I'm in Food Wars: Lan Feihong's Inheritance at the Start!

The days that followed were as peaceful as Lin Han imagined.

Lin Han, who jumped to the fifth seat in one fell swoop after the announcement of the result with Saito Somei.

So let his name once again set off a storm in Tōtsuki Academy.

Especially recorded through live camera, in order to make perfect sashimi, and rice that will never be repeated.

Lin Han spared no expense in overdrafting his own strength and frostbiting his right hand.

The picture of the wonderful knife work displayed.

It was also intercepted and recorded for people to watch over and over again.

Even some teachers in the school, after seeing this knife work, made a special trip to play it repeatedly in the cooking class that followed.

It also serves as an example to inspire students to practice swordsmanship.

And those students who were preached looked at the incredible speed and skill of Lin Han's hand like a god on the screen, and only felt like crying without tears.

It's easy to say, why don't you try it, teacher, can you do it yourself?

Is Lin Han's knife work really something normal people can do?!

Of course, there are also some freshmen who are unwilling to give in and want to find Lin Han.

Ask him for the secrets of this knife work.

Unfortunately, since being promoted to the fifth seat, Lin Han seems to be the same as the other Elite Ten.

Become a regular absentee in class.

However, in this regard, the teachers are 1,000 eyes closed.

Most of the people who can become Elite Ten are more powerful than teachers.

Since the teachers who were left behind by the students could no longer give them better advice and teaching on cooking, there was no need for Elite Ten to take classes.

Instead of having to go to class, Elite Ten has a lot more time.

For example, Eishi Tsukasa, Kobayashi Rentan, etc., mostly use the extra time to develop new dishes for themselves.

There are also people like Teruki Kuga and Somei Saito, who will spend the extra time on running the club.

After the residential training, the number of Chinese Cuisine Research Institute increased significantly.

Jiuga Zhaoji, who handles most of the affairs in the club for Lin Han, has also become busier than usual.

Under the management of Teruki Kuga and the fame of Lin Han, the Chinese Cuisine Research Society was established in Tōtsuki Academy.

It has gradually established itself as the prototype of the first society.

At this moment, Lin Han, who has played a pivotal role in the vigorous development of the Chinese Cuisine Research Society.

At the venue, we are preparing for the next training activities for the key members of the Chinese Cuisine Research Society.

Naturally, Tadokoro Megumi and Kurokiba (beah) Ryo, who have the potential to become Elite Ten, were treated so specially by Lin Han.

And Hōjō Miyoko, who is good at Chinese cuisine, is also not weak, plus she is the same as Kuga Teruki.

I have a deep love for Chinese cuisine.

Therefore, Lin Han is also happy to cultivate her.

Unlike him, though, because he's just an ordinary first-year student without an Elite Ten seat.

Therefore, although Kurokiba Ryo, Tadokoro Megumi and Hōjō Miyoko are also appreciated by different teachers.

But they do not have the privilege of "absenteeism", and they have to go to class step by step every day.

So after making all preparations, Lin Han just sat quietly in the venue, waiting for their arrival.

When it was time for get out of class, the three of them were the same as other members of the Chinese Cuisine Research Society.

After class, he took his backpack and rushed to the venue impatiently.

"Lin Han-kun, do you plan to teach us any new cooking techniques this time?

Compared to the introverted Tadokoro Megumi, and Kurokiba Ryo who seems to be in no hurry except when cooking.

Hōjō Miyoko's character is what China calls the real "wind, fire and fire".

As soon as I entered the venue, I heard her cheering in high spirits.

"You are all here. 55

Seeing Ryo Kurokiba and Tadokoro Megumi following her, Lin Han smiled and nodded slightly with them.

"I heard that you plan to teach us new cooking skills today, so we came right after class.

Hōjō Miyoko's eyes lit up slightly as he looked at Lin Han.

After hearing this, Tadokoro Megumi blushed inexplicably, and hurriedly lowered his head.

On the other hand, Kurokiba Ryo coughed awkwardly and turned his head to the side as if trying to hide it.

"Yes, today is indeed a special training for you three according to your respective characteristics."

Lin Han said.

After several months of observation, Lin Han also has a certain understanding of the characteristics of the three of them.

As the saying goes, good steel is on the edge of a knife.

Tadokoro Megumi, Kurokiba Ryo, Hōjō Miyoko, and Lin Han are all confident that they can be taught by themselves.

Possesses the strength to become an Elite Ten.

But in the end how to teach students according to their aptitude, this is the most test of the professor.

"Student Tiansuo, you come here first.

Glancing at the faces of the three, Lin Han took the lead in issuing an invitation to Tadokoro Megumi.

Hōjō Miyoko, who almost had anticipation written all over his face, was not himself the first person to hear Lin Han shout.

There was a bit of disappointment on his always cold face.

And Tadokoro Megumi was flattered and walked to Lin Han's side.

"Tian Suo is good at mild and simple local cuisine, which is also related to your own gentle and delicate character."5

Lin Han did not rush to teach Tadokoro Megumi about his cooking skills, but gave his own analysis first.

Tadokoro Megumi was first surprised by Lin Han's analysis of himself, then listened carefully, and kept nodding in agreement.

What made her secretly delighted was that she originally thought that in the eyes of others, including Lin Han, she had always been introverted and timid.

Unexpectedly, these flaws that make Tadokoro Megumi helpless, but difficult to change, are here in Lin Han.

But it has become the advantage of "gentle and delicate".

"So, I think Tiansuo classmates can also try to get in touch with some exquisite high-end cuisine.

"High-end cuisine? Is it cooking with precious ingredients?"

Tadokoro Megumi asked.

Lin Han smiled and shook his head.

"High-end cuisine, in fact, sometimes does not require the highest-end ingredients."

“Sometimes the most common ingredients, through the hands of the chef, can also be cooked to the top of the delicious food. 35

Tadokoro Megumi looked puzzled.

"Using ordinary ingredients to cook high-end dishes?"

In her cognition, although some common ingredients have been transformed by chefs, they will become more delicious and attractive.

But it is also difficult to have a relationship with the "senior" in the eyes of the rich.

"Turning common ingredients into high-end delicacies is something that only Lin Han can do."

Although Lin Han's words were always believed, Tadokoro Megumi's voice gradually decreased.

This was her lack of confidence in herself for a long time.

"If you don't believe me, take a look at this cookbook of mine, which was developed especially for you. 35

Lin Han didn't rush to explain, but smiled slightly, picked up a recipe on the cooking table and handed it to Tadokoro Megumi.

"Lin Han Jun specially developed it for me?"

With a surprised expression, Tadokoro Megumi took over the recipe in Lin Han's hand and flipped through it.

The more she looked at it, the more surprised she appeared on her face.

"Is... how can cooking be able to do this?"