I'm in Food Wars: Lan Feihong's Inheritance at the Start!

After making up his mind, Hōjō Miyoko hurriedly bid farewell to Lin Han and others, and set foot on the way home.

Hengbin, a luxurious restaurant full of Chinese style.

"What, are you going to cook?"

Hearing Hōjō Miyoko's request, the man in the chef's hat frowned.

He looked at Hōjō Miyoko with a careless arrogance in his eyes.

"Now is the busiest time in the store, so don't make trouble for everyone."

"A girl should concentrate on her studies, and she must go to Tōtsuki Academy to learn how to cook.""

"Okay, I'm going to work, you go out first."

If it was the past, Hōjō Miyoko would have retorted angrily when he heard such perfunctory and dismissive words.

But now, with her calm and passionate heart, she seems to have an extraordinarily calm calm.

"Uncle Aida, let me try it. 35

She asked the other party sincerely.

Aida Gen did not expect Hōjō Miyoko to be so "stubborn", and he was about to frown and scold him.

There was a shout from the window where the back kitchen and the front hall were in charge of liaison.

"Table 13, one serving of double-cooked pork!"

"Fine!

Hōjō Miyoko's eyes lit up, and he immediately stepped forward to stop Aida Gen, who was about to return to the stove.

"Uncle Aida, let me try this dish!

"..."

Aida Gen's expression changed slightly, and he heard Hōjō Miyoko continue.

"If my cooking cannot satisfy the guests this time, I will never bother you again to learn how to cook! 35

A decisive tone, coupled with sincere eyes, let Aida Yuan face this little girl who he had grown up with since childhood.

Finally relented.

"Okay, then let's try it, but you have to remember what you said."

"Um!

Hōjō Miyoko nodded firmly, stood confidently in front of the cooking table, and began to prepare.

The other chefs in the back kitchen looked at each other and whispered.

"No, Chef Aida actually agreed to her request."

"In case the guests are not satisfied with the meal, wouldn't the signboard of our restaurant be smashed?"

"Really, a girl, what to cook."

There was a muttering sound, and after Hōjō Miyoko, who was concentrating on cooking, ignited a soaring flame of the range hood on the stovetop.

Turned into exclamations.

"Wow! What are you doing! Want to burn down the kitchen?"

"Even if you are not allowed to cook, don't be so angry!""

"Get the water! Get the water!"

Hearing the fussing voices all around, Aida Yuan scolded them with a gloomy expression.

"To shut up!"

As the sous chef of Hengbin Chinese Restaurant, Aida Yuan's position in the back kitchen is unquestionable.

Those people were quickly silenced in fright.

Aida Gen continued to watch Hōjō Miyoko's every move, with some uncontrollable shock in his eyes.

Although he was also shocked by the flame formation rising into the sky in front of him.

But years of experience as a chef made him see that Hōjō Miyoko didn't accidentally miss the fire, which caused the flames to become uncontrollable.

"Miyoko, how on earth are you going to make this dish...

With this thought in mind, Gen Aida continued to watch Hōjō Miyoko's every move carefully.

It was not until the plate of double-cooked pork was prepared and sent to the front hall that Aida Yuan woke up like a dream.

"Miyoko, how did you come up with this dish?"

Aida Gen asked Hōjō Miyoko.

The latter rarely gave him a mysterious smile.

"It's a secret. 39

Having said that, Hōjō Miyoko, who was trying this cooking method for the first time, was a little nervous.

Her recipe for double-cooked pork is somewhat similar to Lin Han's extremely flavorful Zhenyan double-cooked pork.

But compared to Lin Han's magic trick like a magician, Hōjō Miyoko has made some improvements and changes within the scope of his ability.

Although she is very confident in her cooking skills, but at this moment, waiting for the evaluation of the diners, she is also nervous like a drum in her heart.

A few torturous minutes passed like a century.

"It's not good, it's not good, just now the guests at table thirteen came to ask, who made that double-cooked pork!

The staff in charge of delivering the dishes came running in panic.

There was a thud in Hōjō Miyoko's head.

At the same time, there were countless cold and mocking whispers and gloating eyes.

Aida Yuan's eyes also turned cold.

"Miyoko, go out with me.

After he finished speaking, he strode out.

Hōjō Miyoko walked heavily, moving outward as if he was carrying a large mountain.

There was a faint laughing voice from behind.

"Come on, you must be brave if you dare to do it."

"Really, I thought I was going to cook something amazing. 35

"Haha, if the chef comes back and hears about this, I'm afraid I'll be mad..."

Coming to the front hall, compared to the hot air in the back kitchen, there was a slight icy airflow, which made Hōjō Miyoko sober everything up.

"Now that everything has happened, let's face it bravely."

"At least... the cooking I made this time is the cooking that is worthy of my heart.

Thinking like this, Hōjō Miyoko regained his strength and strode toward the Thirteen Tables.

Before she came to her, she saw Aida Yuan standing at the table, constantly apologizing to the guests.

"I'm so sorry, there were some accidents when we made this dish, which caused you to eat such a dish in our restaurant, I'm very sorry...

And the guests at that table were looking at Aida Gen.

"You're the chef who made this dish?"

Aida Gen's expression changed slightly, and he was about to grit his teeth and admit it for Hōjō Miyoko.

"Sorry, guest, I made this dish."

Hōjō Miyoko stepped forward and bowed sincerely to the guest.

"I'm really sorry that this dish is not to your taste, we...I, will do my best to make up for it.""

"..."

There was a surprised look in the eyes of the guest, but he didn't seem to have any intention of attacking.

Just when both Hōjō Miyoko and Aida Genu felt suspicious, the guest suddenly rushed forward and grabbed Hōjō Miyoko's hand.

"This double-cooked pork is really delicious! It's the best and most authentic double-cooked pork I have ever eaten in Neon Country!"

Um?

The sudden change made both Hōjō Miyoko and Aida Gen stunned.

The excited guest held Hōjō Miyoko's hand with extraordinary strength.

"It's been fifteen years, and it's been fifteen years since I left China."

"For the first time in fifteen years, I have eaten such authentic double-cooked pork!

"Fat but not greasy double-cooked pork, fragrant sauce, crispy sweet and refreshing vegetables, and more importantly, the flame-like spiciness!

"Is there a more delicious double-cooked pork than this!

"I hope that the next time I come to your restaurant, I can still eat the double-cooked meat made by you, the chef, can you!

Such a heartfelt feeling, far more than any compliment, excited Hōjō Miyoko.

Until the guest left reluctantly, that surging feeling still lingered in her mind (Nuo Zhao's).

So much so that when Aida Yuan tasted her double-cooked pork in disbelief, he looked at her with shocked eyes.

have become insignificant.

As the night got darker, the Hengbin Chinese Cuisine Restaurant finally closed, everyone seemed to be mute, cleaning up in silence.

While watching Hōjō Miyoko quietly.

Did not expect, did not expect ah.

Why does this guy make such delicious double-cooked pork.

Although they wanted to deny it, the delicious taste that still lingered on the tip of their tongues made them unable to utter a word.

"Miyoko."

Before closing the door, Aida Gen finally spoke to Hōjō Miyoko.

As if this sentence had just been brewing between his teeth and tongue for a long time.

"In the future, you will definitely become an excellent Chinese chef who is far superior to your father.

The sincere and gentle tone made Hōjō Miyoko's heart, which has been holding fast, seem like a balloon that was punctured by a needle.

The warm liquid inside gushed out.

"Um""

.

Holding back the tears in his eyes, Hōjō Miyoko nodded firmly.