Indulge in Life in America

In Yang Cheng's mind, if he must choose a European country to settle in, Austria must be the first choice. Although Austrians are not as romantic as the French, the cultural taste of Austria cannot be underestimated. Music, opera, musicians, These delicate and elegant spiritual life and the artistic atmosphere created by literati are irreplaceable in Europe.

And besides art, there is food. The most important thing is that as a Chinese, you don't have to worry about not being used to Austrian cuisine.

On the outskirts of Vienna, Austria, there is a famous drinking area called "Vienna Woods" located halfway up the mountain.

Nearby residents often go there to drink, dance, and eat German pig's knuckles. The "Vienna Woods" pig's knuckles have a crisp yellow outer skin and tender inner meat. They are full of weight and are accompanied by mellow brandy. Drinking and dancing until dawn.

In Vienna, cafes with a strong cultural and artistic atmosphere are definitely "temperament". There are music, classical, and romantic lighting, without the hustle and bustle of a beer house.

Even if you are a real layman, you feel like a literati when you sit in a café in Vienna, and the tapes of the upper class in Europe will be taught by yourself. Of course, if you go to the supermarket to buy some classic Austrian coffee powder belts At home, it couldn't be more perfect.

Compared with French pastries, Austrian pastries are absolutely as magnificent, colorful, and diverse as palaces, which is dizzying.

Sitting in the pastry shop, the waiter brings coffee, fruit counts, and hot milk to eat with the exquisite pastries, which is really a great treat.

In addition, the sandwich sandwiches are diverse, exquisite and rich, which are both pleasing to the eye and full of fragrance, which makes people happy. There are also Austrian flatbreads. They are also worth mentioning. They are crispy and tender, melt in the mouth, and the milky flavor is amazing.

Belgium is the kingdom of chocolate, but it is definitely worthwhile for those who love chocolate to go to Austria.

In Austria’s large and small towns, shops, and supermarkets, you can see different amounts of "Mozart" chocolates. Each piece of chocolate is packed with Mozart dressed in traditional national costumes. Because Austria borders Germany, food is also It doesn't get rid of the German color, so compared to the saltier Austrian food, chocolate has a neutralizing effect.

In fact, the authentic Mozart chocolate is the most authentic Mozart chocolate located in Salzburg, but the wind of counterfeiting makes Austria sell such chocolates everywhere, and zf can do nothing. The original Mozart chocolate is made by hand and melts easily at room temperature. Of course, you can only buy it in our store in Salzburg. Anyone who has eaten the "Mozart" chocolate will praise its sweet taste and rich aroma. .

Austrian people like the white wine produced in neighbouring Germany. It may be that young people in Austria do not know how to appreciate high-quality wine. They agree with this neutral wine quality, fresh, sweet and fruity wine.

People in Liechtenstein often say a word: Italians brought roast lamb chops, Hungarians brought beef stew, Czechs spread roast pork knuckles into every household, and Austrians packed them all into their stomachs.

The highly influenced Liechtensteiners also have a soft spot for Austrian specialties.

In a few nights, Alois prepared the most sumptuous cattle feast for the Yang family.

For example, this fried steak is not a typo, it is not a fried steak, but a fried steak. It looks like an enlarged version of Colonel’s chicken nuggets, but it is really a heaven and an underground, especially the meat quality. The beef tonight is imported from Austria. Yes, it is located in the Alps, and the livestock industry is extremely strong. This is a country where beef and mutton are basically the same price as chicken.

In order to achieve the best taste of fried steak, the royal family must choose the best beef in Austria. After marinating, it will be fried until golden and crisp.

After a bite, the aroma of deep-frying envelops the tip of the tongue, and the tender taste makes it hard to imagine that this is already deep-fried beef, which is worthy of being the national dish of Austria.

Fried steak belongs to the Viennese cuisine. This cuisine itself is a collection of cooking methods from many places in Europe. Therefore, when this fried steak is served, it will put a lemon on the plate. When the French eat mussels, they like it. Lemon, of course, depends on personal taste.

Paired with the white wine of the Vienna Woods, the aroma of beef will not dissipate in the mouth for a long time.

In order to let the VIPs taste more delicious, the chef deliberately keeps everyone's portion very small, and will never let you eat all at once.

Next is the Austrian version of boiled beef mentioned before. This is of course just a joke. In fact, it is two concepts with Sichuan boiled beef. It also has a name called clear stewed beef.

The preparation process of this dish is extremely cumbersome, and it is also the most famous and characteristic dish in Austria. It also uses the best Austrian beef and simmers it in the stock for several hours. At the same time, beef bones, wasabi, apples and vegetables are put in the pot. It can be said to be "icing on the cake", and it has a match with Hungarian beef stew.

The way of eating is also very particular, especially when you are in a royal castle, it is naturally how elegant you are.

First, come to a bowl of delicious beef soup, put some beef and vegetables in the bowl, then spread the beef bone marrow on the bread, and eat it with the soup, and finally, put a large piece of "boiled beef" on the plate , With fried potatoes or mashed potatoes, salad, the biggest feeling after eating is satisfaction.

The most important thing is that this dish is absolutely in line with the appetite of the Chinese people. The key is the tenderness of the beef. It is not inferior to the famous rb wagyu beef. The ingredients that may be supplied to the royal family are also selected by thousands.

If ordinary people can buy beef of this level, UU reading www. uukanshu. com Yang Cheng would be envious, the Austrians are too comfortable.

At this time, Alois personally filled Yangcheng with wine and introduced, "How about this wine?"

Yang Cheng nodded intoxicated, "Very good, Austrian Riesling is as famous as chocolate."

Austria's wine is famous not only because of the quality and technology of the wine, but also its innovative ability has already led the neighboring wine-producing countries. The unique terroir has also become a symbol of the country's wine.

However, because Austrian wine is famously “high-quality and low-yield”, its output has always been limited. In addition, Austrians are addicted to wine and have huge domestic demand, resulting in very few exports. Therefore, their popularity in the international market is much lower than that of other products. Wine country.

"This is produced by my own winery. If you have the opportunity, you can visit it."

Yang Cheng was surprised, "Is that right? I really need to visit it. By the way, do you have an export quota for your wine every year?"

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