The Super Rich: Start by Being a White, Rich and Beautiful Woman

"It is you, Qinzhufang, who should apologize?"

Hearing this, Mr. Zhang Guozhao laughed.

He has lived for most of his life.

This is really the funniest joke he has ever heard.

"Okay, then tell me, why do you want us to apologize to Qinzhufang?"

Hearing Zhang Guozhao say this, Su Moyuan raised her eyebrows slightly and shook her head:"I have seen people slapped in the face, but I have never seen someone so eager to be slapped in the face as you are."

Su Moyuan pointed directly at the dishes in front of her and said one by one:

"After the Dongpo pork is cooked, the skin is thin and the meat is tender, the color is bright red, it is crispy and tender without breaking, and it is fragrant and glutinous without being greasy."

"But the Dongpo pork you made, except for cutting the meat into pieces about two inches long, none of the other aspects met the standard. Bad review!"

She gently picked up a piece of meat, and before she could use any force, the meat broke directly

"Braised chicken wings, the chicken should be tender and the braised flavor should be integrated into the chicken wings"

"But the braised chicken wings you made, apart from anything else, the skin of the chicken wings has been fried to a hard state, and there is no braised taste in the chicken. Bad review!"

She picked up a chicken wing, peeled off the skin gently, picked out a very hard piece of chicken skin, and said to everyone

"This West Lake Vinegar Fish is even better, a sweet and sour dish with more salt than sweet and sour."

"I think we should stop calling it West Lake Vinegar Fish and just call it Sweet and Sour Salted Fish. Bad review!"

Three consecutive bad reviews not only confused Zhang Guozhao, but even Nan Puti and others felt a little confused.

But think about it carefully.

Damn!

It seems to be true.

After all, people who can come here are people who have eaten big meals.

The taste of some things may not be able to be tasted for a while, but it does not mean that they can't savor it.

It's just that... they may not have mastered the heat and technique correctly, you don't have to criticize them like that, right?

Zhang Guozhao frowned, but still nodded:"These are all problems with the heat and technique. It is indeed our mistake."

"But this doesn't mean you can insult our Qinzhufang like this."

"Insult? Ha."

Hearing this, Su Moyuan sneered and shook her head.

Looking at the last plate of braised spring bamboo shoots on the table, she picked it up and handed it to Zhang Guozhao.

She raised her chin and smiled softly,"Try it?"

Zhang Guozhao was stunned for a moment, not understanding what Su Moyuan meant, and took a bite of the dish and ate it.

"What's wrong with the taste of this dish?"

Su Moyuan smiled and said,"The taste of this dish should be fine, but the problem is……"

She took out her chopsticks and moved them.

She saw half of a cockroach stuck in the middle of the bamboo shoots.

It was very eye-catching!

"The problem is...food safety."

Seeing this scene, many people present were stunned for a moment, and then they all felt sick.

Nan Puti and He Feng's faces were ashen.

What does half a cockroach represent?

It represents the remaining half cockroach, and who knows who ate it!

At this moment, He Feng and Nan Puti both felt like dying.

Zhang Guozhao's face turned pale, and he turned around and retched into the trash can.

Su Hong, who seemed to have noticed the expressions of Nan Puti and He Feng, said softly:"The other half of the cockroach is not on the plate."

Nan Puti and He Feng's faces eased a little.

Su Hong paused:"It should be on someone else's plate." As soon as this was said, everyone who ordered the braised spring bamboo shoots turned their heads and retched in unison.

It was unusually neat!