Life is a Game

As an annoying anchor who is very aware of the limit of his appetite and has been on the trending search because he has no experience in eating for the first time, how will he choose when faced with delicious food that can be engraved in DNA?

She opted for a little more.

Six catties is a bit too much and there is a risk of going to the hospital, but Liu Qian thinks that 5.7 catties is a very safe number. If it is not enough, 5.5 catties is fine, and 5.3 catties can be reluctantly accepted after bargaining. Anyway, all in all, please come to a few more copies dessert.

Because of the bargaining, Liu Qian directly abandoned her mobile phone and fully believed in the security environment of contemporary society. She let the audience in the live broadcast room see the empty offer, while she went to Chuancaikou to bargain with Jiang Feng and Wu Minqi.

"President, I'm really not full, you have to believe me! The ones just looked too much, but the actual weight... I'm not saying that your family cut corners, I mean that the weight may not be as much as you imagined, come again It's okay at all!" Liu Qian looked eagerly at Jiang Feng who was scooping porridge in the kitchen, and seeing that Jiang Feng was unmoved, she looked eagerly at Wu Minqi who was also in Asia.

"Kiki~"

"No." Wu Minqi refused on the spot.

"Don't even think about it." Jiang Feng added.

Sun Jikai and Sun Maocai who were making snacks at the side: ...

The two of them looked at the cages stacked high on Liu Qian's table not far away, and they both chose to remain silent.

"Then can I have another shrimp dumpling? Shrimp dumpling is not enough, but chicken feet are fine too, and chicken feet don't fill up your stomach." Liu Qian said that she is a very negotiable person, and she can take 10,000 steps back, as long as she saves one step for herself. up.

Wu Minqi looked at Sun Maocai, and Sun Maocai pointed helplessly to a row of takeaway orders posted on the wall: "At least one hour's wait for dessert."

Liu Qian saw that dim sum was out of the question, so she could only open her eyes and talk nonsense: "Then can I have a small bowl of preserved egg and lean meat porridge? Half a bowl is also fine. I really didn't eat enough, I was just full."

Jiang Feng: ...

Didn't Liu Qian have enough to eat in the past two years? Then how did she grow the twenty catties of meat on her body?

"Preserved egg and lean meat porridge, eight-treasure porridge, and fresh shrimp porridge are all gone. These three types of porridge and all dim sum are all off the shelves." Jiang Feng said, pointing to the porridge bucket behind, "The new ones are still boiling. .”

"I can drink other things, anytime!"

Jiang Feng:?

Finally, under Liu Qian's soft and hard soaking, Jiang Feng reluctantly filled her with half a bowl of mushroom and vegetable porridge in the smallest bowl. Liu Qian happily returned to her seat with half a bowl of mushroom and vegetable porridge, letting the empty bowl and empty steamer take a long time The audience in the live broadcast room finally saw the host again.

Seeing that Liu Qian finally came back, the broadcast room started frantically flicking bombs.

Someone asked the host what he had been doing for so long, someone asked if he had gone to the bathroom, someone urged the host to comment on the food just now, and someone said he had already ordered takeaway and was waiting for porridge and dim sum It's really so delicious, and some people frantically swiped at the host and disappeared for so long just now to go to the toilet to induce vomiting, fake food, induce vomiting, waste food, disgusting, but they were quickly banned by the housing management.

Liu Qian only had the last half bowl of porridge with mushrooms and vegetables left, so she was very careful when drinking it, for fear that she would really run out of food if she drank too much. It was rare to see the barrage interact with the audience in the live broadcast room.

"Of course it's delicious. I've told you that the porridge made by our president is very delicious. I think it may be because I haven't had it for two years. Today I suddenly felt, wow, it's really delicious. Yes, it tastes better than when I drank it two years ago. I don’t know if it’s a psychological effect or our president’s cooking skills have improved in the past two years. I think it should be the president’s cooking skills. After all, their family is now open It’s a porridge shop, and the president must make porridge every day.” Liu Qian scooped up half a spoonful of porridge with a confident face.

"Actually, I always thought that although the porridge made by the president is delicious, the porridge itself is just like that. No matter how good the porridge is, it's not as delicious as pork knuckles, it doesn't have the aroma of braised pork, and it's not as tasty as spicy crayfish. But the porridge I drank just now At that time, I realized for the first time what is meant by "a cup of porridge on an empty stomach, aftertaste after hunger". Compared with those meat dishes, the taste may be a bit bland, and the taste is just like that. It is impossible to be fat but not greasy, nor can it be strong It’s chewy, but...it’s really wonderful!” After all, Liu Qian is learning Chinese, and although she’s not brilliant at writing, she doesn’t simply use wow, awesome, shit, delicious when describing delicious food Such a simple word to describe.

"Eight-treasure porridge is sweet. When you eat it, you can be obviously jealous. The ingredients in it will feel smooth and warm when you swallow them directly and slide them off your tongue. They are sweet, comfortable and warm. If you chew carefully You can chew different textures of different ingredients, even the rice feels tough.”

