Reborn – Super Chef

"Hey, boy, two days ago, Yuyan said on the phone that you are currently working in a Hainanese chicken rice restaurant. What is this Hainanese chicken rice? I have never heard of it. Yuyan said that the taste is very good. I'm going to try it anyway."

When the chef competition officially started, Mr. Han, who was a judge, turned his head and said to Ye Chui with a smile with some anticipation—the main reason why he traveled all the way to Hainan to be a judge was probably because of Ye Chui's food .

"Hehe, Hainanese chicken rice is indeed delicious, but the taste is still a little bit bad now." Ye Chui explained with a smile.

"A little bad?" Han Lao was taken aback.

"I always feel that something is wrong. Mr. Han came at the right time this time. Please give me some pointers, Mr. Han. Maybe I can make up for the shortcomings." Ye Chui said with a smile, what he has done now The taste of the Hainanese chicken rice is still a little different from the Hainan chicken rice he ate when he was young in his previous life, but what is the difference in the end, but he has not made any progress.

This time, it was a great opportunity for Mr. Han to come here. With Mr. Han's taste ability that is no different from his own, maybe he can be of great help.

Mr. Han is obviously very interested in this matter: "It turns out that you still have dishes that you can't handle. Well, this time, I must taste your Hainanese chicken rice. I haven't eaten any delicious food recently. Think about it." Going or staying with you can satisfy my tongue the most."

"That may not be the case." Ye Chui shook his head, and said pointedly, "Today, Mr. Han, you will definitely feast your mouth."

"Today?" Mr. Han glanced at the four busy chefs and knew what Ye Chui was referring to. He snorted coldly, "What delicious food can these few chefs cook? I heard that their topic today is Is it Manchu Banquet? Hmph, all the good things in China are going to be ruined by them, what can they do with just one dish name."

"Grandpa, it's different this time." Han Yuyan interjected with a smile, "This time, the three of them got advice from their master for cooking. The taste must be nothing to talk about."

"Oh?" Hearing what Han Yuyan said, Mr. Han really showed an expression of interest, and turned his head to look at Ye Chui thoughtfully——Ye Chui's cooking skills are amazing, and more importantly, he should be Mastered very precious ancient recipes. The big meal that Ye Chui made last time, Dong'an chicken, Shaoxing drunk chicken, small pheasant stewed with mushrooms, and that dish of Hongzi shredded chicken and cucumber. All of the dishes belong to the Man-Han Banquet, and Ye Chuixin picked them up, which shows that he must know the Man-Han Banquet very well, so he is naturally qualified to mention these chefs.

Thinking of this, Mr. Han really showed an interested expression on his face, his eyes lit up, "Hey, I really didn't come here in vain today!"

Here, Mr. Han was having an intimate conversation with Ye Chui and Han Yuyan, but Lian Hong, who was standing on the side, already had a look of horror on his face, and looked at Ye Chui with stunned eyes. Who is this young man? Not to mention the homely atmosphere of the conversation between him and Mr. Han, even the content of the conversation is really shocking...

"Boy, what do you think of the level of these four players in today's competition?" At this time, Elder Han asked leisurely.

The participating chefs are all five-star chefs, isn't the one who can make it this far with amazing cooking skills? It is so easy to distinguish the strong from the weak among them, however, this is not a problem for Ye Chui, in fact, it is for the ranking of everyone in the competition. He already knew it well, and replied at this time: "The first will be Tian Xiaodu, the second will be Qin Yiyue, the third will be Dong Qian, and the fourth will be Zhao Deguang."

"Tian Xiaodu is that fat man, right? Is he your apprentice?" Elder Han looked at Ye Chui anxiously, "Boy, you know what I am, and I won't deliberately let him go just because he is your apprentice."

"Of course I know that." Ye Chui said with a smile, "I'm just talking about the facts. In terms of cooking skills, Qin Yiyue should be the strongest among them. But this competition is not only about cooking skills, but also luck, etc. Element."

"Is that fat apprentice of yours lucky?" Elder Han asked with a smile.

"Senior brother is of course very lucky." Han Yuyan interjected again with a smile, "He has Ye Chui as his master."

Good luck because Ye Chui is his master?

Old Han didn't understand, and looked at Ye Chui strangely.

Ye Chui smiled: "When they finish the dishes, Mr. Han, you will know."

