Tiexian heirs in the city

Seeing the other chefs kneel down, Huang Ying was still a little hesitant. She also wanted to learn cooking skills, but she was Bai Li's aunt after all, so she still couldn't get rid of her face.

Bai Li saw Huang Ying's hesitation, and stepped on her under the table with his foot. Huang Ying stood up, wiped her face, and knelt down to Gu Zheng.

"I didn't expect that one day a young man would be appointed as a teacher. I don't want this old face anymore, so I ask the master to accept me as a disciple too!"

Huang Ying amused Gu Zheng with a slightly joking tone, and he waved to the crowd and said, "You don't have to do this, I will teach you everything I have."

"No, if you only study for a day or two, it's fine if you don't ask for a teacher. If you can, you have to learn from Tiechu. Naturally, we have to learn from a teacher. We must not lose our etiquette, and we must not forget the grace of teaching!" Since Huang Ying has already gone all out, but Huang Ying is also very serious.

"Yes, Chef Huang is right, we must be apprentices, or we will feel guilty!"

"Tie Chef, be our master, let us honor and serve you in the future!"

"That's right! Master please accept us stupid disciples!"

The chefs kneeling there were getting older and more sincere, which made Gu Zheng laugh.

"Although you are members of Jixiang Xiaozhu, I don't think you understand the rules I set for Jixiang Xiaozhu, do you? Just like me, you also don't understand some of the things I have to do. You need to understand! You just need to know that I don’t accept you as disciples, it’s not that I dislike you for being stupid, it’s just for some personal reasons. At the same time, even if I don’t accept you as disciples, I will still pass on some things that should be taught to you you."

For immortal cultivators, especially powerful immortal cultivators, it is very prudent to accept disciples. After all, accepting an apprentice also means more bonds, and also bears a share of cause and effect. Therefore, Gu Zheng will teach these people cooking skills, but he will not accept them as apprentices.

Seeing that Gu Zheng did not accept disciples, Huang Ying and the others couldn't help but feel a little disappointed.

"You are really a mystery to the authorities!"

Bai Li on the side laughed at this moment: "Although brother Tie doesn't accept you as apprentices, if you feel so sorry, you can still regard him as a master from your heart. Why stick to formalities?"

Hearing what Bai Li said, Huang Ying and the others suddenly realized, and their questioning eyes also fell on Gu Zheng.

"Although I don't accept you as apprentices, but what do you think of me in your heart, that is your freedom." Gu Zheng smiled.

Hearing what Gu Zheng said, everyone seemed very happy.

Since he regards Gu Zheng as his master from the bottom of his heart, the chefs all come here. Some say they want to wash clothes for Gu Zheng, and some say they want to clean up the room for Gu Zheng. Anyway, there are so many trivial things that Gu Zheng will not need to do in person. Take care of the meaning. However, their good intentions have always been appreciated, and for immortal cultivators, this trivial matter can be said to be nothing.

After chatting for a while, everyone went to prepare for the opening at night.

at the same time.

Due to the relatively good business of Piaoxiang Building, their internal personnel have not eaten until now.

"Wang Er, how is the business at Jixiang Xiaozhu today?"

Jixiang Xiaozhu opened today. Kong Fan, who is the shopkeeper of Piaoxianglou, naturally knows about it. He also ordered the staff of Piaoxianglou to pay attention to the situation of Jixiang Xiaozhu.

The guy called Wang Er hurriedly put down the bowls and chopsticks, and then gave a general account of the situation at Jixiang Xiaozhu.

After hearing what Wang Er said, Kong Fan frowned. He looked at Wang Er and said, "The price is really so expensive, and is it really so delicious?"

"Boss, I don't know about this, I just heard what the diners who came out said so." Wang Erdao.

Kong Fan looked at his younger brother: "What do you think of this matter?"

"It feels like it's a fraud. Bai Li is good at this." Kong Hu, the head chef of Piaoxianglou, said disapprovingly.

"I don't think it's fake. The price is so expensive, what's the use of being fake?" Kong Fan said seriously.

Kong Hu's words were a little out of his head, but now he heard Kong Fan's seriousness, and after thinking about it, he found it reasonable, so he said, "What's the matter, let's ask someone to order two dishes in the evening and try it."

