Self-cultivation of the traveler of the world

"Hello everyone, everyone, today, let us enter the last day of the competition, let us welcome the first contestant, the executive chef of Diaoyutai State Guesthouse, Mr. Zhang Tianyang!"

Amid the applause, a middle-aged man with a calm temperament and a calm expression stepped forward.

He is the chef of Diaoyutai. He has cooked for leaders of many countries. He is good at imitation, Sichuan cuisine, and Cantonese cuisine. He can be said to be a figure at the peak of the domestic cooking arts industry.

This competition was organized and dispatched, with the purpose of showing our country's food culture to various countries and came with political tasks.

"The second one is our Xiangjiang God of Cookery, Mr. Stephen Zhou!"

A man with gray hair walked up to the front desk. He was Stephen Zhou. After many hardships, he finally stood in this arena.

"......Next, let's invite the last contestant, Tang Niu!"

Because the killer was sent to the mainland to kill people, the boss of Dahlia has been arrested, the Dahlia Group has been destroyed, and Tang Niu has become a stray dog.

Tang Niu now has nothing. The chefs who were beaten and scolded by him have all revenged. He has no way out now. The God of Food Competition has become his last life-saving straw. If he cannot seize this opportunity, he will bid farewell to the cooking world.

"Finally, please invite us to the beautiful and handsome question-setting person with excellent cooking skills, Mr. Wang Xuebin will appear!"

Wang Xuebin walked onto the stage with screams and cheers. During the ten days of competition, he attracted a large number of fans with his handsome face and calm temperament. Now people call him the handsome God of Food.

It means that the most handsome guy among the God of Food made Wang Xuebin embarrassed to read the newspaper. He put on TV all day long, accompanied by the news that the handsome guy fell asleep. Not to mention, the quality of the sleep is really much better.

Wang Xuebin walked onto the stage and looked at the high-spirited chefs, and said with a smile:

"Everyone is all Chinese chefs. It just so happens that I am the most familiar with Chinese cuisine. Your competition is much more difficult than other countries. You must be mentally prepared!"

Wang Xuebin looked at them and nodded confidently and said with satisfaction:

"Okay! Now, I'll announce the questions! You guys have three questions, the first one is Wensi Tofu, don't give me traditional Su cuisine to deal with things, I want to see your knife skills and innovation!"

He paused, looked at their different expressions, and continued:

"You have an hour and a half for this dish. Those who have time out will be eliminated. Everyone, let's start!"

After saying that, he left the stage and the next protagonist was them.

Ten chefs responded. There was no assistant in this competition. They had to choose materials, cut, cook, and place dishes. Everything depends on themselves. The workload was quite large and time was tight!

There are all other ingredients, but there are only two pieces of tofu per person. If the knife work makes continuous mistakes, it will be eliminated directly and there will be no third chance.

The standards of this competition are very high!

In the stands, audiences and chefs from all over the world stared at the stage intently.

The ten-day competition has become more exciting and more exciting every day, and the atmosphere is more warm and warmer. Today, the atmosphere has reached its climax, and people can't wait to welcome the arrival of the final.

"Wensi Tofu is a traditional cuisine from Jiangsu and Zhejiang, and belongs to the category of Su cuisine and Huaiyang cuisine.

Huaiyang cuisine pays great attention to knife skills, with extremely fine knife skills. The dishes are exquisite in shape and mellow in taste;

The thin shredded tofu that can penetrate needles is the most challenging part of Chinese cuisine. The tofu tastes light, and the seasoning depends on the taste of the soup.

Therefore, soup made from various ingredients will be the top priority. Let your eyes follow our camera and see how you guys cook it!"

The host talked endlessly about the origin and difficulties of the dishes, and also interviewed the chefs from time to time, looking around, stirring the serious atmosphere of the competition to life.

The judges also began to show off their professionalism, and analyzed the ten chefs from various aspects such as material selection, knife skills, practice, and nutrition.

Although these judges are not top-notch in cooking, they are not as good as they are when it comes to eating.

Wang Xuebin sat in his seat and watched the game on the stage, and started chatting with the master of nocturnal emission behind him again.

"Master, what's going on with that Tang Niu? I haven't seen any other monks in the temple. Did Tang Niu really run out of Shaolin Temple?"

