I opened an alien restaurant in Genshin Impact, and Ning Guang cried with greed.

"Ah....... Sorry boss, I'm late......"

It was Noelle, and when she pushed the door in, she found that there was already a customer sitting in the restaurant, and she thought she was late on her first day on the job.

"Ah, it's Noelle, it's okay, you're not late, it's only nine o'clock in the morning.

Su Mufeng, who heard the movement in the kitchen, poked his head out, looked at Noelle, and continued:

"I have prepared my work clothes, just in the storage room next door, you can go there to change clothes." "

Good...... Okay, boss.

Noelle was stunned for a moment, then went to the storage room and found the work clothes prepared by Su Mufeng.

This set of work clothes was bought by Su Mufeng from the system, and it cost 20,000 Mora, there are two sets in total, which can be changed and cleaned in turn.

About ten minutes later, Noelle, who had changed his clothes, walked out of the storage room cautiously with a face that was a little blushing because of shyness.

The restaurant waiter's uniform, which is in black and white tones throughout, goes well with the silver-white hair tied up with a black hat with a red brim.

That cute appearance makes the pigtail very distinctive as a small shield that is cut off by a small shield.

A white blouse with a black jacket and a white suspender, a black flared skirt that reaches just to the thighs, and a black apron with a big red bow behind it, looks very girly.

As for the thighs and feet, they are white stockings with black leather shoes.

It's just that it seems that Su Mufeng underestimated Noelle's size, which caused the staff uniform customized by him and the system to be a little restrictive.

The edge of the black uniform on his chest outlined the perfect arc on his chest, which made Su Mufeng a little stunned for a while.

After Noelle came out of the storage room, she pulled her hair in a bun, her skin was white and soft as if she could squeeze out water, her big eyes shone brightly on her delicate and lovely little face, and her cherry mouth was a little pink, petite and plump.

"Boss, you ....... What do you think?"

After changing into a otherworldly style uniform that he had never worn before, Noelle asked Su Mufeng with a swaying look in his eyes.

"Well, it looks very good, but the size may be a little small in some places, I'll see if I can help you change it tomorrow, just increase the size a little bit."

As the operator of the restaurant, Su Mufeng carefully observed Noelle's appearance and made sure that there was nothing wrong with wearing the clothes on Noelle's body, and then nodded with satisfaction.

At least in Su Mufeng's eyes, Noelle has now fully met the requirements in her heart, her appearance is very clean, and it seems that she has cleaned her body at home before work.

Although Noelle still has a lot to learn, at least in terms of cleanliness.

"Good....... Okay, boss.

Noelle blushed and replied.

She also knew which part Su Mufeng was talking about, after all, she herself felt a little strangled.

During the time when Noelle was changing clothes, Su Mufeng had already prepared the materials, and the next thing was to cook them according to the process of Xi before.

Ten minutes ago, Su Mufeng fished up a five-way blackback perch that was swimming happily in the pool, quickly cleaned it, and then threw it into the pot to start boiling fish soup.

Add the carrots and chopped green onions to the pot and stir-fry until fragrant, then pour the boiled five-course blackback sea bass soup into the pot.

Pour the rice into the pot and let it simmer in the fragrant fish broth, base it with the blackback sea bass broth, and slowly steam it.

And just like that, a bowl of fragrant mermaid pilaf is ready.

It just so happened that Noelle was here, and I thought that she would take this opportunity to practice what she had been taught yesterday.

There happened to be a window between the kitchen and the dining room, which seemed to have just been opened by the system, so Su Mufeng put the cooked mermaid pilaf on the window, and then called the little maid not far away, and asked her to go and serve Hu Tao in her ear.

Looking at Noelle, who was gradually walking towards him, Hu Tao felt more and more that something was wrong, why did the waiter in this restaurant still wear such a strange costume?

But considering that this was a restaurant from another world, Hu Tao had no choice but to shake his head and stop thinking about it.