Kong Fan nodded, then looked at a chef and said, "Chef Deng, here are ten taels of silver. You should go to Jixiang Xiaozhu at night, and you'd better do something!"

"learn!"

Chef Deng accepted the money and smiled sinisterly.

In Piaoxiang Building, there are discussions about Jixiang Xiaozhu, and many places in Qingfeng City are also discussing Jixiang Xiaozhu.

High price, delicious, and well-regulated, the unique Jixiang Xiaozhu has aroused the interest of many people, and it makes them eager to try.

Before dinner, a lot of people had gathered outside Jixiang Xiaozhu. When Jixiang Xiaozhu opened, the diners who had been waiting for a long time rushed inside immediately.

Chef Deng also rushed in with the crowd, but was stopped by Jixiang Xiaozhu's buddy.

"What for?"

Chef Deng wasn't the only one who was stopped by the guys, they almost asked the same question.

"Sorry, Jixiang Xiaozhu is full now! In order to maintain a good dining environment, unless there are guests coming out, no new diners will be allowed in." Xiaoer said.

"What kind of rule is this? It didn't exist in the morning!" A diner who came in the morning hurriedly said.

"The rules of Jixiang Xiaozhu are still being perfected, so don't be surprised because there are more rules here." Xiaoer said.

"What kind of dilapidated restaurant, you know there are many rules before you enter the door, and now when you are about to enter the door, there are new rules. I came here to eat, not to follow the rules!" Someone in the crowd said angrily.

"That's right! It's the first time in my life that I've encountered a restaurant where I can't eat with money!" Chef Deng, who was here to make trouble, immediately opened his mouth filled with righteous indignation.

"There are so many broken rules, it doesn't matter if you don't eat this meal!"

"Let's go! It's better to go to the Piaoxiang Building. If you have a meal here, you can probably eat two meals in the Piaoxiang Building!"

"Let's go to Piaoxiang Tower!"

Some diners who couldn't stand Jixiang Xiaozhu's rules left at this time yelling, and Chef Deng was relieved to see it.

If it were an ordinary restaurant, and some diners left shouting like this, the restaurant would definitely take it seriously. However, Jixiang Xiaozhu didn't take it seriously at all, and even the waiter at the door made a gesture of please to those who left.

"Those who are still left, whether you are waiting to see or really want to wait to eat, let me tell you another rule, that is, if you want to enter early when someone comes out, you must queue up and come in order !"

Hearing Xiao Er said that there is still a queue, the people who stayed outside Jixiang Xiaozhu didn't care about questioning, they hurriedly lined up the queue first.

Chef Deng felt a little upset, when he heard Xiao Er said that he had to queue up, he immediately squeezed forward, but it was a pity that he didn't even squeeze in the top three, and now he was in the top five.

"What's the broken rule here, can you finish it at once?" Deng Chef said.

"Oh, who did I say, it turned out to be Chef Deng from Piaoxianglou!"

Xiaoer squinted at Deng Chu, and said in a strange way: "I said, why doesn't Deng cook cook in Piaoxiang Building, but come to join in the fun at our very fragrant building?"

"What do you care about me? Why, don't you Jixiang Xiaozhu still do my business?" Deng Chu sneered.

"Jixiang Xiaozhu opens the door to do business, how can there be any reason to refuse customers? Unless it is the kind of unruly customers, such as you, Chef Deng! You can ask any questions, but remember to keep your mouth clean when you speak One thing, don't always try to stir up other people's emotions, or Jixiang Xiaozhu really won't do your business!" Xiaoer said solemnly.

If it wasn't for the task given by Kong Fan, how could Deng Chu stand the bad breath from Xiaoer? But since he had a task ahead of him, he could only endure it.

Seeing that Chef Deng stopped talking, Xiaoer smiled, then looked at the crowd and said, "Now I will tell you the rules of Jixiang Xiaozhu!"

The diners outside Jixiang Xiaozhu were listening to Xiao Er explaining the rules, and some of the diners inside Jixiang Xiaozhu were annoyed because of the rules.

The difference from the daytime is that Jixiang Xiaozhu began to limit the time of eating, which made the diners very upset, because most diners like to drink a little while eating. It’s okay if they drink by themselves. Five friends, then it's not just a meal, it's already a drinking party! And a wine game often takes a long time, but the time given by Jixiang Xiaozhu is obviously not enough.

