The big feast in the countryside starts with the pig slaughtering meal

It didn't take long for Lin Dong and his team to set up the stove and utensils.

Then they cut vegetables, cut meat, stew meat, etc. Everyone was familiar with this process, and they cooperated more and more tacitly.

Because they didn't have to be responsible for the Chen family's meals in the morning, the Chen family didn't invite guests to eat, including themselves.

This was all agreed in advance.

Lin Dong and his team only had to be responsible for their own meals in the morning. Just a few dishes, and they could make do with a dozen people.

Because they had to prepare a Sichuan banquet for the old lady of the Chen family in the afternoon.

This would take a little more time than the usual big banquet.

Fortunately, the processing of the ingredients before putting them in the pot is almost the same, and when cooking, the seasoning can be done separately.

It's a little troublesome, but who told them to pay more.

Lin Dong handled chickens, ducks, fish, sheep, cattle, pigs, etc. as usual.

This time, the Chen family's order was different from the previous one.

For example, the stewed chicken was changed to a whole roast chicken, and the fried lamb was changed to stewed lamb chops. Some dishes were changed, all of which depended on the host family.���Requirements.

The table that costs 1500 yuan is a little different from the table that costs 1000 yuan.

However, people in Longjiang City don't pay much attention to braised pork elbows, so Lin Dong didn't have the chance to make it. It seems that I have to find an opportunity to make braised pork elbows. Lin Dong is also a little greedy.

In the middle, Lin Dong and his friends didn't make much noise and deliberately controlled the sound so as not to disturb the nearby residents. It would be embarrassing if they were complained.

When it was close to ten o'clock, many dishes that were to be served on the table in the afternoon banquet had already started to stew.

The fragrance gradually spread out, and many residents of Binjiang Garden couldn't stand it when they smelled it!

Chen Peng, the host, couldn't stand it even more.

The last Sichuan Province's Baba Banquet tasted very good, but it was not Chen Peng's favorite taste. It was a little spicy.

But that taste was better than the hotel.

Besides, when Chen Li had a banquet before, she brought back a lot of banquet food.

He ate it at the time and was immediately amazed and couldn't forget it for a long time.

Now that it was so close, if he couldn't eat it, it would be like having ants crawling inside his body, making him anxious.

""Brother, should we ask Master Lin to prepare a table of food for our family in the morning?"

Chen Li said as she sat aside. She was not in the mood to cook in the morning.

Because it was still early at 03, only a few relatives and friends of Chen Peng's family came.

There was only his family here, and at most there were two tables of people. It would not be a big problem to let Lin Dong cook the dishes!

If it really doesn't work, just add some money. I think Lin Dong will definitely not refuse.

After all, for such a big banquet, cooking three tables of dishes is even easier than just one table of dishes.

Besides, their family hasn't even started the pot yet. Chen Li can see what her eldest brother and husband are looking forward to.

They are all quite thin-skinned.

"This, this is not good, we told Master Lin before that we don't need him to cook for us in the morning!"

Chen Peng secretly swallowed his saliva, and he was a little greedy for the food cooked by Master Lin.

The taste was so delicious that he wanted to eat more.

"Uncle, I also think that the food cooked by Master Lin is delicious. My mother cooks. Well, we haven’t started cooking yet. If we let my mother cook, it will be too hard for her. Let’s ask Master Lin to cook for us."

Chen Li’s son Xu Che was about to say that his mother’s cooking skills were just so-so, and he must eat the feast cooked by Master Lin.

Fortunately, he saw Chen Li’s murderous eyes at that moment, and he forced himself to hold back the words in his heart.

"Yes, yes, uncle, if it really doesn't work, we can just give Master Lin some more money. If you don't want to, I can use the New Year's money I saved."

Xu Li, who is in high school, said eagerly.

Both of them were asked for leave by their families today, and they could make up for their homework later, but they couldn't miss the big feast.

She also wanted to eat the big feast cooked by Master Lin.

That kind of big feast has a unique taste that the big hotels in the city don't have. She wanted to eat it very much.

""Okay, brother, it's nothing. Since these two little guys want to eat, I'll go talk to Master Lin. It's not a big deal."

Chen Li glanced at her children and felt that she was quite familiar with Lin Dong.

Besides, it's not like they don't pay.

"That's fine......."

Chen Peng looked a little excited and relaxed.

Hey, finally he could eat the food cooked by Master Lin in the morning.

It's not that he didn't want to eat, but he had told Lin Dong before, and now he was too embarrassed to slap himself in the face.

Doesn't he, Chen Peng, have any face?

