Although Xia Wanxing is slightly shorter than Lin Weiwei, she is 168cm tall and has a very good body proportion. Her long and thin legs look very beautiful.
Especially this girl, her whole body is soft and soft, and it feels so comfortable.
Zhang Zhe admired her for a while, patted his legs and said:
“Come here.”
Xia Wanxing looked forward and saw the driver sitting upright in the driver’s seat, preparing to start driving, with no intention of looking back, so she blushed and crossed the armrest and sat on Zhang Zhe’s legs.
The back seat of Cullinan is very spacious, and Xia Wanxing is also relatively slim, so even if there are two people, they don’t feel crowded at all.
Zhang Zhe directly hugged her in his arms, and his hands unconsciously began to play tricks, and asked with a smile:
“You still call me senior?”
Because there was a driver in front, even if the other party didn’t intend to look back at all, Xia Wanxing felt very shy.
The fair face instantly turned red, and even the earlobes turned pink and tender, looking so cute.
Feeling Zhang Zhe’s movements, Xia Wanxing felt her face getting hot, and her mind was a little confused. She asked subconsciously:
“Then…what should I call you?”
“What do you think?”
Zhang Zhe smiled and deliberately said:
“When people are in love, they all call you husband.”
Husband…
Hearing this title, Xia Wanxing felt her face getting even hotter. She couldn’t help but put her head on Zhang Zhe’s shoulder and whispered:
“I’m sorry…”
This little girl was still a little too shy. In addition, considering that the driver was still in front, Zhang Zhe didn’t continue to tease her and asked:
“Then what do you want to call me? You can’t always call me senior, it feels like we are very distant.”
“Then…”
Xia Wanxing hesitated for a while and whispered:
“Then can I call you brother?”
Zhang Zhe really didn’t understand why so many girls like to call their boyfriends brother, An An is like this, and Xia Wanxing is like this too.
It seems that there were two ex-girlfriends before, who always called themselves brother, brother.
However, given the girl’s personality, she probably couldn’t call him a more intimate name, so Zhang Zhe replied:
“Okay, call me that.”
“Brother~”
Maybe because it was the first time she called Zhang Zhe like that, Xia Wanxing seemed a little shy, and her speech was very slow, and she even paused in the middle.
But when she called him in a baby voice, Zhang Zhe felt his heart melt a little, and couldn’t help but turn his head and kiss her on the face.
“So good.”
Zhang Zhe raised his hand and pinched her soft face, and asked softly:
“Are you hungry? What do you want to eat tonight?”
Xia Wanxing thought for a moment and asked:
“Brother, can we have Kaiseki cuisine?”
“Kaiseki cuisine? What is it?” Zhang Zhe asked curiously.
“It’s a cooking method for Japanese food.”
Xia Wanxing explained:
“I’ve wanted to try it for a long time, but I never had the chance to go…”
To be honest, Zhang Zhe has no interest in daily life, and doesn’t know much about Japanese food. He only knows that there are many raw foods, such as sashimi.
Zhang Zhe is still quite resistant to raw food, but since Xia Wanxing really wants to go, Zhang Zhe doesn’t want to spoil her interest.
Compared with his other women, Xia Wanxing has never asked for anything. She usually thinks of herself first in everything. Now that she has rarely taken the initiative to ask for something, Zhang Zhe must satisfy her.
If you don’t like it, you can just eat less and have a meal in the evening. Zhang Zhe nodded and asked:
“Okay, where are we going now?”
“The more famous Kaiseki cuisine in Shanghai, the business is very good.”
Xia Wanxing took out her mobile phone and said:
“Brother, wait for me, I’ll see which one can still reserve a seat…”
“No need to look, just tell me which one you want to go to the most?” Zhang Zhe asked directly.
“Ah?”
Xia Wanxing was stunned for a moment and asked:
“Any restaurant is fine?”
