People in Yuanyue: My leisurely daily life of opening a restaurant

A good bowl of laksa, the soup base is the soul.

The special feature of the laksa soup base made by Wang Xi is that the soup made with fish is boiled with kampung fish, which is abundant in Nanyang.

And when boiling, ginger blossom, galangal, lemongrass, shallots, chili pepper, laksa leaves and other spices are added! Finally, after boiling the kampung fish after the soup base, Wang Xi will scoop it up, shred the fish meat and put it back in the soup to continue cooking!

So.

This bowl of laksa soup will have a very rich flavor.

“Huh?”

“This is … Shrimp paste? ”

Drinking the soup, Kohei Joichiro was suddenly surprised!

The so-called shrimp paste is made of shrimp yellow and shrimp oil in the shrimp head.

In terms of taste, it will appear very fragrant, but a little fishy!

And it is this unspeakable taste that makes Joichiro unforgettable! Because of the addition of this shrimp paste, the color of laksa will be darker!

“That’s awesome!”

“The ingredients in this are the traditional food noodles of the Celestial Empire.”

“There are also Nanyang local fish, galangal, lemongrass, laksa leaves, shallots, and tamarind from Tianzhu!”

“Some of the ingredients are shrimp paste from Indonesia, pineapple and other fruits full of Thai and Vietnamese style, and chili peppers from South America…”

“According to the origin of these ingredients, you can almost draw half a map of the world in 647.”

“Unbelievable.”

“I didn’t expect it at all.”

“Owner, you can really make laksa dishes, and you do it so perfectly!”

These words.

It’s not easy to say it from Kohei Joichiro’s mouth!

……

To know.

Don’t look at him a little sloppy now.

But among the students of the same class as Dojima Gin, he is the existence of many ten masters!

Although at that time, his ten masters seat was one rank lower than Dojima Gin.

However, the ranking of the ten masters does not rely entirely on the students’ own cooking skills, but is based on academic and halberd performance, plus the degree of contribution to Yuanyue!

Other words.

He can cook, but his character is not good!

Either late or truant from class, after becoming a Shijie, it is also completely rotten, and the work of Shijie is often abandoned!

Thus.

It will finally stop at the second seat of the ten masters!

Even so, that graduate Dojima Gin, who was known as the strongest in the history of Far Moon, had always admired him very much in his heart!

After all, what Kohei Joichiro is best at is making gourmet dishes that are almost impossible to achieve!

This ability.

He is destined to have extraordinary achievements in his life.

And the most impressive thing in his life is the “joint halberd” with a group of people who came to find fault in the Blue World Class Cooking Competition held by WGO Gastronomy.

Ultimately.

He works alone.

Stunned, he completely crushed a full 50 people on the opposite side!

Undoubtedly.

He, Seiichiro Kohei, is definitely one of the best chefs of this era!

And such a bowl of laksa cuisine can so easily make him feel delicious and satisfied.

Think about it.

This Wang Xi.

It’s not just a genius, it’s a genius!

……

Eat!

It is a daily need to maintain human survival.

Unfortunately, the chefs who have cooked food and improved the quality of life for mankind throughout history are often not as famous as the politicians who have brought disputes and disasters to mankind!

Probably, not as famous as the foodies who are good at reviewing and writing!

But.

In a world where gourmet cuisine reigns supreme.

A highly skilled chef can have a high status and extraordinary influence!

In this world.

There are a lot of great chefs, and every era is emerging.

However.

In the opinion of Kohei Joichiro.

The strongest chef who can lead or even change the entire culinary era in the future is not Gindojima, not himself, nor (agfg) any student in the Far Moon Gakuen, nor the executive of the WGO food organization, but the person in front of him…

Shopkeeper Wang!

…… (Read violent novels, just go to Feilu Fiction Network!) ）

“Shopkeeper.”

“I’ve seen a lot of chefs in my life.”

“They all have solid cooking skills and foundations, and have their own unique cognition and insights on ingredients, knife skills, skills, heat, theoretical knowledge, etc.”

“Moreover, they also have a very high sense of identification and love for this profession!”

“But.”

“In this world.”

“Inevitably, they all have lust.”

“I want to work hard to get the recognition of others, and I use gourmet cuisine as a means of making money!”

“And you are different, you obviously have such superb cooking skills, but you are willing to live here and provide the most delicious dishes to the diners and people in this neighborhood, so that they can all experience the real fun of enjoying food!”

At this time.

Looking at the empty ceramic bowl.

Kohei Joichiro, who carefully recalled, couldn’t help but fall into deep thought.

Ultimately.

He couldn’t help but raise his head and said to Wang Xi again.

……

“The way to cook.”

“Half in the kitchen, half in the art.”

“The cook’s knife is the painter’s pen, the musician’s string.”

“It’s not easy to be a good chef.” Ten days and a half months to be proficient? ”

“What’s more.”

“There are also pot upside down, heat control, various cooking techniques, various theoretical knowledge, the cognition and use of various ingredients…”

“Tell the truth.”

“If there is no lust.”

“A love of cooking is not enough.”

“After all, there must be many problems and many drawbacks in the culinary world of this era!”

“But what about this, you and I are not saints, nor are we immortals! It is enough to work hard with your conscience to make any dish and add some light to this rotten world! ”

“I believe.”

“It is the way of the world that decays.”

“A sincere person like me is the more precious it is!”

Shrug.

Wang Xi said with a faint smile at Kohei Joichiro.

And his words directly made Joichiro stunned on the spot, and his heart could not be calm for a long time!

And voila.

People in this realm.

Much taller than my Joichiro, a layman, I really can’t be convinced! .

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