Bah, for the sake of food, of course he can give it up.

Chen Li came to the temporary kitchen set up by Lin Dong and others with a box of mineral water, put the mineral water on the ground, and breathed a sigh of relief.

"Master Lin, thank you for your hard work today."

Chen Li is middle-aged, but probably because of long-term maintenance, she doesn't look old. She looks like a person in her thirties, but has a unique charm and temperament.

Lin Dong, who was busy wearing a mask, looked up and smiled and said,"Sister Li, we are paid to do this, it's not tiring. By the way, the wine and drinks are prepared by your family, are you ready?"

Chen Li nodded and said,"This is ready, someone will bring it directly in the afternoon, it's not a big deal"

"Um, Master Lin, I came here to ask you something."

"Ah, Sister Li, just tell me what you want to say, no need to be so polite."

Lin Dong was a little surprised. Chen Peng's family was obviously doing business, and their power was not comparable to his. Apart from having a big banquet, what else could they ask him to do?

"Well, this is what happened. In the morning, we smelled the delicious aroma of the food cooked by Master Lin and we were so greedy, so we wanted to ask Master Lin if he could cook some of our food. Not much, just for two tables!"

"Of course, these two tables will be charged separately, NT$1500 per table is no problem"

"Hi, Sister Li has said so, how can I refuse?"

"But the food in the morning is not the same as the food in the afternoon banquet. According to that standard, the ingredients may not be enough. Sister Li, you can just give 500 yuan per table. 1,500 yuan is just a rip-off."

Lin Dong is not a good man. Since he has paid the corresponding labor, it is reasonable to take the money.

But he can't let people feel that he is too mercenary. He still has to keep his reputation.

He can raise his worth, but he can't raise it randomly.

He is a craftsman with integrity.

"That's fine, thank you, kid."

Chen Li's face lit up, and she was delighted when she smelled the special smell in the kitchen.

A few hundred dollars was nothing to their family.

"That’s not a problem. Sister Li, you go and take a rest first. I’ll call you later when the food is ready!"

"OK, I'll wait and eat the food you cook."

"Haha, OK."

After Chen Li left, Lin Dong cut a few more ingredients for the morning stir-fry.

The cooking skills rewarded by the system plus his personal insights and progress during this period have made Lin Dong's knife skills more and more exquisite.

A piece of clean meat weighing several pounds was chopped into even and appropriate shredded meat or meat cubes in his hands.

The details of garlic, green onion, ginger and other condiments naturally do not need to be handled by Lin Dong, the chef.

Lin Hai, Lin Jiang and others have already helped to deal with them.

The breakfast was naturally very simple, with only about seven or eight dishes on the table.

They were all home-cooked dishes with a big banquet taste. (To read the exciting novels, go to Fulu Novel Network!)

They did not use gas stoves to cook, but a proper wood stove.

The food cooked on the wood stove has a unique taste.

It cannot be replaced by the gas stove!

"Uncle Da Kui, you can cook now, but you have to cook for two more tables. The host has to eat with us in the morning. Five hundred yuan per table.

Lin Dong said casually and continued to cut vegetables.[]

"OK, I'll start cooking then."

After saying that, Lin Da Kui came to his senses and said,"Five hundred per table, that's fine. There will be at most ten dishes in the morning. Sure enough, the life of rich people is so simple and unpretentious!"

Lin Da Kui smiled honestly. He has been cooking big banquets recently and has seen many people who have ordered meals.

Fifteen thousand per table, if it were his family, Lin Da Kui felt that even if he had that money, he might not be willing to spend it.

It is said that the big banquets in some big hotels are more expensive, at least three thousand yuan per table.

What kind of delicacies must be eaten there, and I don't know if the taste is as good as the ones cooked by Dongzi.

"Don't mention it, this is because our Dongzi is honest. If it were someone else, he might have accepted the 1500 yuan per table, but he would definitely complain about it afterwards. Dongzi made the right decision on the price!"

Lin Jiang, who was busy at the side,���He sighed.

Cooking banquets is also a serious business.

Since it is a business, you must be honest to others. It is not good to be obsessed with making money.

If your reputation is bad, no matter how good your skills are, many people will not like you.

Lin Dong laughed and scolded,"Okay, stop flattering and get to work."

At this time, on the second floor of a villa next door, a middle-aged man stood on the windowsill, smoking, and quietly smelling the aroma of vegetables coming out of the big pot.

""Wife, what do you think this rural feast tastes like?"

Xie Tianming stared at the eight large pots.

The smoky smell, coupled with the busy people below, gave him a very peaceful, yet thrilling feeling.