“Well, I’ll just ask someone to reserve a seat for you whichever restaurant you want to go to.”
“How about Utsusemi?”
“Sure.”
Zhang Zhe took out his phone and called Bai Lu.
In less than a minute, Zhang Zhe put down his phone and said:
“It’s booked. Let’s go now.”
“This… this is too fast. There’s no need to queue?” Xia Wanxing was surprised.
Utsusemi is one of the most famous kaiseki restaurants in Shanghai. If you want to eat there, you have to make a reservation at least a week in advance.
So at first, Xia Wanxing didn’t even consider this restaurant. Unexpectedly, Zhang Zhe solved the problem easily with just a phone call.
Looking at her surprised expression, Zhang Zhe smiled and rubbed her hair and said:
“Of courseNo thanks. ”
Last week, when he went to eat hot pot with Xia Wanxing, Zhang Zhe had just obtained the system, and if he wanted to jump the queue, he had to pay to buy someone else’s number.
But now that he has a personal secretary, there is no need to be so troublesome.
The more high-end the restaurant, the more it values rich and powerful customers. Generally, a certain number of rooms will be reserved, so that when a distinguished guest comes, there will be no lack of seats and no reception.
So for ordinary people, a restaurant that needs to be booked a long time in advance is just a matter of a phone call for the real rich.
More than half an hour later, the two came to the Kaiseki cuisine of Kuchan on the Bund.
As soon as they entered the door, two receptionists in kimonos bowed to the two and said:
“Iratshiya Imase.”
Zhang Zhe’s understanding of Japanese is only a few words in the drama film, and he can’t understand what they are saying at all, but he knows without thinking that it should mean welcome.
After bowing, one of them walked up and greeted:
“Good evening, both of you. Do you have a reservation? ”
“Just made an appointment, my last name is Zhang.”
Hearing this, the kimono waiter immediately bowed again and said respectfully:
“Hello, Mr. Zhang, your room is ready, please follow me…”
This store does not have a lobby, but only small private rooms, many of which are open, with only a thin curtain at the door as a cover.
Under the guidance of the waiter, the two came to a very quiet closed private room deep in the corridor.
As the former Celestial Empire, many small countries around it were deeply influenced by the Xia Kingdom, and even many things were passed down from the Xia Kingdom.
The same is true for Xiaorizi. In terms of writing, architecture, religion, clothing and food, there are shadows of Xiaguo.
The eating steps of Kaiseki cuisine are relatively complicated, divided into more than ten steps such as: first, eight-inch, forward, cover, etc., with a total of more than a dozen small dishes.
In order to ensure the freshness of the ingredients, each dish is made on the spot and served to the guests’ table immediately after cooking.
I don’t know the taste yet, but I have to say that Xiaorizi has indeed passed down the food culture I once learned.
Not only is the decoration of the entire store antique, the design is also Very charming, the private room where Zhang Zhe is located is surrounded by a variety of green plants.
With the right lighting, it feels like a picnic in nature.
Because the room was booked through a private bank, the restaurant also attaches great importance to Zhang Zhe. Just a few minutes after the two sat down, the waiter began to serve dishes one after another.
Dried sea bream, matsutake, bonito flower soup.
Sea urchin sashimi and caviar.
Bluefin tuna medium-fat hand-held sushi.
Ise lobster stewed with miso.
Shark fin and foie gras steamed egg.
Low-temperature slow-cooked M9 chocolate wagyu.
……
Like French cuisine, the cumbersome eating steps meant that the portion of each dish was small.
Zhang Zhe didn’t like the slow way of serving the dishes. All the dishes, including the cold noodles, were gone in one bite, and the taste was just so-so.
But for women, this way of eating was very stylish and ritualistic. Xia Wanxing was obviously very interested and took out her phone to take a photo from time to time.
Seeing that she was so happy, Zhang Zhe suppressed his impatience and said that it was okay to be a little tedious, as long as the girl was happy.
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