Here, Ye Chui and Han Lao Han Yuyan had a good chat. In the audience, Lin Weijing, Dong Youyou and Wang Shiyu were also discussing in a low voice. They would glance at the judges' seat from time to time. Guan was severely broken, and at this time he gradually regained his strength. I really didn't expect that the sister who was full of funny demeanor on weekdays turned out to be the granddaughter of Mr. Han.

She couldn't figure it out. Since she is the granddaughter of Mr. Han, why can't this sister even cook scrambled eggs?

The most important thing is...Dong Youyou thought of something, and her face was full of smiles: "Wei Wei is quiet, you said that if I ask Mr. Han to promote my restaurant, will he agree? Hehe, Mr. Han A world-renowned gourmet, I remember that not long ago a five-star hotel in Yanjing was upgraded to a six-star hotel because of his good comments. If I let him help me promote it, then my restaurant will not be completely famous? "

Seeing Dong Youyou's yearning look, Jing Jing couldn't help but said to her: "Sister Youyou, Mr. Han is not the kind of person who will help others out of friendship, and my brother also said that Hainan chicken rice still has flaws, so it may not be the case. That will satisfy Elder Han."

Dong Youyou's mouth twitched: "That's not necessarily the case, I think the current Hainanese chicken rice is already delicious, are you right Weiwei, Weiwei?"

Weiwei was in a daze at this time, or she was staring at the judges' table with a displeased face. After being asked by Dong Youyou a few times, she came back to her senses and said, "I also think Hainan chicken rice is delicious, but Ye Chui said that this dish has flaws, and he has almost the same tasting ability as Mr. Han, so Mr. Han will probably be dissatisfied."

Jing Jing here has already noticed the key point of Lin Wei's attention, and she couldn't help laughing: "Sister Weiwei, don't worry, my brother said that the only one he likes is you, and he only has a master-student relationship with Sister Dayu."

Lin Wei blushed when An Jing broke her mind: "Why am I worried..."

"Sister Weiwei, your face is so red." Sitting next to her, Wang Shiyu joked with a smile.

In this way, Lin Wei became even more shy, her mouth puffed up: "No way!"

The competition venue is surrounded by a circle of spectators. This kind of cooking competition is actually very boring, watching people cook. In the end, he couldn't eat but was hungry. In his last life, Ye Chui also participated in various chef competitions, but not many audiences were interested in such competitions. But the food era is completely different. The 80-year absence of food caused by poisonous meat has made people's expectations and prayers for food reach the extreme. The pursuit of food is the main theme of this era, and the audience's enthusiasm is also very high, and they discuss in low voices.

And in an inconspicuous corner of the auditorium. Sitting there was a woman who was completely disguised, wearing a sun hat and sunglasses, as if she was afraid of being recognized by others. Although half of her face was covered by those big toad eyes, her face She couldn't hide her surprise, and the focus of her eyes was Ye Chui, who was standing next to Mr. Han on the judging panel!

"This kid... is so big that he can talk and laugh with Mr. Han. I thought he was just a little chef who got cheap and behaved. In the past two days, I have been resenting her for asking me to advertise his restaurant. ..."

She was extremely shocked.

This woman is none other than the big star Ren Xueting. Because she was going to stay in Hainan to shoot the MV, but the shooting location had to wait for Ye Chui's luxurious beach house, so she was very free during this period, and just had time to pay attention to this chef competition.

The entertainment industry in this era is far less attractive than food. Although Ren Xueting is a big star, her influence in all aspects cannot be compared with a super gourmet like Han Lao. In fact, after she became famous, at a dinner party I saw Mr. Han, and tried to strike up a conversation, but Mr. Han ignored her.

I didn't expect Ye Chui to have such a close relationship with such a big shot!

In that case, if he really wanted to advertise Hainan Chicken Rice, he could use her there. Looking for her is considered worthy of her...

"If you can control this kid, then..." Ren Xueting's eyes behind the sunglasses looked at Ye Chui, as if thinking of something in her heart, her eyes gradually glowed brightly.

Time passed quietly. Soon, the first dish of the day was finished.

Dong Qian's Taorenshan Chicken Ding had already been placed on a plate, and she brought her dish to the judges' table with a somewhat apprehensive expression, and looked at Ye Chui in surprise. She also paid attention to it when she was cooking just now. When it arrived, Ye Chui chatted happily with Mr. Han. This surprised her beyond words.