Master Mengluo was also staring at the competition on stage. When he heard Wang Xuebin’s question, he turned around and looked at him, and said with a smile:

"Tang Niu is also a god of food. He is one with Stephen Zhou. One inherits talent and the other inherits diligence. It depends on who can be enlightened first!"

Wang Xuebin was a little surprised when he heard this. He really didn't expect that the game in the original work would be a fight by himself, playing a trick of fighting with his hands.

"That Tang Niu..."

Master Mengyi looked at Tang Niu who was sweating profusely and said with a sigh:

"Tang Niu inherited his diligence, and I was more optimistic about it. He brought him by his side to train him. Unexpectedly, he could not bear the hardships of the temple and ran away by himself!"

"Well? Tang Niu inherited his diligence?"

Wang Xuebin was a little surprised when he heard this.

"Can hard work not defeat talent?"

The Master of Dreams smiled.

"Not necessarily! But it's usually impossible to beat, so those who defeat talent by hard work will be called heroes!"

Wang Xuebin shook his head. There were many different answers to this question, and he had never considered it seriously.

"To be honest, I'm even more curious why you read it wrong?"

Master Mengluopaed and laughed:

"You've been holding on to this problem for a long time, have you?"

Wang Xuebin did not refute and listened quietly.

Master Mengyi did not hide it, and directly explained:

"Everyone's experience is a book, and I am the protagonist. When the story ends, either become a god and jump out of the dimension, or die, and continue to reincarnate in the dimension!"

"After becoming a god, you have the qualifications to read books. At the same time, in order to practice diligently, they will become incarnations and practice in various worlds. This is why there are legends of gods and immortals in every world!"

"Just like this world, it is the world of enlightenment of the God of Food. As a guest appearance, I practice in this world. In exchange, I need help enlighten the God of Food."

"I am in the world and everything I can see is informed by the deity. As for the others, I don't know. If I know everything, what is the meaning of my experience?"

Wang Xuebin sat on the chair, his eyebrows frowned tightly, and his fingers were clenched a little white.

Mengyi saw that his appearance was a little strange, and said:

"Don't think about it by donors. I am just an example. The reality is much more complicated than this. Which god can't be achieved by going through countless hardships? How can it be explained clearly in just a few words?"

Just as Wang Xuebin was about to say something, the sound of the game being completed came from the stage, interrupting the conversation between the two again.

Seeing this, Wang Xuebin suppressed his thoughts, showed a smile and continued:

"Master, I hope to have a good exchange with you after the competition. I hope the master will give you some advice!"

Master Mengluo nodded, clasped his hands together, looked at Wang Xuebin and said:

"I am always waiting for the grand journey!"

Wang Xuebin nodded and stood up and walked onto the stage.

"Judges, what's the result?"

Several judges nodded and said together:

"It has been evaluated. The first place is Mr. Zhang Tianyang's white hair floating in green water. This dish has reached its peak in both skills and creativity."

Wang Xuebin took the soup bowl and took a look.

The soup base is clear and transparent, like clear water. Ham, flower mushrooms, and winter bamboo shoots are cut into various shapes, and they are pieced together with tofu shreds to form the shape of a goose. It is cute and interesting.

He tasted it carefully and tasted it carefully. The taste was fresh and gentle, but the taste was not lacking in mellowness and distinct layers, but there was no trace of fireworks, and he really reached the peak of the kitchen road.

"Is this dish the base color made of boiled cabbage soup?"

Wang Xuebin tasted it and looked up and asked.

Zhang Tianyang looked up at the young man in front of him with interest and said with a smile:

"Mr. Wang has a good experience! This dish is indeed a combination of Sichuan cuisine, boiled water cabbage and Wensi tofu, and it is also the result of my sudden inspiration!"

Wang Xuebin nodded and said:

"The idea is also based on a profound cooking background!"

After saying that, he tasted Stephen Zhou's love for Wensi and Tang Niu's literary world.

One is a dessert made with ingredients such as tremella and longan, and the other is a fresh soup made with seafood such as abalone.

The taste is also very good, but it is slightly insufficient in the platter, which is not as good as Chef Zhang's cultural heritage, and is ranked second and third.

This question mainly tests knife skills, so when sorting, it is based on knife skills. Both of them have martial arts skills and have a lot of advantages.

Wang Xuebin finished tasting one by one and looked at everyone and said:

"The first place plus ten, the second place with nine points, and so on, all four people in the final are eliminated!"

"The rest of the people started the second game, the temperature was the best, the jackpot!"