Naruto: Big Foodie

Since lotus leaf matcha is so delicious, what about other matcha desserts?

Thinking of this, Aunt Charlotte Lingling's breathing suddenly quickened, and a red glow burst out in her eyes.

How long has she been so eager to sit down quietly, cut off all the disturbance from the outside world, and just simply want to taste the deliciousness of dessert!

The faint fragrance of early summer, the food made with matcha tea, no matter what kind of matcha tea it is, the faint bitterness and fresh tea fragrance are all refreshing and beautiful.

What appeared in front of aunt Charlotte Lingling was a set of orchid combination matcha.

The orchid combination matcha is a set of high cost-effective afternoon tea combination, sprinkled with fresh petals, and the artistic arrangement is not weak in terms of appearance, which makes people from visual satisfaction to taste!

When aunt Charlotte Lingling ate it in one bite, she realized that it was actually a matcha layer cake.

The outer layer will have a familiar feeling of eating old cakes when I was a child. The matcha-flavored cream sandwich inside is sweet and delicate. The combination is also paired with oolong tea ice cream with a light tea fragrance, and rose oolong tea jelly with a strong aroma, lovely pink. Adding a girlish heart, after eating it, a touch of warmth flows in the heart, making people want to stop!

Like an artist, Zapp opens his canvas and loves his creative and rich desserts.

The orchid combination matcha he cooks is very popular, just watching aunt Charlotte Lingling eat there, it attracts the sound of countless people swallowing.

"Tsk tsk tsk!"

Aunt Charlotte Lingling slapped her mouth with a sigh of relief, licked the dessert left at the corner of her mouth, closed her eyes, and slowly enjoyed the feeling of the dessert melting in her mouth.

The bitterness and sweetness of the matcha sandwich is controlled in just the right ratio, and the soft and soft taste will leave a fresh tea fragrance in the mouth, which is very charming.

There is nothing to say. The best part of this matcha dessert is the refreshing feeling that is not too sweet. The right sweetness hits the depths of the soul. The feeling of filling happiness in it makes people feel full of pleasure. !

Before, there was always a feeling of not being able to enjoy the desserts that aunt Charlotte Lingling tasted.

And now, she finally got what she wanted!

Aunt Charlotte Lingling greedily looked at the remaining potted desserts, her saliva kept secreting, and she looked like a hungry ghost who hadn't been full for a long time.

This time, the object she picked was a snowflake ice in the shape of hexagonal snow.

Matcha is originally the color of summer, and the moment I saw it, I felt that the temperature was eight degrees lower.

What surprised aunt Charlotte Lingling is that this snowflake ice is very amazing. It is very finely ground. It melts in the mouth and has a strong milky fragrance. Especially, the combination of green tea powder and red beans in it is absolutely amazing. match!

The light and creamy taste of the air, coupled with the red bean and green tea indentation, gives people a unique and unusual feeling, rich in layers.

What makes aunt Charlotte Lingling even more refreshing is that the taste of this snowflake ice is not like other matcha teas, it pursues molecular hardness and brittleness, but it just melts a little, and the delicate taste of matcha directly spreads on the tip of the tongue. .

Obviously, this snowflake ice takes a small and fresh route, not sweet or greasy, but a touch of elegant matcha tea, which is a great boon for foodies who hate desserts!

Zhepp's first potted succulent desserts have taken root in the heart of aunt Charlotte Lingling!

The appearance of these succulent potted plants is exactly the same as the plant version. The unique matcha tea is used to give it a moist, soft and smooth taste, and a lot of sugar is reduced on the basis of the unique formula. It is slightly sweet and elegant, which is really wonderful.

After eating so many small and fresh desserts, people eat what is in the bowl and look out of the bowl, and they will never be satisfied.

Obviously, aunt Charlotte Lingling is also a dissatisfied master, and soon, she is staring at a piranha.

It is not correct to say that it is a piranha, because if you look closely, you will find that it is actually a thousand-layer cake, but it is made into this wonderful appearance.

Compared to a thousand-layer cake that usually only has ten layers, this piranha flower cake has 23 layers!

When aunt Charlotte Lingling eats it in one bite, the fluffy and soft touch is conveyed to the tip of the tongue is the rich matcha flavor wrapped in delicate milk, without feeling tired at all, you can eat a whole piece in minutes!

This piranha mille crepe not only has a mellow and rich taste, but every decoration on it is made with Zhepu's heart.

The most surprising and inexplicable thing is that this piranha mille crepe cake turned out to be just the surface.

When the leaves of the piranha are eaten up, the rhizomes left behind are actually cheesecakes!

God knows how Zapp did it, it's amazing!

Subverting the sweet and greasy taste of traditional cheesecake, Aunt Charlotte Lingling took a bite. First, the pure cheese was salty, and a trace of fresh matcha tea was wantonly diffused. The light and shallow salty taste was revealed in both texture and appearance. With the freshness brought by a ray of green, it is as comforting as the willow buds in spring.

Aunt Charlotte Lingling looked at the blue sky and white clouds in the distance, white gulls flying by in the sky, the sea was calm, and the young men and women on the beach were fighting with each other. The beauty of this moment made people forget all the noise of the world. , accompanied by a pot of fragrant tea, slowly chewing the dessert in the mouth, an unprecedented comfort welled up in my heart.

A sweet life requires sweet sustenance. Aunt Charlotte Lingling stretched lazily and simply lay on the referee's bench, grabbing these desserts unconsciously with one hand and putting them into her mouth.

In her mouth, she slowly tasted Zhepp's original matcha rose, indifferent matcha tightly wrapped in chocolate~www.wuxiaspot.com~ Silky soft chocolate with fresh cream, the mellow taste is just right, soft pastry , The dense creamy fragrance, you can't stop in one bite, the more you eat, the more you want to eat!

How can there be such a delicious dessert in this world!

At this moment, the aunt Charlotte Lingling has long since lost the sadness of being defeated by Yang Ming and taken as a prisoner, but her heart is full of happiness.

She only felt that she had lived on dogs for the past few decades. Why was she so rude before, and didn't think of holding a food conference?

Thinking like this, I became more and more angry, and I simply turned grief and anger into appetite and filled my stomach crazily.

Aunt Charlotte Lingling grabbed it casually, this time it was a handful of grass.

But this grass is not his grass, it is a matcha ice cream.

The matcha soft ice cream on the upper layer is soft and smooth, not grainy, and not the kind of sweet and greasy taste, but a little bit of fresh and bitter matcha, with the sweetness of red beans and the softness of small balls, take a bite, and then It's the best flavor for summer.