Mushroom House: Don’t wash! You are the young master of the entertainment industry

Du Jing and Reba trotted along until they could no longer see the old man. They stopped.

How terrifying!

Who would have thought that they were just asking for directions, but the old man would take a fancy to them and ask them to be his grandson-in-law?

Du Jing was wearing a mask just now. If he hadn’t, how terrifying would it be?

“It’s terrible.”

Du Jing leaned aside, breathing heavily.

“Indeed!”

Reba was also scared, as she almost lost her boyfriend just now.

However, this scene made the netizens in the live broadcast room laugh.

“Oh my god! I am dying of laughter! Hahahaha, the old man just now really has a very strange train of thought! What on earth was he thinking?”

“Du Jing: This really scared the kid to death! I have never heard such horrible words in my life!”

“Hahahaha, I’m afraid this incident will leave a psychological shadow on Du Jing! I will never dare to ask for directions again.”

“Look at how charming my brother Jing is! Even with a mask on, he can still be recognized as handsome by the old man!”

“Hahahahahaha, this is really hilarious, Du Jing should just change his career and become a comedian! This is definitely a scene that will go down in history!”

“No, my stomach hurts from laughing.”

“……”

The comments in the live broadcast room kept scrolling.

The scene just now was really too weird!

Who would have thought that Du Jing was persuaded to be a grandson-in-law just for asking for directions.

Wouldn’t it be more terrifying if 277 took off his mask?

After the little episode just now, Du Jing took Reba and followed the road the old man had just pointed out, and finally arrived at the destination!

But this time, the two people need to separate.

After all, the two people are in two restaurants, and Reba is just here to experience it and doesn’t need to learn it.

But Du Jing is different, he needs to learn three special dishes!

“Come on~”

Reba smiled sweetly and cheered for Jing

“”Okay.”

After a brief farewell, the two went back to their respective shops.

The staff also split into two groups to start recording.

……

When Du Jing just stepped into the Hainan Chicken Restaurant, he saw several people coming out to greet him.

The leader was a bald uncle wearing glasses and a big belly.

He was the manager of the restaurant, Li Dahai.

“Du Jing, I have heard of you for a long time.”

As soon as Li Dahai saw Du Jing, he immediately shook his hand.

He looked very excited!

The reason why he agreed to cooperate with the program team and let the guests learn special dishes, in addition to the variety show effect, the most important point is that it can bring popularity to their restaurant!

This is a win-win process of cooperation!

“Hello.”

Du Jing smiled.

“Mr. Du, please come in! I am Li Dahai, the manager of our restaurant.”

“”Okay.”

Li Dahai took Du Jing to stroll around the store and introduced it by the way:”Our restaurant can definitely be regarded as a time-honored brand in our Yan country. So far, it has been passed down for 86 years. It is an indelible food memory for us Hainanese people. Anyone who has eaten our Wenchang Chicken will say it is not good!”

“Yeah?”

“Of course! Coconut Wenchang Chicken is known as the top of Hainan’s four famous dishes. The tender and smooth chicken, paired with the fragrant chicken oil rice, is so delicious! We are still early now, I will take you to try it now!”

Li Dahai’s tone was full of pride. As he spoke, he took Du Jing to find a private room to sit down.

After Du Jing came in, he immediately attracted a lot of people’s attention.

Everyone just felt that his voice was very familiar, but they couldn’t remember who it was for a while.

Originally, the program team wanted to clear the restaurant, but after a day, the price was too high.

Wang Zhengyu naturally wouldn’t spend such money in vain, and the guests were recording a variety show!

But there is no need to stay away from the crowd, so just find a private room in the hotel to study. (To read the violent novel, go to Feilu Novel Network!)

At this time.

The guests who were eating were talking about it

“Was the person who just entered the private room Du Jing? That voice really sounded like him!”

“I don’t know, let’s take a look at the live broadcast room of Mushroom House! Aren’t they also recording variety shows nearby?”

“Yes (cefb)”

The tourists at one table opened the live broadcast room and were shocked.

Damn!

Isn’t that Du Jing?

The live broadcast room is now the scene in the private room. At this time, Du Jing has taken off his mask and quietly listened to Li Dahai telling the history and heritage of their store.

If you want to understand a dish, you first need to understand the heritage and story behind it.

The second is the method of making this dish!

Of course, the restaurant can’t let the guests really learn all the unique skills of this dish.

There is also a part of it that needs to be kept private, which is a very natural phenomenon.

After all, since the restaurant is famous for a dish, the method of making this dish is the result of the hard work of several generations, and it is the foundation of this restaurant!

If it is easily spread, then this dish will no longer be a feature!

Therefore, Du Jing is just learning a method that is generally known to the public!

But it will be different.

In the hall, the group of tourists who watched the live broadcast room immediately regretted it to death.

If they knew that it was really Du Jing, they would definitely go up and ask for an autograph!

Regret to death.

As Li Dahai’s explanation became more and more in-depth, Du Jing finally learned a lot.

Seven or eight minutes later.

A special dish was served!

In an instant, the whole house was filled with the aroma of chicken.

“Come on, Du Jing, try it.”

Li Dahai was very enthusiastic. He used a serving chopstick to pick up the chicken for Du Jing and dipped it in the sauce.

The chicken was tender and had no fishy smell. The soup was fresh and tender. Paired with the mellow coconut juice, it was delicious!

“Yes, this is really delicious!”

Du Jing took a bite and his eyes lit up.

It really deserves to be the specialty of Hainan. This taste is really unique.

“Okay, it tastes good, just eat more. Let me tell you, our coconut chicken uses fresh coconut juice as the soup base. The freshly killed Wenchang chicken is chopped into small pieces and put into coconut juice to cook for 5 minutes, then it can be eaten. The characteristic of Wenchang chicken is that it cannot be cooked for a long time, otherwise the meat will become tough! And when eating this dish, you must dip it in our Hainan special sauce! That’s the best!”

Li Dahai has never stopped talking since he met Du Jing.

The more he talked, the more he felt like he wanted to talk!

Du Jing listened quietly throughout the whole process and finally finished the meal.

This is the end of the conversation.

After dinner, Li Dahai took Du Jing directly to the kitchen.

“Come on, Du Jing, this is the fifth generation successor of our store. You can just call him Master Fu. He will teach you how to make our authentic Wenchang chicken.”

Li Dahai introduced Du Jing to him again enthusiastically, and his tone was like introducing his own relatives……..