Invasion Of Alien Species? That's Not Enough For Us To Eat

"What's the matter? Try eating one."

When Ji Chuxue's voice came over, Tian Lei's mouth twitched.

You don't eat it yourself, you let me eat it, and you have to remind me...

If it weren't for seeing that you are older than me and have a higher position than me, I really...

Tian Lei was very conflicted.

He looked at the guests next to him.

Regardless of men, women and children, those people ate very happily.

Surrounded by them, Tian Lei was a little suspicious of his life, not sure if he had a problem or these people had a problem.

But no matter how much he complained in his heart, he had to eat the lobster meat in his hand.

Fortunately, this lobster meat doesn't look disgusting, it doesn't look like a dark dish.

In other words, this lobster meat looks very appetizing.

but...

"Don't worry about it, can you? Try one! Man!"

Ji Chuxue couldn't help urging again.

Tian Lei rolled his eyes, and stuffed the crayfish in his hand into his mouth.

Then he froze.

fragrant!

Tender!

slip!

fresh!

Tian Lei began to chew unconsciously, and quickly swallowed the lobster meat.

good to eat!

How can it be so delicious?

He lowered his head and looked at the pot of crayfish in front of him, salivating rapidly.

Could this be that dirty Procambarus clarkii?

Tian Lei was dumbfounded!

Exhaling lightly, he peeled off a shrimp without saying a word, and stuffed it into his mouth.

Without chewing twice, he peeled off another shrimp and stuffed it into his mouth.

Ji Chuxue was dizzy by his inexplicable movements.

She asked suspiciously, "What's wrong with you?"

Tian Lei didn't speak, just ate on his own.

He has an idea now.

Eat more, and the guy on the other side will eat less.

This way you earn your own money.

Driven by this childishness, Tian Lei kept eating braised shrimp without saying a word.

After watching for a long time, Ji Chuxue finally came to her senses.

Love this crayfish is quite delicious?

She swallowed unconsciously, and was about to taste one, when the waiter came over with two servings of tilapia.

"Hi, the salt-baked tilapia and pan-dried tilapia you ordered have arrived."

Ji Chuxue stopped and looked up.

In front of him was a long porcelain plate, and an alcohol stove with a small iron pot on it.

Inside the long porcelain plate is salt-baked tilapia.

The skin of the fish is browned, and it is dotted with red chili shreds, green onion shreds, and white garlic white, which is really beautiful.

A smell of fried fish spreads out along with the fragrance of green onions.

Ji Chuxue twitched her nose, very surprised.

How can this tilapia be so delicious?

She turned her gaze again, looking at the dried tilapia beside her.

The alcohol stove has been lit, and the red soup in the pot is bubbling and bubbling.

A layer of red oil covers the surface of the soup, with chopped chili and peppercorns floating on it.

A scent completely different from the salt-baked tilapia flooded into her nostrils, and Ji Chuxue couldn't help swallowing.

It's also delicious!

Shouldn't tilapia smell like an earthy smell? Why is it so fragrant?

Ji Chuxue was puzzled.

Just when she was hesitating whether to grab a piece of meat and taste it...

Tian Lei on the opposite side unceremoniously stretched out his chopsticks, tore off a piece of meat, dipped it in the soup, and stuffed it into his mouth.

The two cheeks kept moving, chewing rapidly.

Ji Chuxue was stunned.

This guy, just eat it like this?

That's tilapia!

When he came, wasn't he the same as himself, very resistant?

Before asking him to taste the crayfish, he was still timid, why is it so refreshing to eat tilapia now?

Before Ji Chuxue could ask, Tian Lei took another piece of dried tilapia and stuffed it into his mouth.

Then he froze and coughed violently.

He forgot that this is Hunan Province, a place where spicy food is eaten!

It is not a province like Guangdong Province that pays attention to the original taste of ingredients and pays attention to light diet!

This dry pot tilapia almost killed him.

"What’s wrong with you?"

Ji Chuxue was taken aback by his reaction, and hurriedly asked.

"Cough cough cough cough, water, water, no, milk, milk!"

Tian Lei's face flushed red, and he kept waving to the waiter in the distance.

Hearing his shout, the waiter went to the refrigerator and brought a carton of pure milk.

Tian Lei tore open the package and poured it directly into his mouth.

He took a few sips of milk before he breathed a sigh of relief.

"Hiss, ha, hiss, ha."

Seeing his embarrassed appearance, Ji Chuxue also reacted.

It turned out that this guy was caught hot!

Before she could speak, Tian Lei picked up another chopstick and started to eat tilapia in small bites.

Ji Chuxue's face froze.

what happened?

It's so spicy, why don't you want to eat it?

She reacted suddenly.

This tilapia and crayfish, I'm afraid they taste good!

Ji Chuxue glared at Tian Lei, and also picked up a piece of fried tilapia.

After holding it up for a long time, she closed her eyes, mustered up her courage, and put the tilapia into her mouth.

The teeth bit down, and the crispy fish skin collided with the teeth, making a small cracking sound.

Under the skin of the fish is the charred fish meat, which is firm and chewy.

The innermost fish is extremely smooth and tender, with a hint of sweetness.

A variety of tastes are mixed together, which is like an all-round massage for the teeth and tongue!

The rich onion and garlic aroma blends with the aroma of the fish itself, forming a harmonious whole.

Ji Chuxue was shocked!

Why is it so delicious?

Is the meat of tilapia so delicious?

Why didn't anyone know about it before?

Although there are many doubts in my heart, now is not the time to think about these things.

Ji Chuxue quickly stretched out her chopsticks and grabbed food with Tian Lei.

The waiter came over again and served braised tilapia and char-grilled tilapia.

Completely different scents lingered in the noses of the two, and they began to feast on it!

Just like any other guest in this yard!

When the earthy smell of tilapia is processed, its advantage of not having small spines is infinitely magnified.

The crispy skin of the tilapia, the delicious fish meat, and the carefully prepared soup are really delicious.

Even an old gourmet like Ji Chuxue who has eaten countless delicacies, couldn't help admiring her.

"It's so fragrant! It's so delicious!"

Ding~.

With a soft sound, the chopsticks hit the bottom of the plate.

Only then did the two realize that one serving of braised shrimp and four servings of tilapia had all been eaten.

Both of their stomachs are a little swollen.

Ji Chuxue said in amazement: "This tilapia will definitely be popular even in Guangdong Province."

Tian Lei kept nodding, without refuting.

You know, there has always been a saying in Longguo that "eat in Yangcheng, cook in Fengcheng".

Yangcheng, Guangdong Province, can be called the gourmet capital.

The catering industry there is extremely introverted!

But even those who were born in Guangdong Province were overwhelmed by the crayfish and tilapia.

Ji Chuxue and Tian Lei looked at each other and nodded.

"Come on, let's talk to the boss here about cooperation!"

Ji Chuxue stood up and strode towards the counter!

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