Live Broadcast Of Specialty Products, Netizens From All Over The World Have Broken Their Defenses
Chapter 45 Is There Any Seafood Inland? The Difference Between Lijiang Salmon Vs Salmon!
After saying goodbye to his grandma, Ye Xun took the curious Xiao Hei and set off for the next stop——
Salmon breeding base in Lijiang.
Sitting in the car, we were already halfway through the journey.
The viewers in the live broadcast room were still immersed in this shock.
"Yun Province has specialties such as matsutake biscuits and black truffles. There are quite a few traces of them. After all, Yun Province is famous for its mushrooms. But salmon... I never expected it."
"Except for Qianzhou, you have Caviar, Australian Dragon, and now salmon. Isn't it in the inland area? Why are there so many seafoods?"
"People from Qianzhou said that although we don't have seafood, we do have Houttuynia cordata!!! What about Zheergen yogurt, Zheergen... various foods related to Zheergen, these seafood are in front of Zheergen, You don’t have to look at them all.
"I propose that Qianzhou be kicked out of the list in this round. What kind of devil is Zheergen!!! They are seafood, and you are herbal medicine with a fishy smell. When I think of that smell, I want to yue~"
"You people from Yun Province are so strict with your mouth! You have hidden so many good things, and you don't even want to talk about them."
"Don't make trouble, I, a native of Yun Province, am now thinking about where can salmon be raised?"
Amid the heated discussions among the audience, Ye Xun and Xiao Hei got out of the car and arrived at their destination—a restaurant on the side of the road.
Looking at the shop in front of them, which was obviously a restaurant, Xiao Hei and the audience in the live broadcast room were a little confused.
Didn’t we agree to go to the salmon breeding base?
What does it mean to come to a hotel?
Could it be that Ye Xun was not full from the black truffle dinner he had at his house and wanted to fill his stomach before going to the salmon farm?
Just when Xiao Hei was thinking about how to ask Ye Xun if he was not full, he took out his mobile phone and made a call.
Soon after Ye Xun made a call, a middle-aged woman walked out of the hotel.
"Ye Xun, Mr. Ye, right? Come with me, I will take you to see the fish I raise."
Seeing Xiao Hei's confused look and the doubts of the audience on the live broadcast room barrage, Ye Xun just smiled without explaining.
"Let's go, you'll know when we get there later."
When Xiao Hei got on the car of the woman who claimed to be the hotel proprietress, he was still a little confused.
Ye Xun, who was sitting in the passenger seat, was already chatting with the proprietress.
This proprietress is none other than the wife of the person in charge of a well-known salmon breeding base in Lijiang.
According to the proprietress, her husband likes hiking in his daily life.
During a hike, I discovered a good water source in a place in Lijiang, so I raised salmon there.
As the breeding business got bigger and bigger, she also owned a restaurant before.
As soon as we got together, we opened a restaurant here in Lijiang. The store mainly sells salmon-related dishes.
Because the salmon is of good quality and tastes good, the restaurant has opened bigger and bigger, and several branches have been opened in succession.
Now she runs a restaurant and her husband engages in salmon farming.
Usually, the supply of salmon in restaurants comes from their own farms. As for the remaining salmon, in addition to supplying some high-end restaurants, the rest is exported abroad.
Listening to the boss lady's introduction, the audience in the live broadcast room was still in a state of confusion.
What? Yun Province really has farmed salmon!
What? This salmon is also exported to other countries!
As the proprietress's introduction to her family's family history ended, the car finally stopped steadily in front of a villa.
I saw a stone tablet standing at the entrance of the villa, with a few big words written on it -
Yushui salmon breeding base.
Although it only took more than ten minutes to get from the restaurant to the breeding base.
But this breeding base is not located in the urban area, but is built near mountains and rivers.
Under the leadership of the proprietress, Ye Xun and Xiao Hei walked into this breeding base together.
The base is not small in size, and each area is divided into very regular areas.
The most eye-catching one is undoubtedly the river, which maintains the operation of the entire base.
The river water is crystal clear and flows slowly.
The proprietress proudly introduced the river and the unique water circulation system of their farm.
"After the water in the river is intercepted by the water intake dam, it passes through the diversion canal, reaches the preliminary water source treatment tank, and undergoes sedimentation."
"After the sediment and impurities in the water source are precipitated, it flows into the water purification workshop and is processed by ultraviolet sterilization and water evolution equipment."
