People in Yuanyue: My leisurely daily life of opening a restaurant

Snake!

Alligator!

Dry Bacillus!

Burial pigs!

Deer!

Silver needlefish!

Ant!

……

These are more precious ingredients.

In particular, some endangered animals are often used as cooking dishes for Kobayashi gentian!

Unlike Yuhime Yoshino, who specializes in game ingredients, Kobayashi Gentian has a deep understanding of rare ingredients! Her cuisine is always full of a fierce aggressiveness, which is difficult to resist!

However.

She didn’t understand.

Odd food may not have a miraculous effect!

Many precious ingredients do not have any special delicacy in themselves.

For example, when eating pork, you will feel a fat aroma, and the same is true of beef! Except for all the fat parts, it doesn’t feel particularly greasy and doesn’t make people feel very woody and dry!

But.

Venison, a rare ingredient, is different.

Because the venison is very woody, the fishy smell is particularly obvious, even if you use boiling water several times, it still has a taste, and it is difficult to make!

Therefore, often in order to make up for this defect, many chefs will add some special seasonings when making venison! It is these cooking treatments that make those rare ingredients not fully exert their full effect!

And until this moment.

Wang Xi’s Wensi tofu dish finally made her understand her own shortcomings!

Although ingredients are essential, the most important thing is the chef’s own ability and insight!

After all.

In this world.

There is never a perfect ingredient, only the perfect chef!

……

“Shopkeeper!”

“Can you ask weakly, how many knives did you cut in total?”

Subsequently.

A little bit of retraction.

Xiao Lin Gentian asked curiously.

“No more, no less.”

“392 knives cross-cutting, 752 knives vertically!”

Speech!

Seldom!

But invisibly, it reveals a special pretentious meaning.

“Huh?”

“Wouldn’t it add up to 1144?”

When Xiao Lin Gentian heard it, he was really confused! Hee is at such a level!

To know.

Wang Xi’s age, at 18 years old!

The age of Kobayashi Gentian is also 18 years old!

The age is the same, but people don’t know how many streets to hang themselves!

Alas!

The same are people.

Why is the gap so large?

At this time.

Xiaolin gentian, there is really a feeling of “both Sheng Yu, He Sheng Liang”!

Perhaps because the two are almost the same age, this has led to Xiaolin Gentian unknowingly comparing Wang Xi with himself! However, the more she compared herself to him, the more she felt that she was making herself bored!

To know.

There are really few people in the world who can make such Wensi tofu dishes!

……

Lots of restaurants in the Celestial Empire.

One of the great things is that whenever you order, you can always have all the dishes you ordered in half an hour!

This is because if the restaurant is served too slowly, it will lead to a table turnover rate that is not high enough.

Diners can’t wait too long for hungry, which will inevitably lead to low revenue and eventually even closure!

Although in Manxianglou Restaurant, there is a rule that diners can order any food, so there will be some dishes that cannot be served within half an hour!

But at least one point, Wang Xi will do his best to finish the cooking!

He always thought.

Keeping diners waiting too long is a slack and a taboo for a chef!

Every day, he prepares the ingredients and seasonings from early in the morning, and even finishes the cutting work in advance, prepares the dishes, and then processes the seasonings.

And when handling any ingredient in front of the cooking counter, he can almost use a kitchen knife to cut and stomp and chop, and can be used as a small chopping board to transfer ingredients!

In a word.

Skill comes from practice.

He cooks so fast that no one really compares to him.

That’s one of the reasons why he can run the restaurant on his own.

……

Grunt!

Grunt!

Feel your belly.

Xiaolin gentian, who always feels that he is only three points full, is to close his eyes.

She savored the taste of Wensi tofu just now, but the more she tasted, the more the worms in her stomach kept squirming, making her feel hungrier!

Well!

A bowl.

I don’t feel enough to eat!

How about another bowl of Wensi tofu?

Thinking about it, Lin Longtian raised his head and glanced at Wang Xi, his face was slightly red: “Shopkeeper, the Wensi tofu you made is really delicious!” It is…… It’s just that the portion is a little small, can you make another bowl for me to eat? ”

“Huh?”

“Can you still eat?”

Hearing this, Wang Xi was stunned.

At this time, he remembered that in the plot of the original book, this big foodie Xiaolin Gentian once ate various snacks from 120 stalls for 5 consecutive days during the school festival!

Just this amount of rice, I really don’t believe it!

But.

For Wang Xi.

His favorite is precisely this kind of eater.

“Okay!”

“Wait a minute!”

“Wang Xi Wang Xi, I also want a copy of Wensi tofu!”

Just as Wang Xi was about to return to the cooking table, the beak over there was really cold, but he couldn’t wait to say from it.