However, the time limit is also for the sake of diners. After all, there are so many people waiting outside, and this limit depends on the situation. If there are fewer people, then the drinking session can last longer. But having said that, this is just to comfort people, is it possible that there are few people in Jixiang Xiaozhu? impossible!

For example, now, even though some people are making noises, other customers rush in and start ordering, for fear that they will be preempted and lose the opportunity to taste their favorite delicacies.

Gu Zheng was making omelettes in the kitchen at this time. At the beginning of the evening, the supply of omelettes was double that of the morning, but even so, the people who are still waiting outside Jixiang Xiaozhu are already eating. Not anymore, because he was ordered by several people.

Nowadays, selling fried eggs is not the time to do tasks in the past. Gu Zheng does not limit how many fried eggs a person can buy, as long as the buyer finishes eating fried eggs in Jixiang Xiaozhu.

Gu Zheng made forty fried eggs very quickly. After all, he didn't just fry one egg at a time.

When Gu Zheng finished making forty fried eggs, he immediately started cooking the next dish, and at this time, there were already exclamations in Jixiang Xiaozhu.

Forty fried eggs were ordered by four people, that is to say, among the diners in Jixiang Xiaozhu, only a small number of them are tasting delicious food, and the rest are watching eagerly.

The egg white like jade porcelain, the yolk like agate, and the fried egg as round as a full moon are really as perfect as a sculpture.

It looks beautiful, but the taste is not to mention, its fragrance alone is enough to make people intoxicated, enough to make people drool.

"It's delicious, it's really delicious!"

"Is this really an omelette? How can an omelette be so delicious!"

"To eat such delicious food, I think it's worth the money spent!"

"Yeah, I think it's worth it too! After tasting Jixiang Xiaozhu's fried eggs, it makes me look forward to the other dishes I ordered."

"It's so delicious, I can't get enough!"

"That can't be helped, anyway, Jixiang Xiaozhu only supplies so much every day, if you really want to eat, you have to wait until tomorrow!"

A fat man who ordered ten fried eggs, he licked his lips after wolfing down the ten fried eggs, and looked at the old man who was chewing slowly on the other side.

"Old Zhang, share your fried eggs with me!" the fat man ordered to the old man.

"Master, this is not good!"

Lao Zhang looked distressed, and subconsciously protected the fried egg.

The fat man's name is Liu Long, and his family is also from Qingfeng City's aristocratic family, and the person he calls Lao Zhang is his family's accountant.

Jixiang Xiaozhu opened, and the food they make is very delicious. Liu Long heard Cheng Zhi describe the fried eggs here, so he went straight to the fried eggs when he came here tonight. However, he didn't expect Lao Zhang to come over and order ten fried eggs like him.

"What's wrong? I won't eat your fried eggs for nothing, hurry up!"

Liu Long waved to Lao Zhang and told him to bring the fried eggs over quickly.

"Liu Gongzi, can you still do this?"

"That is, Mr. Liu, who is usually tired of eating big fish and meat, would actually snatch someone's fried egg. This is really rare!"

Some people who were more familiar with Liu Long suddenly started to tease him.

"It's none of your business that I want fried eggs from my accountant's office? Don't make yourself uncomfortable here!" Liu Long said with blank eyes.

"Hey, Mr. Liu, don't forget that Jixiang Xiaozhu has many rules. Is it a bad rule for you to do so?"

Following what the person who teased Liu Long said, Liu Long couldn't help but look at Xiao Er who was busy.

"That's not a bad rule!"

Xiao Er said: "The food ordered by diners can only be eaten here. If someone wants to eat other people's food, as long as the two parties do not conflict, we will not interfere with this."

"Did you hear that? What are you worrying about?"

Hearing what Xiao Er said, Liu Long glanced at those teasing people triumphantly, and then looked at Lao Zhang: "Hurry up, I can't lose you!"

"Master, then I'll give you half!"

Lao Zhang ate slowly, and there were still nine fried eggs on the plate, and he looked at Liu Long pitifully.

"Okay, bring it here!" Liu Long urged.

Lao Zhang put five fried eggs on Liu Long's plate, and Liu Long immediately picked one up and put it in his mouth, closed his eyes and refused intoxicated.