"The evolved water sources enter the hatchery workshop, nursery workshop and adult fish breeding workshop respectively."
"The water used in each workshop will eventually flow into the tail water treatment workshop, where it will be oxygenated, sterilized, and disinfected before flowing back into the river."
After listening to the introduction, Xiao Hei said on the spot, "This is just the treatment process of water for fish farming, how can it be so complicated?"
The landlady smiled and said, "Of course, in order not to waste the high-quality water resources here, this is what we have to do."
"Although we raise salmon here, it can filter feed plankton and organic matter, thereby keeping the water clean. It can be said to be a good thing that kills two birds with one stone."
After visiting the processors of this series of water systems [Du Xun and the others then came to the adult fish breeding workshop.
I saw many breeding ponds built side by side here. Although the scale is not as large as the sturgeon breeding ponds I saw in Sichuan, it is still not small.
Looking at the fish swimming in the breeding pond, some viewers in the live broadcast room asked curiously.
"Why do I remember that salmon is a sea fish? Are these really salmon raised in the breeding pond?"
As soon as these words came out, they naturally resonated with some viewers in the live broadcast room, and they also had the same doubts.
Before the proprietress could introduce herself, Ye Xun took the lead in explaining.
"The salmon farmed in Lijiang is not the well-known seafood salmon, but a type of rainbow trout that can grow in fresh water. It is a fish species that immigrated from a beautiful country."
"Rainbow trout have very high requirements for water quality, so these fish raised in Lijiang have been nourished and grown up in the snow water of Jade Dragon Snow Mountain."
"Although rainbow trout is also called Lijiang salmon, its nutritional value is also very high. It is also a high-protein and low-calorie food, and it is rich in vitamins and minerals.
..."
The proprietress standing aside was a little surprised when she heard Ye Xun's introduction.
She didn't expect that Ye Xun knew so much about the salmon they raised in Lijiang, and she couldn't find anything to add.
Then the proprietress took Ye Xun to the processing room of the base, where these rainbow trout were being processed.
I saw that the cut open rainbow trout looked very similar to salmon, with the same orange-red flesh and white fat lines.
At first glance, it is exactly the same as salmon, and it is really difficult for people who are not familiar with it to distinguish it. No wonder it is also called Lijiang salmon.
And Ye Xun continued to introduce it to the audience.
"If there is any difference between red trout and those seafood salmon, one is in terms of price. Because red trout is farmed in freshwater, the price is naturally much cheaper than seafood salmon."
"There are certain differences in meat quality between the two. Seafood salmon is naturally richer in oil than rainbow trout.
After listening to Ye Xun's explanation, the audience in the live broadcast room suddenly realized.
"Hey, I understand, this Lijiang salmon is a bit like a replacement for the orthodox salmon!"
“Although, people from Benyun Province have proven that our Lijiang salmon is also quite delicious.
"Although we are farming in freshwater, the taste is not bad at all. Friends who come to Yun Province as guests, you can try it if you have the opportunity! I recommend it with real name."
After Ye Xun saw that the visit to the breeding base was almost complete, he and the proprietress returned to the restaurant.
Just to try the most unique way to eat Lijiang salmon - eating three fish.
The fish head is made into fish bone soup, and the fish skin is fried and eaten with salt and pepper.
As for the fish body, it is naturally made into the most classic sashimi.
Although they had just eaten a black truffle dinner at Xiaohui's grandma's house, there was only one fish at the moment, and Xiaohei and Ye Chun could both eat it.
Pick up a piece of sashimi and taste it. The meat is elastic, firm and smooth, which is unique.
Especially Xiao Hei, who is used to eating black truffles, was full of praise for it.
In this regard, Xiao Hei, who contracted an entire mountain, said.
At that time, he will also come to study the farming of Lijiang salmon, which can be regarded as a change of taste for the little flowers at home.
Next time Ye Xun invites you to his home, you can order truffles with Lijiang salmon.
Listening to Xiaohei's inhumane remarks, netizens in the live broadcast room said that they also need such a friend.
Ye Xun’s trip to take stock of Yun Province’s specialties ended with the eating and broadcasting of Lijiang salmon.
At the same time, far away in the conference room of the Heilongjiang Province Bureau of Culture and Tourism.
The young woman named Xiao Zhou was still listening to the speech of the leader on the stage. .
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