"Hey, it's hard to say. If you meet a good chef, the taste will definitely not be worse than that of a big hotel. If you meet some poor chefs, the dishes they make will probably be just so-so, huh? Wait, why do I smell such a good smell?"

Xie Tianming's wife Ning Jing walked to the window sill in confusion, and then saw the scene downstairs, and was stunned for a moment.

"Who dared to come to the community to cook a big feast? If they used gas or something, it would be fine, but they actually burned firewood. Did the property management not handle it properly?"

Ningjing was a little puzzled, but she was not angry or anything.

"It's not a big deal. They're pretty quiet. Besides, they dare to come, which means the property management has already given us a heads up. There's nothing much to say."

Xie Tianming is open-minded. He's a businessman, and he understands that money can make everything happen.

"Why don't you go to the company today?" Ning Jing suddenly glanced at her husband.

"I told the company's vice president that I won't go today. I drank with that group of people in the hotel last night, and I have a headache today."

Xie Tianming touched his stomach and shook his head,"I had dinner and drinks with them in the hotel yesterday, and I vomited in the end. Now I feel sick when I think of the taste of those food in the hotel."

Ning Jing worriedly said,"Then I will cook some porridge for you?"

Xie Tianming lowered his head to glance at the rural banquet downstairs, shook his head and said,"It's too bland, I don't want to drink it."

Ning Jing said angrily,"Then what do you want to eat?" Xie

Tianming pointed to the seat of Lin Dong and the others, and said,"I think the food cooked with firewood must taste good, I want to eat that."

Ning Jing was stunned and even angrier:"That's where they cook the banquet, and our family has nothing to do with them. Do you want me to bite the bullet and beg for food from them?"

"If it's a funeral, we can go there, but if it's a wedding, it would be rude of us to go there."

Xie Tianming curled his lips and said,"It's not a wedding or a funeral. There are two old people living in that villa. I guess they are celebrating their birthday."

Ning Jing smelled the fragrance and her expression changed slightly. She said,"I think this matter is easy to handle. Tianming, did you see that those busy people are mostly young people over 230 years old? Let our Xie Hong go and ask around."

"They young people should be able to chat���Let's go together, and find out the details so that we can find a chance to have a meal and see how it tastes."

Xie Tianming was stunned and frowned,"That jerk, he graduated from a prestigious university, but he insisted on transferring to a junior high school in Longjiang City. That's not right. Today is only Thursday, and he is at home? Doesn't he have classes today?"

Ning Jing nodded and said,"He told me last night that he was too busy and a little tired recently, so he took a leave. He asked someone else to take his class today, and he is still sleeping now." It is normal for a teacher to ask someone to take his place when he is busy.

But this is all favors. If another teacher has something to do next time and asks you to take his place, you can't refuse!

Xie Tianming's eyes suddenly glared at her.

"How can he sleep? How can he sleep at his age and stage?"

"As parents, we have also put a lot of effort into our family. We are all very hard-working. We all get up so early, how can he sleep? Please wake me up quickly."

"Tell him to go downstairs and ask for me!"

Ning Jing:"......"

Well, she knew what kind of person her husband was, but she didn't expect him to be so shameless. He could even find such a plausible excuse.

Soon, Mr. Xie Hong was pulled up from the bed by his mother.

Ning Jing told him the general requirements of Xie Tianming.

"Tsk, if you want to eat it, just eat it yourself. Why do you have to use me as a cover?"

"What can you eat at a rural banquet? Can it taste as good as the food prepared by a chef from a top restaurant

?" Xie Hong hadn't woken up yet. He walked slowly to the window and said in a daze,"I heard that the hygiene at a rural banquet is average. Even if the food is ready and served to me, I won't eat it even if you beg me to."

He had almost forgotten the appointment with Lin Dong on the 20th.

"Damn it, are you saying that I have low taste?"

Xie Tianming looked at him with a look that wanted to stab him with a knife. If he had known this, he would have shot this guy against the wall!

"Are you going or not? I'm not forcing you, it's you who wants to eat!"

"No, that thing must not taste good. Besides, if you feel embarrassed, do you think I, your son, should feel embarrassed too?"

"I am a glorious people's teacher."

When Xie Hong walked to the window and looked down, he saw Lin Dong cooking with a mask on. He recognized him instantly.

Confused Xie Hong was startled and blurted out:"I fucking bastard!!!"

Xie Tianming slapped him on the head and said angrily:"Damn it, if you don't want to go, then don't go. You dare to scold me, are you tired of living?"