The aroma of Lin Dong's cooking wafted through the air, causing almost everyone present who hadn't had breakfast to secretly swallow their saliva.

"This is the taste of braised pork, right? Just by smelling the aroma, you can imagine how delicious it is. This is the correct way for our rural chefs to cook it!"

"Haha, is it time for dinner again? I didn’t eat anything this morning. I just drank a glass of water, just to save some room for the feast."

"Then you guys should eat more in the morning. I want to save some room for the big feast in the afternoon. This is just an appetizer at noon. It's not worth it if you eat too much."

"Bullshit, the banquet starts at almost 3pm in the afternoon. I am full now, so I can still eat in the afternoon. I will go out for a walk later. What can’t I digest?"

It was not just the guests at Lin Dejiang’s house who were fascinated by Lin Dong’s dishes.

When the aroma spread, most of the village could smell the aroma that made people salivate.

"Grandpa, is Uncle Dejiang having dinner? It smells so good, I want to go to the feast!"

Xu Wenze is the grandson of Grandpa Lin Haohui and a middle school teacher in a nearby town. He came to stay with Grandpa for a few days because of the summer vacation.

However, Grandpa Lin Haohui's family has no relatives with Lin Dejianghao's family, so it is not easy for them to go to the feast.

"Wen Ze, do you really want to go to the banquet?"

Mr. Lin Haohui hesitated for several seconds.

"Grandpa, haha, I was just joking. Our family has no relationship with Uncle Dejiang's family, so how can we go to their house for dinner?"

Xu Wenze smiled a little embarrassedly.

But Grandpa Lin Haohui shook his head and said seriously:"Who said that we can't go to dinner if we have no relationship?"

"His dead dad and I are good friends. As a friend, it makes sense for me to go to his table, right?"

"this....."

Xu Wenze didn't expect that his grandpa actually had such a side to him. He was immediately moved. The reason why his grandpa was so stubborn and wanted to go to the banquet was mainly because he loved himself as much as he did when he was a child.

"Okay, just come with me to the dinner this afternoon. Remember to bring two hundred yuan with you, okay?"

"Damn it, I heard them talking about how delicious Lin Dong's cooking is these past two days, and they also said that if they don't eat one in this life, they will definitely regret it. They have eaten so many banquets in the past, but they have never said this. That boy must really be good at it."

"If you hadn't suggested that I want to have a feast, I would have been too embarrassed to go."

Mr. Lin Haohui smiled complacently.

"They always say that I am old, slow to react, and stupid, but I am actually quite smart."

Xu Wenzhe:"......"

He thought that was his grandfather's love for him.

But he didn't expect that he was the one who was making trouble.

"Then let's go this afternoon?"

Xu Wen Ze is also a relaxed person. Since the old man said so, let's go.

"You have to go, it's worth spending 200 yuan on a big feast."

Many other families in Linjia Village who have no relationship with Lin Dejiang's family were also muttering about this in their hearts. They were tickled by the smell, just like a kitten seeing dried fish, it would not be satisfied without taking a bite.

"How about we give a 200 yuan gift and have a meal there too?"

"We are not related at all, so isn't it a little inappropriate for us to visit like this?"

"What's the big deal? A funeral means that the old man is popular and many people care about him. This is a good thing. Don't waste your time talking to your father. I'm already old and I just want to have a feast. Don't you agree?"

"Well, then go ahead......."

Lin Dejiang's house, kitchen.

The braised pork was still simmering in the pot, so Lin Dong quickly processed the potatoes and roast chicken.

While the roast chicken was simmering over low heat, he started to stir-fry several dishes, including the fried pork belly, twice-cooked pork, stir-fried pork with green peppers, and stir-fried vegetables. After they were done, they were placed in separate large bowls and served when the table was set.

At nine o'clock, all the dishes were ready.

Lin Da Kui was putting the rice into a plastic bucket and cleaning the large iron pot.

"Dongzi, you like to eat rice crust, right? I left a piece for you on the stove. You have to eat it while it’s hot, otherwise it won’t be crispy when it gets cold."

"Okay, Uncle Da Kui, inform them that they can set the table. After dinner, we in the kitchen still have work to do."

When everyone learned that it was time to eat, whether they were kitchen helpers or those waiting to eat, they all came to help.

Seven or eight tables of food were quickly set.

Without being reminded, they took the initiative to get food and gathered at the table to eat quickly.

"Haha, the feast is finally served. I came here early in the morning waiting for the meal. Let me see what delicious food we have this morning. Wow, this braised pork is obviously tender and the color is just right. The old men will definitely love it. What a treat!"

"Wow, there's still the candied apple from yesterday? Why does the color look a little off?"

"Bullshit, that’s candied sweet potato, the sweet potato we grow in our fields, you know?"

"This cold-mixed kelp with radish tastes really good. Every time I eat it, I feel like it opens my mouth. And Dongzi's cooking is better than that of other chefs. His cooking skills are simply amazing. Dongzi, if you don't cook a big banquet in the future, it will be a big loss for our village."

Lin Dong, who was chewing on the rice crust, smiled shyly.

"Maybe I will cook banquets in the future."

"If you want to have a big feast, when my father, your uncle Dongliang, dies, our family will invite you to have the feast."

Lin Dongliang, who was eating braised pork at the table next to him, said:"???"

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