However, when Noelle walked in front of her, Hu Tao realized that things were not as simple as she thought.

Hu Tao first looked at the two clumps of pride on Noelle's chest, and then looked down at his chest, and suddenly felt that he had been injured by tens of millions of critical hits.

"Long wait, this guest, this is one of our restaurant's signature dishes, mermaid pilaf.

Noelle said, bent down slightly, put the bowl of mermaid pilaf on the tray in front of Hu Tao, and then continued to introduce according to what Su Mufeng had just taught:

"This is one of the signature dishes of this restaurant, and the selection is the five-course blackback perch unique to Ross Island in the Tarta Sea in the northeast of the winter country, and the scientific name is river perch.

"The water conditions in the nearby waters are complex, the krakens are infested, and there are few human activities to catch them, so the annual production is less than 10,000, and the fish meat is extremely delicious.

"The rice used in pilaf is produced in the deep plains of the dandelion forest in the territory of the elves, and is irrigated and grown by the river branch of the elven spring, without any artificial pesticides and fertilizers, and the annual output is only 1,000 catties. "

Good...... Ok thanks. He

didn't dare to look at Noelle's walnut, but just sat in place, staring ahead, and waited until Noelle finished his introduction before he spit out these words.

"Then please use it slowly, and call me at any time if you need anything.

When Noelle had finished speaking, he returned to the kitchen, leaving Hu Tao alone to enjoy the food.

After seeing Noelle leave, Hu Tao, who was uncomfortable, came to his senses, picked up the plate of mermaid pilaf, sniffed it gently, and then carefully observed it.

I saw that the surface of this plate of mermaid pilaf showed a faint golden light, the rice grains were distinct, the degree of frying was just right, and then it became extremely dazzling after being illuminated by the lights of the restaurant.

The two black bass fish placed next to it have been fried to a golden surface, and even have tempting juice.

The shredded carrots and shredded potatoes in the pilaf are also cooked just right, and the heat is not too much, no less.

"Hmm....... Gray mushrooms, white prawns, red ham....... All kinds of ingredients have been perfectly integrated into this plate of mermaid pilaf, it seems that this restaurant is still a bit powerful....... "

Hu Tao usually gets closer to Xiangling, although he always pretends to be a ghost to scare Xiangling, but every time Xiangling develops a new dish, he will invite Hu Tao to taste it as soon as possible."

Over time, Hu Tao has also become half a gourmet, and the evaluation of dishes can be analyzed by just smelling and then looking.

After looking at the price again and confirming that the price of this plate of mermaid pilaf was indeed 20,000 Mora, Hu Tao picked up the spoon and prepared to start.

Originally, when Hu Tao heard that a plate of rice with fish and meat would sell for 20,000 mora, he thought it was a black shop, after all, the price of Wanmintang was several times lower than here.

But after listening to the description of the waiter in the restaurant just now, I realized that the raw materials of this plate of rice are extremely precious, and when I think about it, the price of 20,000 Mora is already very close to the people.

As the hall master of the Afterlife Hall, a mere 20,000 Mora is still a piece of cake, if the Afterlife Hall does not have the Zhongli Keqing who goes out all day without Mora, Hu Tao can be regarded as a little rich woman no matter what she says.

After all, Liyue is so big, and the entire funeral affair is covered by the Afterlife Hall family, so it is natural that there will be no small number of profits.

Although it is called pilaf, it is still eaten with a spoon.

Hu Tao took a deep breath, and a rich fragrance hit Hu Tao with an incomparably surging attack, pouring into her nasal cavity, making her subconsciously secrete saliva.

The aroma seemed to be substantial, swirling above the plate, and Hu Tao swallowed, picked up the silver spoon on the table, and scooped up a handful of leaves and golden rice on it.

With Hu Tao's movements, the aroma condensed above the plate also became more violent, hitting her taste buds.

Hu Tao didn't have time to think about it, and brought this spoonful of rice to his mouth.

"Hmm...... This taste!!".