparable to him at all.

However, this is just the beginning! As a sushi expert [Shota], along with making a lot of sushi every day, you must also dissect a large number of sushi-related fish like this. Tuna is only one of them, but no matter what kind of fish is used, “he” has the means to perform the most perfect and fastest dissection.

This is where the sushi expert “shotai” excels, and no one can match it in terms of sushi and dissecting fish.

After splitting the tuna in two, Liu Bi picked up half of the tuna and began to cut along the spine for an orderly cut.

“Cut!!” After another loud drink, Liu Bi changed a small kitchen knife to cut the meat part.

Cut the spine into four, the belly into two, the back into two, followed by the top of the fish (not the head), the cheek and the tail. These parts are the most essential and delicious parts of tuna meat, and they are best used to make sushi.

In the process of making these cuts, Liu Bidao showed more flowing water than Takmi just now. If the cooking technique of Takmi’s one-go action just now was described as “perfect”, then all this that Liu Bi is showing now can only be described as “Zhenhua”!

“I didn’t expect… To be able to see such a professional movement in a student, whether it is dissecting or cutting tuna meat, there are no flaws at all… It’s hard to believe that he is just a student of the first year of Yuanyue High School! Guan Shouping was once again surprised in his heart. _

Feilu reminds you: three things to read – collect,