The Master Of Photography, The Running Man Suddenly Became Popular
Chapter 107 Delicious! Exploding Taste Buds! [Please Subscribe! 2】
Nine forty-five in the evening.
"It's almost time."
Qin Mu said softly.
Huang Lei woke up instantly, and hurried to the stove.
Been hit for so long.
He finally understood a truth!
Brother Qin's cooking skills are above him...
a lot of!
Therefore, he said that it is almost done, that is to say, it is better!
At this time, the covered pot was steaming upwards.
Huang Xiao picked up a handkerchief, wrapped it around his hand, and gently gave the cover to the song king.
Immediately, the strong aroma of soup came to the nostrils.
Almost got him drunk!
Just smell it and you know it's a masterpiece!
"Take it out now?"
Huang Lei asked quickly.
"Mr. Huang, the tendons and quail eggs you prepared haven't been fried yet."
Qin Mu looked helpless, and said: "First turn on a low heat and simmer slowly, and the ingredients can be out of the pot after the frying is finished.
A little forgetful.
"Oh, look at my brain."
Huang Lei patted himself on the head, embarrassed.
What's going on?
I used to be very organized when cooking.
Why is it all a mess now!
"Teacher Huang, come on."
Zhang Zifeng cheered silently aside.
But that being said, the smile in his eyes couldn't be hidden.
Today's yellow cake is quite 850 different!
Huang Lei immediately glared at her, as if to say, 'Sister, no fourth person should know what happened in the kitchen!
"Mr. Huang, you are ready."
"I'm going to turn the camera."
Qin Mu shook his head and removed the fixed camera.
Slowly move the camera to Huang Lei.
The latter was shocked suddenly, and his back straightened for no reason.
Record a video!
cheer up!
"My friends, the broth has been cooked successfully, and it took two hours and thirty-five minutes."
"Of course, how long it takes to boil depends on how thick the soup is and whether the aroma is released. It can't be done according to the time."
Having said that, Huang Lei poured cold oil into another clean cauldron.
"Cold oil in the pan is the key."
"These ingredients should be half-cooked for thirty seconds."
Soon, the ingredients were put into the pot one after another.
Clang clang clang!
It seems that in order to regain some of the face he just lost, he showed a difficult skill of turning spoons.
Qin Mu will never let go of these details, and the camera focuses on them.
'God-level automatic capture activation!'
"Food shooting specialization activated!"
In the picture, Huang Lei was calm and calm, pushing and pulling the oil pan with one hand, and repeatedly stir-frying the pan with the other hand. The technique was fast, accurate, and ruthless. There was a 'sizzling' sound blooming from their bodies.
One word, cool!
After a while.
"Teacher Huang, start the pot!"
Qin Mu reminded me just right.
Huang Lei nodded seriously, drained the oil from the pot without any panic, and put the cooked food in a big bowl.
Immediately afterwards, he picked up the pot and lifted the lid.
Crash!
The milky white and fresh soup, like a clear spring stream, flows into the bowl.
Qin Mu quickly pulled the camera over and really gave a beautiful close-up!
Bowls are quickly filled.
Huang Lei flung down a handful of chopped green onions gracefully.
Finish!
"hungry."
Outside the gazebo, several people stared with hunger and hunger.
In particular, the faint fragrance wafting from the kitchen made them salivate even more.
"Peng Peng, Mr. He, come serve the dishes.
Suddenly, Huang Lei's head poked out of the window.
The act of shouting, that happy look, was actually in the eyes of everyone.
Become extraordinarily handsome.
Here comes the meal!
Soon, under the arrangement of everyone working together.
Delicious food, all served on the table.
The one placed in the center is naturally the elaborate 'Buddha jumping over the wall'.
"Come."
"Let's all have a drink first!"
Huang Lei patted Peng Peng's impatient hand with his chopsticks, and raised his wine glass with a smile.
"Congratulations to our longing for the official launch!"
"Congratulations to Director Chen and Director Zhang for the official launch of "China on the Tip of the Tongue (adah)!"
"Also, welcome to Brother Qin, Director Chen, and Director Zhang!"
"Finally, thanks to Brother Qin for taking the first shot of 'Food Collection' for me!"
Immediately afterwards, he said four welcome words in one breath.
"Lei Zi, you are too capable."
"One glass of wine is four times? Not alone?"
"That's right, at least one by one."
"Mr. Huang! No matter how you say it, you have to drink four cups."
When everyone heard it, they were immediately happy.
"sure."
"Then let's drink slowly, anyway, after we finish drinking, we'll eat vegetables."
Huang Lei didn't hesitate at all, and said leisurely.
"Enough is enough! One cup is enough! The wine is scarce, but the friendship is there!"
"Yes! Everything is in the wine glass, I will do it first!"
"I think drinking can be skipped, let's just eat!"
"Eating is the most important thing! You can drink wine anytime!"
Everyone changed their minds instantly.
All hungry!
I want to eat right away!
"Hahaha, take it easy.
Huang Xiao felt refreshed in his heart.
To grab other people's taste buds is to grab everything!
"Dry!"
"welcome!"
“Thanks for the great dinner!”
"Here's to our first reunion!"
clink!
gulp it down!
"Mr. Huang, can I eat?"
Peng Peng hurriedly asked, his eyes almost popping out.
"Began to eat!
The voice fell.
Everyone moved their chopsticks together, but they all pointed to the Buddha jumping over the wall in the middle.
"Haha, I have a good heart!"
"Come one by one, don't grab!"
"Taste how it tastes.
no way.
This dish is the finale, and everyone wants to try it out.
What's more, it is also the most fragrant of all dishes!
Like everyone else, Zhang Yi took a spoonful and put it in a bowl slowly, moving his nose slightly.
You will feel refreshed and your appetite will increase!
Not polite to others, he quickly picked up the spoon and took a sip.
Immediately, his eyes stared straight.
It's so delicious!
The smooth but not greasy taste, the fragrant deliciousness, completely exploded on his taste buds.
Especially the thick soup, which slipped down and disappeared in a flash.
Didn't even have time to let it stay in the mouth for a while!
no!
Try again!
Zhang Yi drank it down in a hurry.
Wow!
so cool!
But after the fun was over, I felt a little embarrassed.
I am a great director, but I did such a move to lose points.
Shame!
He looked up cautiously, wanting to see the reactions of the others.
But they found that they were just like themselves, intoxicated by the delicious food!
PS: Please beg for flowers, evaluation tickets and monthly tickets! Thank you very much!.
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