My Entertainment Circle

Naha, Kokusai Street, is the most prosperous area in Okinawa. There are many gourmet shops and countless places selling souvenirs. Of course, there are also a lot of street food gathered here. Zhang Pingan found a place nearby, parked the car, and started shopping leisurely with Li Zhien.

In fact, Li Zhien is not a particularly strong shopper, so she just looks at the characteristics of Okinawa with some curiosity.

The stone lions displayed in the street handicraft shop quickly caught Li Zhien's attention. She pulled Zhang Pingan into the store. Stone lions of various sizes, colors, and styles were displayed in front of her. Li Zhien felt special. Out of curiosity, she picked up a fist-sized stone lion and said, "Does it look good? Oppa, what do you think about me buying a pair and using them as decorations in my new home?"

"Okay, these are super cute." Zhang Pingan reached out and picked up a bunch of orange cartoon-style stone lions and handed them to Li Zhien. Who knew that she just glanced at them and didn't think the cartoon shapes were cute. She personally I prefer the orthodox stone lion.

When Zhang Ping'an saw that Li Zhien had the urge to buy, he hesitated for two seconds and said, "Zhien, let's just take a look at these souvenirs today. We just came here today, and we can buy these things on the day we go back. How about it?" "

Li Zhien thought for a while and nodded, then put down the stone lion in his hand and went out of the store with Zhang Ping'an. Zhang Ping'an said with a smile: "Actually, there is a store in the Makishi Market that allows you to make it with clay. I think stone lions like that are more interesting. Do you want to go and have a look? By the way, eat lunch in the Makishi Market? "

Listening to Zhang Pingan's recommendation, Li Zhien smiled and nodded and said, "Oppa, have you been to Okinawa?"

Zhang Ping'an nodded and said: "I must have been here before. I have been in Tokyo for nearly ten years, and I go skiing in Hokkaido every winter. I also come to Okinawa basically once every two years, and I visit all the well-known cities in Japan. I have been there, but I have only been to some rural cities.”

Listening to Zhang Pingan's trip to all the fun places in Japan, Li Zhien said with envy: "Sometimes, I really envy your life."

Li Zhien started to appear on the stage as a singer at the age of 16, and became a national girl at the age of 18. She has been working for almost ten years, and she has spent all her best youth on the stage. Moreover, her career has been so powerful since it exploded to this day, and her personal rest time can be said to be very little. Anyway, her daily schedule used to be either at work or on the way to work.

It wasn't until the past two years that I had a little bit of rest time, and it was very little. It can be said that she did not even have the rest time of a normal salaryman in a year. As for Zhang Pingan, taking advantage of the holidays to travel around during his studies is simply a luxury.

Even if she didn't become a singer, her family wouldn't support her traveling around like this, right?

Zhang Ping'an smiled and put his arm around Li Zhien's shoulders and said, "What's there to envy? As long as you can take time to rest, I will accompany you to the ends of the world."

Li Zhien raised his head slightly and looked at Zhang Pingan with a very pure smile. That smile was very comfortable under the blue sky: "Hehe, I remember your words, this is what you said. From now on, I will have to rest at least a year A month, or even longer!”

Looking at the corners of Li Zhien's lips, Zhang Ping'an quickly lowered his head and kissed her on the lips, which scared Li Zhien and quickly looked around to see if anyone was taking pictures. Seeing that no one noticed the two of them, she wrinkled her nose and said, "Humph~ Let's go and eat. Seafood for lunch, and I want Kobe beef for dinner."

Listening to Li Zhien's words, Zhang Ping'an laughed instantly: "Hahaha~ There is no Kobe beef in Okinawa. Kobe beef is produced in the Kobe area. Okinawa is Ishigaki beef, which is also a very powerful kind of beef!"

.......

Zhang Pingan and Li Zhien first went shopping in the surrounding department stores. Zhang Pingan bought a sports backpack, and then bought two sets of shorts and short sleeves. They went to buy some equipment needed for swimming, and then the two of them headed to Makishi Market for lunch.

The seafood market on the first floor and the food processing area on the second floor are similar to the seafood market in South Korea. But the variety of seafood products is relatively rich...all kinds of fresh fish, lobster, shellfish, etc.

Li Zhien is a person who loves sashimi very much, so his eyes gleamed after seeing the raw fish. When Zhang Pingan saw a super-large lobster, he stood in front of the tank and hesitated whether to order it?

Li Zhien watched Zhang Pingan standing still in front of the fish tank. She also walked over curiously and saw the super big lobster in her eyes. She couldn't help but exclaimed: "Wow~~ This rainbow lobster is too big. Right? At least eight pounds, at least."

Zhang Ping'an nodded and said, "It's almost the same. Do you want to order some?"

