Start in Another World With All Cooking Skills
Chapter 296 Braised Oven Roast Duck
"Mr. Dorn, no matter what you order! We will do our best!" The two bull warriors continued to swear impassionedly.
"Uh..." Don's tone paused, and he touched his chin with his hand, "I really want to ask you for something, but now I have other things to be busy with. How about this, you guys midnight 1 How about coming to my tent to find me around 1:00? When the time comes, I will give you a surprise."
In the Minotaur group in the ruins, there are timekeeping tools imitated by human pendulum clocks, so they also have the concept of minute timekeeping.
For example, after the [Blood and Horns] battle in the afternoon, the time is still early, probably around 1 pm in the Tauren concept.
There are still 12 hours before Donne said 1:00 midnight.
When the two bull warriors, one old and one young, heard that Mr. Dorn asked him to go to his tent in the middle of the night, they showed hesitation for a moment.
However, according to the unwritten rules, they had to obey Dorne's instructions before the [Morning Trumpet] sounded.
Therefore, neither Kuba nor Seti refused the proposal: "Mr. Dorn, should we go home and try to sleep first? In this way, we will be refreshed when we enter your tent at night."
"Well, yes. Go to sleep and see you tonight." Donne nodded indifferently.
So the two bull warriors turned around resolutely, both thoughtfully, and left with their tails between their legs.
At this time, Bain the Maverick had already approached Dawn from a distance: "Brother Dawn, you just said you were going to give Uncle Baku and Brother Seti a surprise, did you want to make ducks for them?"
"...Although I understand what you mean, I still suggest that you finish this sentence and treat them to a duck." Dawn looked helplessly at the little tauren.
"Oh, oh. But why is it 1:00 in the morning?"
"Because I plan to cook your Fire Feather Duck in a time-consuming way. It will be almost midnight when it is fully prepared."
"What method?" The little tauren swallowed after hearing this.
"Oven-roasted duck." Don shrugged.
"Braise, oven." The little tauren vaguely repeated this strangely pronounced word.
Well, can't understand.
However, this did not prevent Maverick Bain from having a strong sense of anticipation for this unknown dish.
As long as it is cooked by Brother Don, it must be very delicious!
Just like the braised snapping turtle dish last time!
...
Donn took the calf Bane to the tauren monster farm again.
This time, he took a fancy to and took away four Fire Feather Ducks with grade S ingredients.
Considering that although the tauren raised a lot of monster ducks, their food resources were limited after all, so before Dawn left the farm, he took the initiative to save some snapping turtle meat.
In this way, Grandma Lulubo can take the snapping turtle meat away for dinner and cook to fill the food gap caused by the loss of four ducks.
Anyway, when Dorne was hunting the monster snapping turtle in the Blackwater Pool area two days ago, there was a lot of turtle meat in the ice storage in the story world.
He even left a large portion of turtle meat on purpose.
"I estimate that I will come to pick up a lot of pigeons in two days, and these turtle meat will be considered as a reservation."
This is how Dorn explained to the farm guard about the extra part of the snapping turtle meat.
In short, work hard!
After taking away the Fire Feather Duck, Donn took the calf Bain back to the tent where he had been living these days.
"Xiao Niu, you can choose to stay with me, or you can leave first, go to sleep, or do something else. Then, like Kuba and Seti, they also come to my tent at 1 o'clock in the middle of the night, and then you can Let’s eat the delicious roast duck.”
Donne gave the tauren instructions like this.
"Okay, what about you, Brother Dorn?" Bain shook his head.
"I have to go to other places, this place is not suitable for making roast duck." Dorn replied.
"Other places?" Before the little tauren understood what this sentence meant.
Brother Dawn, who was standing in front of him, suddenly disappeared, along with the four Fire Feather Ducks beside him.
clatter——
There was a sound of pages being turned.
When Mavericks reacted, there was an old book with a dark red cover left in the tent.
At this moment, the book is opening its pages, flapping up and down like flapping wings, and then skillfully landed on Dawn's bed and closed it.
"This is, Brother Dawn's [access] ability?" The little tauren was a little dazed and surprised.
...
Donne came to the castle in the middle of the lake where Alice always lived in the story world, led the four monster ducks into the castle kitchen, and closed the door.
Of course, Long Niang knew that Donne had come into the book to cook, but she didn't bother, but chose to wait silently for a new wave of feeding.
In this way, Dawn quietly went through the steps of slaughtering and removing the feathers of the fire feather ducks in the kitchen alone.
After the slaughter, the whole piece of duck meat is placed on the table, which is beautiful and generous, with plump muscles.
And through the feedback of [food intuition], we can clearly know that this kind of fire feather duck is fat and thin, with thick subcutaneous fat, tender and moderate, neither sour nor fishy.
This is also the reason why Dawn chooses the fire feather duck to make the braised oven roast duck.
They are too long to be made into roast ducks!
After the four ducks were slaughtered and ready, Dawn entered the state of cooking.
The so-called braised oven roast duck is actually one of the two schools divided under the famous Beijing roast duck in China, named after its braised oven technique.
Its stewing oven technique is roughly divided into several steps such as billet making, baking, and slicing.
"Then, let's start making blanks first." Donne recalled the roast duck technique he had learned from shooting in his impressions, and officially started to do it.
First of all, a knife was pierced on the neck of the monster duck that had been cleaned of fire feathers, and its trachea and esophagus were cut off.
The duck tongue is then removed.
Although in some areas of the Celestial Dynasty, the duck tongue can also be cooked into a unique dish, but the process of making roast duck in Donne is not necessary.
After completing the above operations, Don took out [Ruyi], and changed according to his own thoughts, turning [Ruyi] into a hollow iron pipe.
Insert the iron pipe into the incision just made on the duck's neck and pierce it under the skin.
Blow.
Immediately afterwards, a crescent-shaped incision of about six centimeters was made under the duck's right armpit.
Evisceration, removal of internal organs.
Then pour boiling water on the surface of the duck, scald it, and repeat it three times.
When duck skin encounters boiling water, it will naturally be scalded until it shrinks, and the protein on the surface will also be solidified by heat, making the duck skin look very slippery as a whole.
In addition, because the duck’s skin has been inflated with air, it will expand immediately after being heated by boiling water, stretching the whole duck, making the duck as a whole plump and round, and the gas inflated under the skin will promote the separation of the skin and flesh .
When roasting, because the skin and meat are roasted separately, the heat is more even. The finished roast duck skin will be extremely crispy, and the meat will be extremely smooth and tender.
Thank you for your reward! Boss atmosphere! The boss is in good health!
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