"Preserved egg and lean meat porridge is of course delicious. In fact, there is no heavy taste of preserved eggs. The rice is very sticky and the meat taste is very strong. In fact, I think the taste of preserved egg and lean meat porridge is similar. The preserved egg and lean meat porridge cooked by the president is other shops. The ones sold here are actually of the same taste, but the preserved egg porridge cooked by the president is more fragrant than other shops, not only the meat, but also... I can’t say the specifics, it feels like porridge.” Liu Qian took another sip of porridge with vegetables and mushrooms, and watched the barrage for a while.

"Shrimp porridge is also delicious, but I think shrimp dumplings are better, so I didn't say anything." Liu Qian smiled embarrassedly, "Let me tell you, the dim sum at the president's shop is really good. Eat it! The chef who made the dim sum is a middle-aged uncle, not as strong as Uncle Jiang, and he looks very kind. When I went to see it just now, he was making dim sum all the time."

As soon as Liu Qian mentioned this, she became excited: "It's really amazing. I feel that he is making dim sum as if he is doing magic tricks. The dim sum is wrapped almost in the blink of an eye. It is fast and beautiful. The materials used It's also very filling, there are two shrimps in one shrimp dumpling."

"These snacks are really delicious. Everything is delicious. The chicken feet are very soft and delicious. Basically, they melt in your mouth. It doesn't melt, it feels like it's paralyzed in your mouth , Do you understand that feeling? Not only the stuffing inside the pork bun is delicious, but also the skin on the outside is also very firm. It’s that kind of feeling that you can’t stop once you bite, and you want to take a few more bites. Especially when the soup is dipped near the inside Juicy noodles, the taste is really amazing, if I just eat the noodles, I feel like I can eat two or three more cages."

"Actually, I think the shrimp dumpling is the most delicious. Shrimp is delicious. There are diced bamboo shoots and pork in it, and lard should be added. I don't eat a lot of shrimp dumpling. I can't be sure. It's very fresh. , the skin is also very good, crystal clear, not only good-looking but also very good in taste, and the feeling of pairing with the filling inside is really... It's really 'the taste of the world, the most delicious thing'."

"Oh, I forgot to show you when I was eating just now." Liu Qian sighed, "It's a pity that I can't show you now. I don't know what happened. There are a lot of takeaway orders in the store just now. I'll ask , if the president said dim sum, I have to wait at least one or two hours, and the three kinds of porridge I drank before are all sold out, and now I can only eat porridge with mushrooms and vegetables."

"And now there are quite a lot of customers in the store. The first floor is full of seats on the second floor. It is said that the second floor is also full. I feel that there are not enough waiters in the store and it is a bit busy. How about it, today's live broadcast is enough It's been a long time, and I've almost finished eating. No matter how much the president won't let me eat, there's only half a bowl of porridge with mushrooms and vegetables left. I won't talk to everyone. I'll go to help the president and the others to serve and pack the food for them. gone."

"That's it, today's live broadcast is over. Goodbye everyone, I will download it first, bye." Liu Qian waved to the camera and decisively ended the live broadcast.

The viewers in the live broadcast room who were listening eagerly and were already drooling, rummaging through boxes and cabinets looking for edible items at home: ? ? ?

That's it? ? ?

After the live broadcast, Liu Qian quickly finished the porridge in front of her, and ran to Chuancaikou to ask for Jiang Feng's help to pack takeaway.

When I was at the Healthy Stir-Fry Restaurant, Liu Qian would sometimes stay behind to help Ji Yue pack takeaways after eating, and by the way, take care of the staff meals. She is also a skilled worker in packing takeaways.

If someone helped, Jiang Feng and the others were naturally happy. They found Liu Qian an apron to wear and asked her to wash her hands and go into the kitchen.

Although there is only a glass window between the kitchen and the lobby, the temperature is definitely two days of ice and fire.

Although there is no fire, it is just cooking porridge and steaming dim sum, and there is air-conditioning, but the air-conditioning is basically ineffective. As long as the kitchen is busy, the temperature will rise. As soon as Liu Qian entered, she sighed that the kitchen was so hot, and then began to quickly pack the porridge.

With Liu Qian's help, Jiang Feng and Wu Minqi's workload was greatly reduced, and they began to deal with the replenishment of ingredients. From Jiang Feng's point of view, since the program team has not stopped it so far, it must have allowed someone like Liu Qian to come in and help out. After all, Liu Qian was only helping with the chores and packing, not the cooking.

Liu Qian did not mention the name of the shop during the live broadcast, but just took a picture of the signboard of the congee shop with her mobile phone before entering the shop. Therefore, more than half of the takeaways were residents near the snack street. Knowing the structure of the snack street, you can Locked up shop so fast.

This also led to a happy smile on the face of basically every takeaway boy who stepped into the porridge shop, even if Jiang Feng told them that they might have to wait for two minutes, the smile on his face did not fade.

Perhaps this is the legendary happiness of placing eight orders in a community.

The small blue carts at the entrance of the porridge shop belonged exclusively to takeaways, and the small yellow carts did not start to decrease until after six o'clock.

But there has been a new pick-up in takeaway orders.

The evening rush has begun.