I'm in Food Wars: Starting a Food World

When Tadokoro Megumi came to the store the next day, he suddenly found that a new drink was added to the menu of the store.

"Watermelon soda: 500 yen"

"Brother Li Xuan, is this your new drink?"

Tadokoro Megumi couldn't help but ask curiously, in fact, customers who came to the store recently are also responding to this problem with Li Xuan. One is that there are too few dishes, and the second is that there is nothing to drink in the store. Generally, there are drinks and drinks in restaurants. nothing.

Li Xuan's statement is that he will introduce it later, but it will not be an ordinary drink, but unique in the store, just like other recipes.

As for the rich dishes, I will definitely reply in a unified way next time!

"Yes, how's it going, would you like a drink?"

Tadokoro Megumi nodded in anticipation, then followed Li Xuan into the kitchen like a little follower.

Take the soda watermelon out of the refrigerator and put it into the beverage machine specially customized for the system. It didn't take long for two cups of colorful and sweet watermelon soda to be delivered from the lower end of the machine.

Take out another plate and put some crunchy mushrooms on it and hand it to Tadokoro Megumi, "Let's go, let's taste these two new ingredients today."

“Brother Li Xuan, I didn’t expect this watermelon soda to be made from watermelon juice. I thought it was a normal soda, but it was watermelon-flavored. I didn’t expect it to be really like the watermelon soda written on the menu. water."

"Sit down and talk," looked at Tadokoro Megumi, whose face was flushed with excitement. After getting along this week, Tadokoro Megumi and Li Xuan became more and more familiar with each other. At the same time, because of frequent contact with other guests, their personality became more cheerful.

In daily practice, Li Xuan also praised Tadokoro Megumi when he performed well. Of course, it was not a brainless praise. He also criticized severely when it was time to criticize, but it was much better than before.

In Tōtsuki, it is normal to do well, because here is Tōtsuki, there is no compliment to you, unless it is particularly excellent.

But if you don't do it well, you will definitely be criticized and blamed, and it will be extremely severe.

Therefore, although Li Xuan also criticized Tadokoro Megumi during this time, he praised him more, and made this shy girl become more confident little by little. At least compared with a week ago, there have been a lot of changes.

"This is a newly researched watermelon variety called soda watermelon, which can squeeze colorful and refreshing soda water from the pulp."

Tadokoro Megumi took a sip from the cup. It was sweet, and the feeling of coolness after a little ice and the feeling of carbon dioxide bubbles bursting in the mouth made people feel refreshed all of a sudden.

"what is this?"

Tadokoro Megumi looked at the pot of crunchy mushrooms that he had just brought out. It looked like a mushroom, but with a bright appearance, there were red spots and purple rhizomes on the blue umbrella cover. If it was a mushroom, it must be highly poisonous. Mushroom, right?

"This is the same as soda watermelon, it is also a new variety. It is made of crunchy mushrooms. Although it is not used for the simple appearance of ordinary mushrooms, it does not contain any toxins. Eat it with confidence, and its biggest difference is the crispy taste, which breaks layer by layer in one bite. , is a very suitable ingredient to use as a snack after a meal."

Tadokoro Megumi twisted a crunchy mushroom, and the cracking sound of eating it was continuously transmitted to the ear and brain through the teeth.

A watermelon soda paired with crunchy mushrooms is indeed a great time-killer, and it doesn’t feel monotonous when paired together.

However, the relaxation time was short-lived. After sitting for a while with Li Xuan, Tadokoro Megumi went into the kitchen to practice. After a week of knife training, Tadokoro Megumi has reached the standard on the three-shredded green pepper shredded pork.

From today onwards, she will enter the stage of cooking and stir-frying. As for the dish of beef stew in Burgundy red wine, Li Xuan neither let Tadokoro Megumi taste nor taught her.

The reason is that the time has not yet come. Li Xuan will teach her when the school starts soon. It may not be so impressive if it is too early.

As for Li Xuan, this week is of course not just busy with business to make money without other gains, just look at his current panel.

Name: Li Xuan

Chef Star: 3 Star Chef

Gourmet Cell: Level 5 91%

Food Devil: None

Food World: Hankira Island (100%)

Recipes: Golden Egg Fried Rice, Magic Mapo Tofu, Fried Qingjiang Vegetables, Shredded Pork with Green Peppers, Burgundy Beef Stew, Imitation Crispy Barbecue, Yunlong Fried Shrimp, Silkie Chicken Stewed Rice,

Item: Bull Demon Knife

Super Backpack: Roasted Whole Pig, Roasted Suckling Pig, Roasted Meat, Mushroom Marshmallow, Inauri Grass, Pasta, Trumpet Lion's Mane Cake, Wild Tofu, Kokoala's Sweet Cocoa Fruit, Hankrilla Bird Meat, Hankrilla Bird Feather, Sweet Whole Fruit, Dozkuflea Koala Premium Cocoa Fruit, Soda Watermelon, Crispy Mushrooms, Some Sundries

The chef's star rating has increased by one star, and the level of food cell awakening has also increased from 1% at level 5 to 91% at level 5, an increase of 90%, which is not far from level 6.

And when the fake crispy roasted meat, silky chicken stewed rice, and Yunlong fried shrimp are learned to reach the level of luminous cooking, they should also be able to push the gourmet cell to level 7, and then it will be even closer to level 10! *