This young man whom she looked down upon at first really brought her more and more surprises.

As the first chef to complete the dish, Dong Qian naturally received great attention, and the live camera was directly aimed at the judges' seat.

At this time, Mr. Han replied with a serious and serious expression, and took a close look at the Taorenshan Chicken Ding.

The color of this dish is mainly brown-yellow, but Dong Qian decorated it with red cherries and green coriander, which immediately improved the appearance of the whole dish. Taking a deep breath, you can even smell a Intense and full of texture fragrance.

Mr. Han nodded with a smile: "Yes, this dish is intuitive in shape, and it can be served with good color and taste. I don't know the specific taste."

Having said that, Mr. Han picked up the bamboo chopsticks, took a bite of the diced chicken, and put it into his mouth to taste it carefully.

At this time, Dong Qian couldn't help showing a nervous expression. This woman is full of confidence in herself, and she never showed any timidity in the competition before, but now the judge is Han Lao, so she can't help but feel a little nervous. She became nervous, and at this moment, she suddenly noticed Ye Chui beside Han Lao.

Ye Chui was showing her an encouraging smile, for some reason, seeing this smile, the tension in her heart relaxed involuntarily.

Mr. Han had already finished his meal, and the serious expression on his face seemed to have relaxed a little. This is a good sign. He put down the bamboo chopsticks, turned his head and looked to the side: "You can try it too."

This was said to Ye Chui.

However, before Ye Chui took any action, Lian Hong had already misunderstood it directly, and promised to come over - he was the original judge of this competition, although he can only serve as a foil now, but when it comes to tasting dishes, he can say nothing You're an expert, aren't you?

But just as he leaned over to the table, Mr. Han stared straight at him: "I didn't mention you!"

Lian Hong: "..."

Seeing Lian Hong shy away to the side, Ye Chui glanced at him with a smile, then picked up a new pair of bamboo chopsticks, picked up a piece of pheasant and put it into his mouth.

The diced pheasants are rolled and fried with oil. Dong Qian’s basic skills are very good. The chicken tastes fresh and thick, which maintains the characteristics of delicious quality of pheasants and is full of wild toughness. This is an ordinary domestic chicken. Chicken does not have qualities, and the ingredients of this dish also include shiitake mushrooms.

After the dried shiitake mushrooms have been soaked in water, they are stir-fried so that the chicken is mixed with the mellow fragrance of shiitake mushrooms, which complements the freshness of the pheasant meat. The most important part of this dish is the aftertaste brought by the walnut kernels aromatic.

Walnut is one of the most distinctive and intense aromas among dried fruits. This kind of thing is rarely used as an ingredient because the aroma is difficult to grasp, but it has found a perfect position in this dish. It is suitable for chicken and The aroma of shiitake mushrooms is even better. The ingredients of this dish are mainly chicken and shiitake mushrooms. The walnut kernels are only an embellishment, but they occupy the main part of the taste.

Commendable, fragrant to the extreme.

Ye Chui smiled and nodded, yes, this dish is at least 70% of his level.

Seventy percent level, that is to say, there are still defects.

"Boy, what do you think of this dish?" Old Han looked at Ye Chui with a smile on his face.

These words surprised many people, Han Lao actually asked other people about the taste of the dishes?

Sensing everyone's surprised gazes, Ye Zhizhi rolled his eyes. Can this make people keep a low profile?

But at this time, he couldn't shirk it, so he could only say: "It's okay."

good?

Dong Youyou in the auditorium immediately became angry when he heard this, and waved his fist vigorously: "What does he mean by that, he dismissed my sister's cooking just because he said it was okay? See how I deal with him later! "

"My brother is actually very picky about the dishes. If Uncle Tian's dishes are said to be okay by the master, he will not know how happy he will be." An Jing hurriedly comforted him.

Lin Wei was naturally on Ye Chui's side at this time: "Yeah, Yoyo, Ye Chui's good words are indeed a very high evaluation."

Dong Youyou was speechless immediately: These two people really know how to speak for Ye Chui...

At the judges' table, when Ye Chui said it was okay, Mr. Han also nodded, as if agreeing with Ye Chui's words:

"I didn't expect much from the five-star competition, but this dish is really good, exceeding my expectations. If it is a five-star competition in the past, the level of this dish is definitely top-notch, but I don't know what will happen next. How will your performance be?" (~^~)

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