“Mrs. Makai!”

“Didn’t you just make some strong chilled sea bream mountain in the morning?”

“What’s enough?”

“I’m hungry again now, can’t I eat Wensi tofu?”

Say it.

Xue Che was really sad, and he looked at Wang Xi pitifully.

A high-ranking executive officer was actually in such a humble posture in front of the owner of a small restaurant! Such a scene really made Anne on the side feel extremely shameful!

Apparently.

A tall image like that.

At this moment, it was a complete collapse in her heart! (Read violent novels, just go to Feilu Fiction Network!) ）

“Good, good, good!”

“By the way, make you a bowl of Wensi tofu, you just sit there and wait!”

“Hmm!”

“Trouble you!”

In the end, Tsutsu immediately straightened his sitting posture and looked forward to answering.

……

“Ding-dong!”

“Positive +1, from Kobayashi Gentian !”

“Ding-dong!”

“Mission accomplished.”

“Congratulations to the host for successfully obtaining the new recipe Tianjin Rice, 1000 gold coins”

Just after Xiaolin Gentian finished the second bowl of Wensi tofu, the sound of the system finally sounded.

New recipe Tianjin rice.

In fact, it is crab meat and egg rice bowl.

At the end of the Qing Dynasty, it began to appear in the Neon Country, and quickly became popular, becoming a home-cooked dish that almost everyone in the Neon Country knows!

There have always been several theories about the origin of this dish.

Thereinto.

There is a saying that it is more recognized by most people.

It is said that in the Taisho era, the chef of a Chinese restaurant called “Taishoken” in Osaka made hibiscus crab from the pike crab abundant in Tianjin, and covered it with rice, and it was said that because of the use of Tianjin crab, it was named Tianjin rice!

Generally speaking.

Before making this dish.

Usually the egg and ginger are all stirred together, beaten into an egg and ginger mixture, and then put it in the pot to make a smooth egg.

Then a lot of potato juice will be added to it, resulting in the omelet rice that looks very rich in soup.

Well!

Plainly.

Tianjin rice is a combined version of soup bubble rice and omelet rice!

The texture of this dish is therefore quite unique, because the taste of the potato juice on the outside is thick to the mouth, but the eggs inside are very tender, and the graininess of the rice is good!

And Manxianglou Restaurant has such a neon country home-cooked cuisine, which is also destined to be more popular in the future!

……

Night!

Gradually deeper!

Kobayashi gentian, left early!

She really deserves to be a foodie, after eating two whole bowls of Wensi tofu, she even ordered beef fried with green onions, octopus sausages, beef ramen, hot dry noodles, crispy roast meat, stewed chicken…

At last.

Wang Xi, can’t remember how many things she ordered?

Just know that she is behind with a big belly, and left the Manxianglou restaurant with such a satisfied face!

“‘Oh sama.'”

“Are you sure you won’t go back to the headquarters of the WGO Food Organization for the time being?”

At this time.

As Anne left, she looked back at Izuku and took a deep look.

Today, the reason why she will come back to Manxianglou Restaurant, in addition to eating here, actually wants to persuade Xue Che Zhenjie again, hoping that she can change her mind and return to WGO to continue to host the overall situation!

“Not going back!”

“In my absence, you can temporarily help me take care of all WGO’s affairs!”

“If you encounter an emergency situation and you can’t handle it yourself, just come to Manxianglou (Nuohao) Restaurant to find me at that time!”

It’s really cool.

His eyes were full of determination, and he replied to Annie.

“Alright!”

“Lord Shinkai, then you… Take care! ”

Then, knowing that she could not change Xue Che’s true determination, Anne could only sigh helplessly and answered.

“Don’t worry!”

“Here in Manxianglou Restaurant, Wang Xi will take good care of me!”

After that, Xue Che Zhenjie secretly glanced at Wang Xi, his face couldn’t help but turn red, and said: “Don’t look at his age is only 18 years old, he looks very young!” ”

“But his style and personal ability can make people feel very reliable!”

“Lord Shōkō!”

“You make me very sad when you say this!”

“Isn’t it at all reliable that I’ve been following you for so many years?”

Listen to this.

Annie, the mentality is almost broken!

“Ahhhhh

“Seriously, you… It is indeed far worse than him! ”

Looking at Annie carefully, Xue Che Zhenjie couldn’t help covering her mouth, and quipped: “Okay!” It’s getting dark, so hurry back! ”

“In the future, if you miss me, you will come to Manxianglou Restaurant more to walk around!”

“Yes!”

“Lord Zhenji, then I’ll go!”

After being ordered to evict the guest, Anne could only reluctantly leave the restaurant!

And with her departure, this Manxianglou restaurant is finally closed! .