Li Zhien asked casually: "How much is it?"

Zhang Ping'an still looked at the lobster intently and said: "Sixty-five thousand yen." This is almost more than four thousand yen, and in China, you can't eat such a super big lobster without six or seven thousand Chinese yen. .

Li Zhien calculated the exchange rate, and she immediately shook her head and said, "Is it so expensive?"

"It's okay, the two of us will eat together. Isn't the purpose of traveling just to eat? Besides, the price is not expensive. Really, such a big rainbow lobster... makes me drool when I think about it." After saying this, Zhang Ping'an didn't wait. Li Zhien responded and immediately said to the boss in fluent Japanese: "Boss, can you take out the lobster and see how big it is?"

The boss nodded and took out the lobsters from the fish tank and placed them on the ground. Many tourists gathered around because such big lobsters are really rare. The lobster lying on the ground has the total length of Zhang Ping'an's small arm plus his outstretched hand. Li Zhien kept shouting: "Wow... wow..." She followed Zhang Ping'an's example and compared the length of the lobster with her hands, which reached to her biceps.

When Zhang Ping'an watched Li Zhien squatting on the ground and using her hands to mark the length of the lobster, he smiled and quickly picked up her camera and began to record Li Zhien's amazed look, as well as her smile as she squatted on the ground and looked up at him. All were recorded by Zhang Pingan. Zhang Pingan asked the boss to pick up the lobster again. Li Zhien used his face to indicate the size of the lobster. Even the length of the rolled tail of the lobster was longer than the length of Li Zhien's head and neck. You can imagine how big the lobster was.

After the gesture, many onlookers came to gesture with the lobster one after another. Zhang Pingan said to the boss: "I want it! Can you recommend a chef who is good at making lobster?"

The boss nodded, then took out his phone and called a restaurant upstairs.

Zhang Pingan smiled and said to Li Zhien: "Rich people, pay the bill."

Li Zhien shook her head and took out the wallet from her bag. In front of her, she put 1 million in cash in her purse and wallet. Her wallet contained 200,000 yen in cash, which is equivalent to large Korean companies. one month’s salary. Who knew that Zhang Pingan spent 65,000 yen on lunch in the blink of an eye. No wonder, he wants to withdraw one million in cash. With a Huaxia like him, one million may not be spent in a week.

When Li Zhien took out his wallet to pay, a tourist standing next to him, a man speaking Taiwanese Mandarin, said: "This girl from Bangzi Country is really rich."

Zhang Ping'an turned to look at the Taiwanese, and then said in fluent Mandarin: "People from Taiwan, please speak politely. Don't think that no one will understand you if you speak Taiwanese Mandarin."

Listening to Zhang Ping'an's fluent Chinese, the tourist from Wanwan was stunned for two seconds, and then immediately apologized and left in despair: "Uh... I'm sorry, I'm sorry."

Li Zhien looked at Zhang Pingan in confusion and said, "What's wrong with him? How can he apologize?" Because Li Zhien could still understand the simple Chinese word "sorry".

Zhang Pingan smiled and said: "That person disrespected you, so I just said a few words to him."

The boss held the lobster and put it into a foam box, and then poured a bag of ice cubes into the box. The fresh lobster was frozen by the ice cubes, and its twisting beard stopped swinging. Zhang Pingan pointed to other fish: "Do you want to order another fish?"

"Both of us may not be able to finish eating here."

Zhang Ping'an responded: "The lobster has a big head and doesn't actually have much meat. Forget it, let's see. If you don't have enough food for a while, let's see what other snacks you can eat."

After a while, the processing person upstairs came down. They carried the heavy box and took Zhang Ping'an upstairs. When the boss put out the lobsters, the surrounding diners were shocked, and Li Zhien quickly found a good seat to watch the lobster dishes.

The lobster's tail was freed, and Li Zhien smiled at Zhang Pingan, as if saying to Zhang Pingan, 'It's super big and looks delicious. ’

The sashimi was served quickly, and Li Zhien also sat down at this time. There are many ways to eat a lobster. Because it is so big, half of the tail is sashimied, and then half of the tail is fried for tempura, and the shrimp head part Just fry.

After a meal, Zhang Pingan was full, but Li Zhien did not feel full. Because of her condition, she had to restrain herself.

However, I have to admit that the meat quality of such a large wild lobster is quite amazing. Li Zhien said with a smile while eating lobster: "I watched "Law of the Jungle" and every time the patriarch ate a huge lobster in the show, I was very envious. Today I finally satisfied my stomach!"

For a lobster weighing more than eight kilograms, the meat may be only three kilograms at most, and the rest is the weight of the shell. The two of them had a quite comfortable meal.

Because sashimi and tempura don’t require much technical content, and they both taste pretty good! !

wxya