Star Chef, She Can Be Salty Or Sweet

"I will take care of myself, boyfriend, please work with peace of mind!

Don't worry about me, we'll be back when we catch the duck. "

Hearing what she said, Lu Jinxiu's expression on his face was unbelievably soft, and he patted her head.

"You do some skin care first, I'll take a shower and change clothes, and then send you to meet Uncle Tang and the others."

"OK."

Jian Yan nodded readily, and pushed him out the door, "Hurry up, I can take care of my skin very quickly."

Lu Jinxiu hummed, then turned and left to return to the room.

···

Catching ducks is not a pleasant thing.

Mainly smelly.

These ducks are kept by the river more than 30 kilometers away from the base.

One must weigh more than ten kilograms.

The speed of running is very fast, but fortunately, there is no need to grab it.

Just step on the hoverboard and observe above the ducks, and just drop the sticky net to see which duck is right.

Sticky webs are similar to spider webs and were originally used to catch Zerg.

Now they are used by Jian Yan to stick ducks.

These ducks are more fierce than ducks in the original world.

Can fly short distances.

When the first duck was caught alive, the rest of the ducks flapped their wings and attacked them like an angry bull.

"Little Jane is behind you."

Bending down, a duck volleyed over his head and fell into Josh’s net.

Jian Yan looked at the mallard that was stuck but still struggling desperately, before he could speak.

I saw a duck with beady eyes burning with flames.

He rushed towards Tang Zhen aggressively.

Immediately sounded a reminder, "Uncle Tang, ducks are coming at three o'clock."

"receive."

Stepping on the hoverboard and spinning in the air, the direction is not yet determined, the net in Tang Zhen's hand seems to have eyes, and he heads towards the duck.

It sticks firmly.

In short, the accuracy is not good, so she is responsible for observing the movements of the ducks.

Then report the direction so that Tang Zhen and the others can stick to the ducks.

As a result, Jian Yan and the angrily squawking of the ducks took over the breeding ground that was sprayed with insect repellent water and was not welcomed by the Zerg.

After working for more than two hours, the task of five hundred ducks was completed.

Getting off the hoverboard, eight people worked together to crate the ducks and transport them back to the cafeteria.

Start vigorously killing ducks, washing ducks and massaging ducks, making preparations for roasting perfect ducks.

In the past, Tang Zhen and the others killed ducks, and leftovers such as duck blood, viscera, duck heads, duck necks, duck feet, etc., would be thrown into the trash can for decomposition.

Well, when they make duck, the duck skin is also separated from the duck meat.

The separated duck skin is also thrown into the garbage decomposition bin.

The reason for this result is that Tang Zhen and the others don't know how to cook ducks.

If the duck is not skinned, the taste is said to be very strange.

Anyway, no one likes to eat it.

However, Tang Zhen and the others have fallen in love with scraps since Jian Yan brines them once.

I am also reluctant to throw the leftovers into the trash can for decomposition.

All the duck blood is collected in a container, and a little water and salt are added to make the duck blood coagulate quickly and become firm and not easy to loosen.

If you can't stand the smell of duck blood, you can add a little white wine to remove the smell.

Coagulate the cooled duck blood, soak it in cold white and put it in the incubator, and then use it at night.

The internal organs, such as duck gizzards and duck intestines, should be cleaned and packed, and they can also be used at night.

After everything is done, the water on the plucked duck is also drained.

Jian Yan began to teach Tang Zhen how to handle the duck, making the duck more delicious during the roasting process.