Tu Hop Institute: From Being Buried Alive, Stubbornness Begins

The old man smiled and said, "Young man, I smell the smell of barbecue on your stall. As a former barbecue stall owner, I love the taste so much. Can you taste your food?"

Cheng Daodao and Li Ming warmly invited the old man to sit down and prepared a carefully grilled barbecue for him.

The old man took a sip and nodded contentedly: "It's delicious! Your young people's passion and innovation for barbecue is truly admirable.

Cheng Daodao modestly replied, "Thank you for the compliment, sir." We just want to make delicious barbecue available to more people through our own efforts and creativity. The

old man smiled and continued: "Young man, I have been retired for many years, but listening to your conversation, I can't help but think of my own experience in this industry back then. A barbecue stand isn't just a business, it's got a lot of stories and a human touch behind it. Are you interested in hearing the story of my barbecue when I was young?"

Cheng Daodao and Li Ming's eyes flashed with excitement, and they replied in unison: "Of course you are interested! The

old man leaned back in his chair and reminisced about the old days: "It was in the fifties and sixties, I was young and vigorous, and I opened a small barbecue stand. At that time, I only had a few simple devices and a love of barbecue. I start preparing early every day just to bring the best food to my customers.

He continued: "Back then, barbecue stalls didn't have as much innovation and character as they do now, but people's desire for food and response to enthusiasm never changed. I try different ways to grill meat, improve the condiments, and continue to satisfy the taste buds of my customers.

Cheng Daodao and Li Ming listened attentively, drawing experience and wisdom from the old man's words.

The old man continued: "In those days, the barbecue stand was a place for people to meet, a place for everyone to communicate and relax. I love chatting with customers, listening to their stories, and sharing each other's joys and sorrows. These human touches are my most cherished memories.

Cheng Daodao said with emotion: "Yes, barbecue is not only a delicacy, but also a bond between people." We'll remember your story and pass on that passion and humanity.

Li Ming added, "Thank you for sharing these valuable experiences with us. These stories give us a deeper understanding of the meaning and value of barbecue. The

old man smiled and nodded: "Young people, your enthusiasm and innovation are the driving force for the development of the barbecue industry. Remember, no matter how you develop, always maintain your love for food and your appreciation for the human touch. "

They continued to chat and had a great time. The old man's story made Cheng Daodao and Li Ming even more firm in their beliefs and pursuits. They are determined to take the barbecue business forward, pass on the passion and humanity, and pass on these stories from generation to generation.

On this night, Cheng Daoguo, Li Ming and the old man tasted the food together, exchanging their love for barbecue and their vision for the future. Their dialogue is not only a tribute to the past, but also a hope for the future, so that the flame of barbecue will burn in the long river of time.

On that night, Cheng Daodao, Li Ming and the old man were all touched by their love for barbecue. They encourage each other and are determined to take the barbecue business further.

Cheng Daodao looked at the old man and said with respect: "Sir, we are deeply inspired by your experience and story. We will continue to inherit the human touch of barbecue and bring more people the joy of food with passion and innovation.

Li Ming added, "Yes, we will continue to follow your teachings and continue to work hard to create more amazing barbecue flavors." At the same time, we will continue to communicate with our customers and make the barbecue stand a place where everyone gathers. The

old man smiled and nodded, "Young man, I believe you will do well." Barbecue stalls represent passion, food and human touch, and you can pass on this spirit so that more people can experience the joy of barbecue. They

continued to talk and share their barbecue ideas and ideas. The elderly give them some valuable experience and teach them how to deal with the challenges and difficulties in daily operations.

Late at night, they said goodbye and went back to their respective careers. Cheng Daodao and Li Ming are full of passion and motivation, and they are determined to turn the inspiration of this conversation into action, constantly innovating and improving to bring more surprises to customers.

Years later, both Cheng Daodao and Li Ming have achieved great success in the barbecue industry. Their barbecue stand has become an iconic attraction in the city, attracting tourists and diners alike to sample their unique cuisine.

Behind their success is a love of barbecue and a respect for the human touch. They are not only barbecue stall owners, but also inheritors and innovators, injecting new vitality and charm into the barbecue industry.

The story of Cheng Daodao, Li Ming and the old man has become a good story in the barbecue industry and has been circulated in people's mouths. Their dialogues and exchanges inspire more young people to join the industry and pass on the barbecue culture with their passion and innovation.

In this age of passion and creativity, the stories of Cheng Daodao, Li Ming and the elderly still inspire people to believe that with love and the pursuit of excellence, they can create their own gastronomic legends wherever and whenever they are.

While Cheng Daodao and Li Ming successfully developed their barbecue business, they began to think about how to pass on this passion and creativity to more people. They decided to organize a barbecue exchange event to which other barbecue enthusiasts and industry insiders were invited.

On the day of the event, barbecue stall owners, chefs, and barbecue enthusiasts from different places gathered. The atmosphere was warm and cheerful, full of love and discussion about barbecue.

Cheng Daodao and Li Ming stood on the stage, facing the enthusiastic crowd. Cheng Daodao opened the ceremony by saying, "Hello everyone, thank you for being able to participate in our barbecue exchange event. We hope that through this platform, we can share and exchange barbecue skills, experiences and ideas together.

Li Ming continued, "We believe that everyone has their own unique barbecue experience and story. Today, we hope to take this opportunity to inspire and learn Xi from each other to promote the development of the barbecue industry together. Afterwards

, different participants took to the stage to share their barbecue experiences and innovations. Others shared new roast techniques they've discovered, shared their unique recipes for condiments and sauces, and others shared their innovations in customer experience.

Cheng Daodao and Li Ming listened intently, discussing and asking questions from others from time to time. They actively participate in the exchange, share their insights, and provide advice and encouragement to other participants.

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