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After the beef is cut into small pieces, put it in a small bowl, pour in cooking wine, and marinate with fine salt for 20 minutes.

Mapo tofu is a very famous Sichuan dish that many people can make, but few people can achieve the most authentic taste.

Even if the material you choose is not a problem, follow the formula and most people will still fall in the sand.

Nothing else, because in the process of making Mapo Tofu, there is an unknown detail that caused all these tragedies.

That is the garlic sprouts want to live!

The devil is in the details. I don't know how many chefs there are for many years. Because of this detail, there is no way to make the most authentic Mapo tofu.

Cut the onion, ginger, and garlic into thin slices, add oil to the hot pot, and fry a little onion and ginger.

In time, a cigarette spreads, like a volcanic eruption, with a rich fragrance and refreshing, making every cell of the body shout happily.

After the explosion, Yu Zhibo quickly fry beef cubes until they change color, and then add hawthorn and orange peel to make the beef perishable, and the smell of beef can also be chopped off.

Then, put the bean paste and half of the pepper in the Chibo Rock and stir-fry in red oil.

When cooking chili sauce, heat the oil and stir-fry to medium heat to avoid frying chili sauce and chili noodles.

Then, Yu Zhiboyan puts the white tofu and stir-fry for one minute.

However, for a period of time, the original white and tender tofu will be dyed red by the ingredients inside, as if a woman is coated with rouge, which looks particularly charming.

At this time, Yu Zhiboyan added water, salt and five-spice powder and stirred well, then poured in water starch, stirred evenly, then poured into Wanbao purple casserole and boiled for a while, allowing Wanbao purple casserole to play its unique role.

Finally, Yu Zhiboyan sprinkled garlic on tofu, onions, peppers, and peppercorns, and then poured a spoonful of hot oil out of the oven.

In the whole process, the tofu is fried in the pot for a short time, otherwise, the time will be very long, the tofu will be empty in the middle, and the tofu will not be soft or tender.

Yu Zhiboyan brought Mapo tofu to the table and immediately attracted the attention of countless people.

Many diners are looking forward to its arrival and have a lot of discussions with each other.

"Oh, my goodness, boss Yu Zhibo has been too hard recently, so he came up with new food."

"No, boss Yu Zhibo is like a different person, great!"

Yu Zhiboyan ignored many disturbances and smiled sincerely at Lan Wan. "Try my cooking!"

"This" smelled the spicy scent, Lan Wan immediately felt itchy in his heart.

But Lan Wan and Yu Zhibo have not yet established a trusting relationship, so they turned to Rega for help.

Rega frowned and said suspiciously: "Blue Bay, take a bite and see what happens."

"Uh-hmm!" Lan Wan nodded, picked up the spoon, and dug a corner in the red mapo tofu.

"A~"

Lan Wan opened his cute little mouth and swallowed it in one bite.(Read more @ hotmtlnovel.xyz)

When the time is up, Lan Wan's porcelain-white face, as if burning the general, revealed a blush!

The fresh pepper taste, blowing from the tongue like a breeze, is a taste that has never been eaten before, as long as it is eaten once, it will never be forgotten!

Just take a small bite and Lanwan will feel that his mouth is full of slippery. After a while, the thick spicy and unique taste of soy sauce will make you unforgettable for the rest of your life!

The taste was like a sucker, stimulating Lan Wan’s tongue, allowing his saliva to flow through the scent and spicy taste, strongly shocking Lan Wan’s esophagus and stomach wall, causing his appetite to burn involuntarily, plus that The fresh taste, fused with corned beef, the taste is simply indescribable and mysterious. It turned out that it was because of the heat and the loss of vitality that everything reappeared!

"good to eat!"

"too delicious!"

Lan Wang's eyes lit up, as if there was a precious treasure in front of him. He held a pious attitude towards faith, so he took the spoon seriously and dug out another corner.

Lan Wan looked at the white tofu and red tofu in the spoon, got together and took a good breath, as if smelling the mandala, his whole face was intoxicated.

"Oh, this fragrance is unparalleled!"

When the voice fell, the pills gobbled down.

At this time, Lan Wang suddenly realized that his tongue did not seem to be as sensitive as before, as if he had inserted a knife into its sheath.

What he didn't know was that this was the hemp of Mapo Tofu!

Gorham!

Seeing the taste of Lanwan, he was full of joy. Laiga had never seen it before. Lanwan had such a happy meal, and his face was full of happiness.

"Is this really that delicious?"

To be honest, Raiga regretted it a bit. I know he has eaten too.

This kind of food that looks at others tastes good, but when you stare at it, I just feel that watching others show love, and I feel particularly uncomfortable! [Only love Chinese]

[408]Chapter 399 Delicious Mapo Tofu]

[92zw] It tasted like a sucker, which stimulated Lan Wan’s tongue, allowing his saliva to flow through the fragrance and spicy taste, and strongly shocked Lan Wan’s esophagus and stomach wall, causing his appetite to burn involuntarily. The fresh taste is fused with corned beef. The taste is indescribable and mysterious. It turned out to be lost because of the vitality, and everything appeared again!

What surprised Lan Wan most was that Mapo tofu slid down his throat into his stomach, and the warm current flowed through his body and into his limbs.

It turned out that Lanwan's legs had long been numb, and there was no feeling at all.

But when these warm currents flowed through, Lan Yun immediately opened his eyes.

Because a miracle happened, his numb legs felt like itching!

"Are my legs ready?"

In Rega’s incredible eyes, Lan Wan stood up trembling. Although he looked very hard, a cute little face was sweating, but it was difficult to hide this surprise in his eyes. .

"Raiga, I really stand up!" Lan Wan and Laiga are the closest, sharing their happiness with him for the first time.

"Oh, my goodness!" Legar shook his hand, and reached out suspiciously, pinching it on Lan Wang's leg, "Did you feel it?"

He felt a big rough hand on his leg, a hint of red floating on Lanwan's cheek, and he said, "Yes."

Wow!

Rega put a big rock in his heart, and felt happy for Lan Wan in his heart.

Of course, Raiga is a man with obvious resentment, and he certainly will not forget who helped him.

Lei Yateng stood up, bowed to Yu Zhiboyan, completely convinced. "Thank you, boss!"

At this moment, Lega's wild heart has long since disappeared, and even the previous escape plan has been thrown aside, and I am sincerely grateful.

Look, at the corner of Yu Zhiboyan's mouth, he gently patted Laiga on the shoulder, "Mix with me, I promise, I have meat to eat, and you also have soup to drink!"

At this moment, Lan Wan pulled a corner of Laiga's clothes, and said with watery eyes: "Leiga, you didn't eat today, come eat with me!"

Gorham!

Raiga was already hungry. When he heard this, he swallowed his saliva, but pretended to say calmly: "It's okay, eat, I'm not hungry."

Gu, hurry, hurry! Gu, hurry, hurry!

Unfortunately, as soon as he spoke, his stomach made a dull sound, so he didn't feel embarrassed!

Rega blushed and tried to defend his tall image in Lan Wang's eyes, but saw Lan Wan pushing a plate of Mapo Tofu and placing it in front of Rega.

Lega looked down and saw that the white and tender tofu was dotted with brown beef and green garlic sprouts, and a circle of bright red oil, like amber inlaid with jade.

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