"It's delicious! It's so delicious, this thing should only exist in the sky!"

After eating a fried egg, Liu Long shook his head and sighed with emotion.

"Gudong!"

The people who were watching the excitement suddenly swallowed their saliva. The fried eggs are already fragrant enough, but watching others taste them intoxicatedly, the aroma seems to be multiplied.

"Liu Long, I don't think you ordered anything else, how about we discuss it?"

Among the spectators, a middle-aged man with a gentle appearance spoke to Liu Long.

"What do you want to discuss?" Liu Long asked cautiously.

"You share your fried eggs with me, and I will share half of the fish with you later!" the middle-aged man said.

"The sweet and sour fish you ordered is much more expensive than fried eggs. Are you sure you want two fried eggs for half a piece of sweet and sour fish?"

Liu Long came here today and directly ordered ten fried eggs because Cheng Zhi said the fried eggs were delicious. As for whether the rest of the dishes will be equally delicious, Liu Long plans to wait until after he tastes the fried eggs! Now that he has tasted fried eggs, he is also looking forward to other dishes, but Jixiang Xiaozhu has a lot of people ordering dishes now, and he doesn’t know how long it will take to order a new dish, so the middle-aged people have to exchange half a fish. When it was time to make two fried eggs, he was indeed a little moved.

"Sure!"

Of course middle-aged people know that sweet and sour fish is much more expensive than fried eggs, but who makes the waiting taste too tormented, and they come to Jixiang Xiaozhu to pay a high price in exchange for delicious food, so this deal is not too much. suffer.

"make a deal!"

Liu Long was also unambiguous, and immediately put two fried eggs on the plate of the middle-aged man.

"Gudong!"

The middle-aged man who picked up the fried egg swallowed. He wanted to take a sip, but he couldn't resist the temptation, so he put the whole fried egg into his mouth.

"Well, it smells so good!"

After just taking a bite, the middle-aged man couldn't help but mumbled.

"Old Hu, I want to make a deal for you!"

"Old Zhai, I want to make a deal with you!"

The middle-aged man exchanged fish for fried eggs from Liu Long, which inspired the rest of the diners, who immediately shouted at the so-called Laohu.

Liu Long, Lao Zhang, Lao Hu and Lao Zhai are the four people who will make fried eggs today. Among these four people, Liu Long eats fried eggs the fastest. There were still a few fried eggs left untouched.

"no!"

"What do you want in exchange for me?"

Two completely different voices sounded from the mouths of Lao Hu and Lao Zhai.

"Exchange the roasted pork in honey sauce I ordered with you!"

"Exchange the shredded peppery pork I ordered with you!"

"Exchange the fried three delicacies I ordered with you!"

"Stop!"

The people around wanted to say something more, but the shrewd old Zhai stopped him.

"I don't have many fried eggs, I have to enjoy the rest by myself. I will only share three, and exchange them for half of your roasted pork in honey sauce, half of your peppery shredded pork, and half of your fried three delicacies!" Lao Zhai smiled sinisterly. with.

"What? You want to exchange half of one of our dishes with a fried egg?"

"Isn't it too dark?"

"Change to a third!"

The person who wanted to change Lao Zhai's fried eggs said with a bitter face.

"If you don't want to wait for you, change it. If you want to wait any longer, then just wait!"

After Lao Zhai finished speaking, he immediately put another fried egg into his mouth, and the aroma immediately permeated while chewing.

"Change!"

"I'll change too!"

The smell of fried eggs is tempting and deadly, and the three of them hurriedly agreed to Lao Zhai's proposal.

"Old Hu, you still have six fried eggs here, do you really want to change some?"

"That's right, what do you mean by only eating fried eggs? You should also try our dishes!"

Now there is only hope for Lao Hu's fried eggs, and those who did not get fried eggs immediately asked Lao Hu.

"I don't change this omelet for anything. I can order whatever I want next time, but this time I have to eat the omelet to my heart's content!"

No matter what others say, anyway, Lao Hu has taken the weight and made up his mind, which really makes those who want to do business with him hate it.

"Fried fish in black bean sauce is here!"

The voice of the little setter sounded at this moment, and the eyes of those who did not make a deal with Lao Hu immediately brightened.